Brownies

USDA name: Cookies, brownies, commercially prepared

115 calories in 1 oz (28.4 g). Per 100 g, protein: 4.8 g, carbohydrates: 63.9 g, fat: 16.3 g.

Among the other records in Baked Products, per 100 g: more sugars than 86%, and less sodium than 82%.

Compare with another food →

Serving
1
= 28.4 g
115KCAL
Where the calories come from

Brownies, 1 oz

115 calories

  • Protein1.4 g5% of calories
  • Carbs18.1 g61% of calories

    incl. 0.6 g fiber · 10.4 g sugars

  • Fat4.6 g35% of calories

Nutrition Facts

Serving size1 oz (28.4 g)
Amount per serving
Calories
115
% Daily Value*
Total Fat 4.6 g6%
Saturated Fat 1.2 g6%
Cholesterol 4.8 mg2%
Sodium 81.1 mg4%
Total Carbohydrate 18.1 g7%
Dietary Fiber 0.6 g2%
Total Sugars 10.4 g
Protein 1.4 g
Vitamin D 0 mcg0%
Calcium 8.2 mg1%
Iron 0.64 mg4%
Potassium 42.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)6% 0.072 mg
  • Folate5% 20.4 µg
  • Riboflavin (B2)5% 0.06 mg
  • Pantothenic acid (B5)3% 0.16 mg
  • Niacin (B3)3% 0.49 mg
  • Vitamin K2% 1.8 µg
  • Vitamin B121% 0.02 µg
  • Vitamin A1% 5.7 µg
  • Vitamin B61% 0.01 mg
  • Choline1% 2.8 mg

Little or none: Vitamin E, Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Copper7% 0.064 mg
  • Iron4% 0.64 mg
  • Sodium4% 81.1 mg
  • Selenium3% 1.8 µg
  • Phosphorus2% 28.6 mg
  • Magnesium2% 8.8 mg
  • Zinc2% 0.2 mg
  • Manganese2% 0.036 mg
  • Potassium1% 42.2 mg
  • Calcium1% 8.2 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.27 g
  • Aspartic acid0.11 g
  • Leucine•0.1 g
  • Proline0.084 g
  • Serine0.081 g
  • Valine•0.075 g
  • Lysine•0.074 g
  • Arginine0.073 g
  • Phenylalanine•0.068 g
  • Isoleucine•0.064 g
  • Alanine0.062 g
  • Threonine•0.054 g
  • Glycine0.048 g
  • Tyrosine0.047 g
  • Methionine•0.032 g
  • Cystine0.03 g
  • Histidine•0.029 g
  • Tryptophan•0.018 g

How it compares

Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 86%

    Same value as 0 of 381 other records.

    leastmost
  • Sodium

    Lower than 82%

    Same value as 0 of 522 other records.

    leastmost
  • Protein

    Lower than 72%

    Same value as 2 of 517 other records.

    leastmost
  • Calcium

    Lower than 72%

    Same value as 6 of 516 other records.

    leastmost
  • Total fat

    Higher than 68%

    Same value as 1 of 517 other records.

    leastmost
  • Carbohydrates

    Higher than 67%

    Same value as 1 of 517 other records.

    leastmost

Questions

How many calories are in brownies?
1 oz (28.4 g): 115 calories; protein: 1.4 g, carbohydrates: 18.1 g, fat: 4.6 g.
How much protein is in brownies?
4.8 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in brownies?
61.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 90 reported nutrients, per 100 g+
Water13.6 g
Energy405 kcal
Energy1,695 kj
Protein4.8 g
Total lipid (fat)16.3 g
Ash1.3 g
Carbohydrate, by difference63.9 g
Fiber, total dietary2.1 g
Total Sugars36.6 g
Calcium, Ca29 mg
Iron, Fe2.3 mg
Magnesium, Mg31 mg
Phosphorus, P101 mg
Potassium, K149 mg
Sodium, Na286 mg
Zinc, Zn0.72 mg
Copper, Cu0.22 mg
Manganese, Mn0.13 mg
Selenium, Se6.3 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.26 mg
Riboflavin0.21 mg
Niacin1.7 mg
Pantothenic acid0.55 mg
Vitamin B-60.035 mg
Folate, total47 µg
Folic acid35 µg
Folate, food12 µg
Folate, DFE72 µg
Choline, total10 mg
Vitamin B-120.07 µg
Vitamin B-12, added0 µg
Vitamin A, RAE20 µg
Retinol20 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU69 iu
Lycopene0 µg
Lutein + zeaxanthin6 µg
Vitamin E (alpha-tocopherol)0.15 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)6.5 µg
Vitamin K (Dihydrophylloquinone)0 µg
Fatty acids, total saturated4.2 g
SFA 4:00.001 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.078 g
SFA 16:02.2 g
SFA 18:02 g
Fatty acids, total monounsaturated9 g
MUFA 16:10.011 g
MUFA 18:18.9 g
MUFA 20:10.006 g
MUFA 22:10 g
Fatty acids, total polyunsaturated2.3 g
PUFA 18:22.1 g
PUFA 18:30.16 g
PUFA 18:40 g
PUFA 20:40.004 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0.001 g
Cholesterol17 mg
Tryptophan0.064 g
Threonine0.19 g
Isoleucine0.22 g
Leucine0.36 g
Lysine0.26 g
Methionine0.11 g
Cystine0.1 g
Phenylalanine0.24 g
Tyrosine0.17 g
Valine0.26 g
Arginine0.26 g
Histidine0.1 g
Alanine0.22 g
Aspartic acid0.39 g
Glutamic acid0.95 g
Glycine0.17 g
Proline0.3 g
Serine0.28 g
Alcohol, ethyl0 g
Caffeine2 mg
Theobromine78 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172713, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.