Beef broth cubes, dry

USDA name: Soup, beef broth, cubed, dry

6 calories in 1 cube (3.6 g). Per 100 g, protein: 17.3 g, carbohydrates: 16.1 g, fat: 4 g.

Serving
1
= 3.6 g
6KCAL

Beef broth cubes, dry, 1 cube

6 calories

Protein
0.62 g
Carbs
0.58 g
Fat
0.14 g
Fiber
0 g
Sugars
0.52 g

Nutrition Facts

Serving size1 cube (3.6 g)
Amount per serving
Calories
6
% Daily Value*
Total Fat 0.14 g0%
Saturated Fat 0.072 g0%
Cholesterol 0.14 mg0%
Sodium 864 mg38%
Total Carbohydrate 0.58 g0%
Dietary Fiber 0 g0%
Total Sugars 0.52 g
Protein 0.62 g
Vitamin D 0 mcg0%
Calcium 2.2 mg0%
Iron 0.08 mg0%
Potassium 14.5 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B122% 0.036 µg
  • Niacin (B3)1% 0.12 mg
  • Choline1% 4.1 mg
  • Riboflavin (B2)1% 0.009 mg
  • Thiamin (B1)1% 0.007 mg

Little or none: Vitamin B6, Folate, Pantothenic acid (B5), Vitamin A, Vitamin C, Vitamin D, Vitamin E, Vitamin K.

minerals

% of the Daily Value in this serving

  • Sodium38% 864 mg
  • Selenium2% 0.99 µg
  • Phosphorus1% 8.1 mg
  • Manganese1% 0.014 mg

Little or none: Iron, Magnesium, Potassium, Calcium, Zinc, Copper.

How it compares

Against other records in Soups, Sauces, and Gravies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 100%

    Same value as 0 of 255 other records.

    leastmost
  • Sodium

    Higher than 99%

    Same value as 1 of 255 other records.

    leastmost
  • Iron

    Higher than 94%

    Same value as 0 of 253 other records.

    leastmost
  • Potassium

    Higher than 93%

    Same value as 0 of 242 other records.

    leastmost
  • Sugars

    Higher than 91%

    Same value as 0 of 202 other records.

    leastmost
  • Fiber

    Lower than 88%

    Same value as 28 of 241 other records.

    leastmost

Questions

How many calories are in beef broth cubes, dry?
1 cube (3.6 g): 6 calories; protein: 0.62 g, carbohydrates: 0.58 g, fat: 0.14 g.
How much protein is in beef broth cubes, dry?
17.3 g per 100 g. Its estimated share of calories is 41%, using 4 kcal per gram of protein.
How many net carbs are in beef broth cubes, dry?
16.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 71 reported nutrients, per 100 g+
Water3.3 g
Energy170 kcal
Energy711 kj
Protein17.3 g
Total lipid (fat)4 g
Ash59.3 g
Carbohydrate, by difference16.1 g
Fiber, total dietary0 g
Total Sugars14.5 g
Calcium, Ca60 mg
Iron, Fe2.2 mg
Magnesium, Mg50 mg
Phosphorus, P225 mg
Potassium, K403 mg
Sodium, Na24,000 mg
Zinc, Zn0.21 mg
Copper, Cu0 mg
Manganese, Mn0.39 mg
Selenium, Se27.6 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.2 mg
Riboflavin0.24 mg
Niacin3.3 mg
Pantothenic acid0.3 mg
Vitamin B-60.2 mg
Folate, total32 µg
Folic acid0 µg
Folate, food32 µg
Folate, DFE32 µg
Choline, total113 mg
Vitamin B-121 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU1 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0 µg
Fatty acids, total saturated2 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.04 g
SFA 14:00.15 g
SFA 16:01 g
SFA 18:00.76 g
Fatty acids, total monounsaturated1.7 g
MUFA 16:10.17 g
MUFA 18:11.4 g
MUFA 20:10.01 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.16 g
PUFA 18:20.12 g
PUFA 18:30.02 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol4 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171561, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.