Cake, pound, commercially prepared, butter (includes fresh and frozen)

173 calories in 1 piece individually wrapped cake (49 g). Per 100 g, protein: 5 g, carbohydrates: 53.6 g, fat: 14 g.

Serving
1
= 49 g
173KCAL

Cake, pound, commercially prepared, butter (includes fresh and frozen), 1 piece individually wrapped cake

173 calories

Protein
2.5 g
Carbs
26.3 g
Fat
6.8 g
Fiber
0.29 g
Sugars
16.3 g

Nutrition Facts

Serving size1 piece individually wrapped cake (49 g)
Amount per serving
Calories173
% Daily Value*
Total Fat 6.8 g9%
Saturated Fat 2.4 g12%
Trans Fat 0.094 g
Cholesterol 32.3 mg11%
Sodium 185 mg8%
Total Carbohydrate 26.3 g10%
Dietary Fiber 0.29 g1%
Total Sugars 16.3 g
Protein 2.5 g
Vitamin D 0.39 mcg2%
Calcium 23 mg2%
Iron 0.73 mg4%
Potassium 73 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)9% 0.12 mg
  • Vitamin B127% 0.18 µg
  • Thiamin (B1)7% 0.085 mg
  • Folate6% 25.5 µg
  • Choline6% 32.1 mg
  • Niacin (B3)5% 0.79 mg
  • Pantothenic acid (B5)5% 0.24 mg
  • Vitamin A4% 34.3 µg
  • Vitamin E2% 0.32 mg
  • Vitamin D2% 0.39 µg
  • Vitamin B61% 0.018 mg
  • Vitamin K1% 0.83 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium8% 185 mg
  • Phosphorus5% 68.6 mg
  • Selenium4% 2.5 µg
  • Iron4% 0.73 mg
  • Manganese2% 0.054 mg
  • Copper2% 0.021 mg
  • Zinc2% 0.21 mg
  • Calcium2% 23 mg
  • Potassium2% 73 mg
  • Magnesium1% 3.9 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.55 g
  • Proline0.25 g
  • Leucine•0.19 g
  • Aspartic acid0.17 g
  • Serine0.14 g
  • Valine•0.12 g
  • Phenylalanine•0.12 g
  • Arginine0.11 g
  • Isoleucine•0.1 g
  • Lysine•0.097 g
  • Alanine0.092 g
  • Glycine0.08 g
  • Threonine•0.075 g
  • Cystine0.067 g
  • Histidine•0.057 g
  • Methionine•0.057 g
  • Tyrosine0.055 g
  • Tryptophan•0.02 g

How it compares

Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 96%

    Same value as 2 of 467 other records.

    leastmost

  • Sugars

    Higher than 80%

    Same value as 0 of 381 other records.

    leastmost

  • Iron

    Lower than 78%

    Same value as 2 of 518 other records.

    leastmost

  • Protein

    Lower than 69%

    Same value as 5 of 517 other records.

    leastmost

  • Total fat

    Higher than 61%

    Same value as 0 of 517 other records.

    leastmost

  • Sodium

    Lower than 61%

    Same value as 3 of 522 other records.

