Beef noodle soup, canned, condensed

USDA name: Soup, beef noodle, canned, condensed

84 calories in 0.5 cup (125 g). Per 100 g, protein: 3.9 g, carbohydrates: 7.2 g, fat: 2.5 g.

Serving
1
= 125 g
84KCAL

Beef noodle soup, canned, condensed, 0.5 cup

84 calories

Protein
4.8 g
Carbs
8.9 g
Fat
3.1 g
Fiber
0.75 g
Sugars
2.6 g

Nutrition Facts

Serving size0.5 cup (125 g)
Amount per serving
Calories84
% Daily Value*
Total Fat 3.1 g4%
Saturated Fat 1.1 g6%
Cholesterol 5 mg2%
Sodium 816 mg35%
Total Carbohydrate 8.9 g3%
Dietary Fiber 0.75 g3%
Total Sugars 2.6 g
Protein 4.8 g
Vitamin D 0 mcg0%
Calcium 15 mg1%
Iron 1.1 mg6%
Potassium 98.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B128% 0.2 µg
  • Vitamin E8% 1.3 mg
  • Folate7% 28.8 µg
  • Niacin (B3)7% 1.1 mg
  • Thiamin (B1)6% 0.069 mg
  • Riboflavin (B2)5% 0.059 mg
  • Pantothenic acid (B5)4% 0.2 mg
  • Choline3% 17.5 mg
  • Vitamin B62% 0.037 mg
  • Vitamin K2% 2 µg
  • Vitamin A2% 13.8 µg

Little or none: Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium35% 816 mg
  • Copper15% 0.14 mg
  • Zinc14% 1.5 mg
  • Selenium13% 7.4 µg
  • Manganese12% 0.27 mg
  • Iron6% 1.1 mg
  • Phosphorus4% 46.3 mg
  • Potassium2% 98.8 mg
  • Magnesium1% 6.3 mg
  • Calcium1% 15 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid1.3 g
  • Aspartic acid0.35 g
  • Leucine•0.31 g
  • Proline0.31 g
  • Lysine•0.26 g
  • Glycine0.23 g
  • Alanine0.22 g
  • Valine•0.21 g
  • Arginine0.2 g
  • Phenylalanine•0.19 g
  • Isoleucine•0.19 g
  • Serine0.17 g
  • Threonine•0.15 g
  • Tyrosine0.13 g
  • Histidine•0.11 g
  • Methionine•0.09 g
  • Cystine0.058 g
  • Tryptophan•0.046 g

How it compares

Against other records in Soups, Sauces, and Gravies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 74%

    Same value as 1 of 255 other records.

    leastmost

  • Potassium

    Lower than 72%

    Same value as 1 of 242 other records.

    leastmost

  • Iron

    Higher than 70%

    Same value as 3 of 253 other records.

    leastmost

  • Sodium

    Higher than 67%

    Same value as 0 of 255 other records.

    leastmost

  • Total fat

    Higher than 64%

    Same value as 0 of 255 other records.

    leastmost

  • Calcium

    Lower than 64%

    Same value as 11 of 252 other records.

    leastmost

Questions

How many calories are in beef noodle soup, canned, condensed?
0.5 cup (125 g): 84 calories; protein: 4.8 g, carbohydrates: 8.9 g, fat: 3.1 g.
How much protein is in beef noodle soup, canned, condensed?
3.9 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
How many net carbs are in beef noodle soup, canned, condensed?
6.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 89 reported nutrients, per 100 g+
Water84.4 g
Energy67 kcal
Energy280 kj
Protein3.9 g
Total lipid (fat)2.5 g
Ash2.1 g
Carbohydrate, by difference7.2 g
Fiber, total dietary0.6 g
Total Sugars2.1 g
Calcium, Ca12 mg
Iron, Fe0.88 mg
Magnesium, Mg5 mg
Phosphorus, P37 mg
Potassium, K79 mg
Sodium, Na653 mg
Zinc, Zn1.2 mg
Copper, Cu0.11 mg
Manganese, Mn0.22 mg
Selenium, Se5.9 µg
Vitamin C, total ascorbic acid0.3 mg
Thiamin0.055 mg
Riboflavin0.047 mg
Niacin0.85 mg
Pantothenic acid0.16 mg
Vitamin B-60.03 mg
Folate, total15 µg
Folic acid12 µg
Folate, food4 µg
Folate, DFE23 µg
Choline, total14 mg
Vitamin B-120.16 µg
Vitamin B-12, added0 µg
Vitamin A, RAE11 µg
Retinol1 µg
Carotene, beta120 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU202 iu
Lycopene8,507 µg
Lutein + zeaxanthin4 µg
Vitamin E (alpha-tocopherol)1 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)1.6 µg
Fatty acids, total saturated0.91 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.05 g
SFA 16:00.5 g
SFA 18:00.31 g
Fatty acids, total monounsaturated0.99 g
MUFA 16:10.07 g
MUFA 18:10.87 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.39 g
PUFA 18:20.33 g
PUFA 18:30.05 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol4 mg
Tryptophan0.037 g
Threonine0.12 g
Isoleucine0.15 g
Leucine0.25 g
Lysine0.21 g
Methionine0.072 g
Cystine0.046 g
Phenylalanine0.15 g
Tyrosine0.1 g
Valine0.17 g
Arginine0.16 g
Histidine0.089 g
Alanine0.18 g
Aspartic acid0.28 g
Glutamic acid1.1 g
Glycine0.18 g
Proline0.25 g
Serine0.14 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171539, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.