Breaded and fried Atlantic croaker
USDA name: Fish, croaker, Atlantic, cooked, breaded and fried
188 calories in 3 oz (85 g). Per 100 g, protein: 18.2 g, carbohydrates: 7.5 g, fat: 12.7 g.
Breaded and fried Atlantic croaker, 3 oz
188 calories
- Protein
- 15.5 g
- Carbs
- 6.4 g
- Fat
- 10.8 g
- Fiber
- 0.34 g
- Sugars
- —
Nutrition Facts
Calories188
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1274% 1.8 µg
- Niacin (B3)23% 3.7 mg
- Vitamin B613% 0.22 mg
- Pantothenic acid (B5)13% 0.63 mg
- Folate10% 38.3 µg
- Riboflavin (B2)9% 0.11 mg
- Thiamin (B1)6% 0.076 mg
- Vitamin A2% 19.6 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium60% 33 µg
- Phosphorus15% 184 mg
- Sodium13% 296 mg
- Magnesium9% 35.7 mg
- Potassium6% 289 mg
- Copper6% 0.055 mg
- Iron4% 0.73 mg
- Zinc4% 0.44 mg
- Manganese3% 0.068 mg
- Calcium2% 27.2 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2.5 g
- Aspartic acid1.5 g
- Lysine•1.3 g
- Leucine•1.3 g
- Alanine0.91 g
- Arginine0.9 g
- Valine•0.8 g
- Glycine0.72 g
- Isoleucine•0.72 g
- Serine0.67 g
- Threonine•0.67 g
- Proline0.65 g
- Phenylalanine•0.63 g
- Tyrosine0.53 g
- Histidine•0.45 g
- Methionine•0.45 g
- Cystine0.18 g
- Tryptophan•0.18 g
How it compares
Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 98%
Same value as 1 of 255 other records.
leastmostCalories
Higher than 94%
Same value as 0 of 287 other records.
leastmostCarbohydrates
Higher than 94%
Same value as 0 of 287 other records.
leastmostTotal fat
Higher than 92%
Same value as 0 of 287 other records.
leastmostSodium
Higher than 77%
Same value as 0 of 287 other records.
leastmostProtein
Lower than 69%
Same value as 0 of 287 other records.
leastmost
Questions
- How many calories are in breaded and fried atlantic croaker?
- 3 oz (85 g): 188 calories; protein: 15.5 g, carbohydrates: 6.4 g, fat: 10.8 g.
- How much protein is in breaded and fried atlantic croaker?
- 18.2 g per 100 g. Its estimated share of calories is 33%, using 4 kcal per gram of protein.
- How many net carbs are in breaded and fried atlantic croaker?
- 7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 67 reported nutrients, per 100 g+
| Water | 59.8 g |
| Energy | 221 kcal |
| Energy | 925 kj |
| Protein | 18.2 g |
| Total lipid (fat) | 12.7 g |
| Ash | 1.4 g |
| Carbohydrate, by difference | 7.5 g |
| Fiber, total dietary | 0.4 g |
| Calcium, Ca | 32 mg |
| Iron, Fe | 0.86 mg |
| Magnesium, Mg | 42 mg |
| Phosphorus, P | 217 mg |
| Potassium, K | 340 mg |
| Sodium, Na | 348 mg |
| Zinc, Zn | 0.52 mg |
| Copper, Cu | 0.065 mg |
| Manganese, Mn | 0.08 mg |
| Selenium, Se | 38.8 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.09 mg |
| Riboflavin | 0.13 mg |
| Niacin | 4.3 mg |
| Pantothenic acid | 0.74 mg |
| Vitamin B-6 | 0.26 mg |
| Folate, total | 34 µg |
| Folic acid | 16 µg |
| Folate, food | 18 µg |
| Folate, DFE | 45 µg |
| Vitamin B-12 | 2.1 µg |
| Vitamin A, RAE | 23 µg |
| Retinol | 23 µg |
| Vitamin A, IU | 75 iu |
| Fatty acids, total saturated | 3.5 g |
| SFA 14:0 | 0.088 g |
| SFA 16:0 | 2.2 g |
| SFA 18:0 | 1.2 g |
| Fatty acids, total monounsaturated | 5.3 g |
| MUFA 16:1 | 0.44 g |
| MUFA 18:1 | 4.8 g |
| MUFA 20:1 | 0.079 g |
| Fatty acids, total polyunsaturated | 2.9 g |
| PUFA 18:2 | 2.4 g |
| PUFA 18:3 | 0.16 g |
| PUFA 18:4 | 0.01 g |
| PUFA 20:4 | 0.089 g |
| PUFA 20:5 n-3 (EPA) | 0.11 g |
| PUFA 22:5 n-3 (DPA) | 0.079 g |
| PUFA 22:6 n-3 (DHA) | 0.089 g |
| Cholesterol | 84 mg |
| Tryptophan | 0.21 g |
| Threonine | 0.79 g |
| Isoleucine | 0.85 g |
| Leucine | 1.5 g |
| Lysine | 1.6 g |
| Methionine | 0.53 g |
| Cystine | 0.22 g |
| Phenylalanine | 0.74 g |
| Tyrosine | 0.62 g |
| Valine | 0.95 g |
| Arginine | 1.1 g |
| Histidine | 0.53 g |
| Alanine | 1.1 g |
| Aspartic acid | 1.8 g |
| Glutamic acid | 3 g |
| Glycine | 0.85 g |
| Proline | 0.76 g |
| Serine | 0.79 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171957, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.