    leastmost

Questions

How many calories are in cake, pound, commercially prepared, butter (includes fresh and frozen)?
1 piece individually wrapped cake (49 g): 173 calories; protein: 2.5 g, carbohydrates: 26.3 g, fat: 6.8 g.
How much protein is in cake, pound, commercially prepared, butter (includes fresh and frozen)?
5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in cake, pound, commercially prepared, butter (includes fresh and frozen)?
53 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 134 reported nutrients, per 100 g+
Water25.9 g
Energy353 kcal
Energy1,477 kj
Protein5 g
Total lipid (fat)14 g
Ash1.5 g
Carbohydrate, by difference53.6 g
Fiber, total dietary0.6 g
Total Sugars33.4 g
Sucrose30.7 g
Glucose0.75 g
Fructose0.33 g
Lactose1.3 g
Maltose0.33 g
Galactose0 g
Starch17.4 g
Calcium, Ca47 mg
Iron, Fe1.5 mg
Magnesium, Mg8 mg
Phosphorus, P140 mg
Potassium, K149 mg
Sodium, Na377 mg
Zinc, Zn0.43 mg
Copper, Cu0.042 mg
Manganese, Mn0.11 mg
Selenium, Se5 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.17 mg
Riboflavin0.25 mg
Niacin1.6 mg
Pantothenic acid0.48 mg
Vitamin B-60.036 mg
Folate, total42 µg
Folic acid14 µg
Folate, food28 µg
Folate, DFE52 µg
Choline, total65.6 mg
Betaine10.1 mg
Vitamin B-120.36 µg
Vitamin B-12, added0 µg
Vitamin A, RAE70 µg
Retinol69 µg
Carotene, beta5 µg
Carotene, alpha0 µg
Cryptoxanthin, beta4 µg
Vitamin A, IU241 iu
Lycopene0 µg
Lutein + zeaxanthin203 µg
Vitamin E (alpha-tocopherol)0.65 mg
Vitamin E, added0 mg
Tocopherol, beta0.04 mg
Tocopherol, gamma2.8 mg
Tocopherol, delta0.97 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0.32 mg
Vitamin D (D2 + D3), International Units34 iu
Vitamin D (D2 + D3)0.8 µg
Vitamin K (phylloquinone)1.7 µg
Fatty acids, total saturated4.8 g
SFA 4:00.12 g
SFA 6:00.09 g
SFA 8:00.054 g
SFA 10:00.16 g
SFA 12:00.16 g
SFA 14:00.54 g
SFA 15:00.059 g
SFA 16:02.4 g
SFA 17:00.039 g
SFA 18:01.1 g
SFA 20:00.024 g
SFA 22:00.018 g
SFA 24:00.008 g
Fatty acids, total monounsaturated3 g
MUFA 14:10.055 g
MUFA 15:10 g
MUFA 16:10.12 g
MUFA 16:1 c0.1 g
MUFA 17:10.015 g
MUFA 18:12.8 g
MUFA 18:1 c2.7 g
MUFA 20:10.023 g
MUFA 22:10 g
MUFA 22:1 c0 g
MUFA 24:1 c0 g
Fatty acids, total polyunsaturated3.4 g
PUFA 18:23 g
PUFA 18:2 n-6 c,c2.9 g
PUFA 18:2 CLAs0.032 g
PUFA 18:30.39 g
PUFA 18:3 n-3 c,c,c (ALA)0.37 g
PUFA 18:3 n-6 c,c,c0.015 g
PUFA 18:3i0 g
PUFA 18:40 g
PUFA 20:2 n-6 c,c0.004 g
PUFA 20:30.008 g
PUFA 20:3 n-30 g
PUFA 20:3 n-60.008 g
PUFA 20:40.031 g
PUFA 20:5 n-3 (EPA)0.001 g
PUFA 22:40.003 g
PUFA 22:5 n-3 (DPA)0.005 g
PUFA 22:6 n-3 (DHA)0.007 g
Fatty acids, total trans0.19 g
Fatty acids, total trans-monoenoic0.15 g
TFA 16:1 t0.016 g
TFA 18:1 t0.13 g
TFA 22:1 t0 g
TFA 18:2 t not further defined0.045 g
Fatty acids, total trans-polyenoic0.045 g
Cholesterol66 mg
Tryptophan0.041 g
Threonine0.15 g
Isoleucine0.2 g
Leucine0.4 g
Lysine0.2 g
Methionine0.12 g
Cystine0.14 g
Phenylalanine0.24 g
Tyrosine0.11 g
Valine0.25 g
Arginine0.23 g
Histidine0.12 g
Alanine0.19 g
Aspartic acid0.35 g
Glutamic acid1.1 g
Glycine0.16 g
Proline0.5 g
Serine0.29 g
Hydroxyproline0 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172704, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.