Baked sugar cookies, from dough
USDA name: Cookies, sugar, refrigerated dough, baked
73 calories in 1 cookie 1 rolled cookie dough (15 g). Per 100 g, protein: 4.7 g, carbohydrates: 65.6 g, fat: 23.1 g.
Baked sugar cookies, from dough, 1 cookie 1 rolled cookie dough
73 calories
- Protein
- 0.7 g
- Carbs
- 9.8 g
- Fat
- 3.5 g
- Fiber
- 0.14 g
- Sugars
- 6.1 g
Nutrition Facts
Calories73
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate4% 16.9 µg
- Thiamin (B1)2% 0.027 mg
- Niacin (B3)2% 0.36 mg
- Riboflavin (B2)1% 0.018 mg
- Vitamin K1% 1.5 µg
Little or none: Pantothenic acid (B5), Vitamin B12, Choline, Vitamin E, Vitamin B6, Vitamin A, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium2% 54.3 mg
- Phosphorus2% 28.1 mg
- Manganese2% 0.043 mg
- Iron2% 0.28 mg
- Calcium1% 13.5 mg
- Selenium1% 0.53 µg
- Copper1% 0.006 mg
- Potassium1% 24.4 mg
Little or none: Zinc, Magnesium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.2 g
- Proline0.067 g
- Leucine•0.051 g
- Serine0.041 g
- Aspartic acid0.039 g
- Phenylalanine•0.035 g
- Valine•0.034 g
- Arginine0.031 g
- Lysine•0.031 g
- Isoleucine•0.03 g
- Alanine0.026 g
- Glycine0.024 g
- Threonine•0.023 g
- Tyrosine0.022 g
- Cystine0.016 g
- Histidine•0.015 g
- Methionine•0.014 g
- Tryptophan•0.01 g
How it compares
Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 92%
Same value as 0 of 381 other records.
leastmostCalories
Higher than 91%
Same value as 2 of 517 other records.
leastmostFiber
Lower than 91%
Same value as 5 of 467 other records.
leastmostTotal fat
Higher than 87%
Same value as 0 of 517 other records.
leastmostProtein
Lower than 73%
Same value as 3 of 517 other records.
leastmostIron
Lower than 70%
Same value as 1 of 518 other records.
leastmost
Questions
- How many calories are in baked sugar cookies, from dough?
- 1 cookie 1 rolled cookie dough (15 g): 73 calories; protein: 0.7 g, carbohydrates: 9.8 g, fat: 3.5 g.
- How much protein is in baked sugar cookies, from dough?
- 4.7 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in baked sugar cookies, from dough?
- 64.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 89 reported nutrients, per 100 g+
| Water | 5 g |
| Energy | 489 kcal |
| Energy | 2,046 kj |
| Protein | 4.7 g |
| Total lipid (fat) | 23.1 g |
| Ash | 1.7 g |
| Carbohydrate, by difference | 65.6 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 40.4 g |
| Calcium, Ca | 90 mg |
| Iron, Fe | 1.8 mg |
| Magnesium, Mg | 8 mg |
| Phosphorus, P | 187 mg |
| Potassium, K | 163 mg |
| Sodium, Na | 362 mg |
| Zinc, Zn | 0.27 mg |
| Copper, Cu | 0.041 mg |
| Manganese, Mn | 0.29 mg |
| Selenium, Se | 3.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.18 mg |
| Riboflavin | 0.12 mg |
| Niacin | 2.4 mg |
| Pantothenic acid | 0.15 mg |
| Vitamin B-6 | 0.023 mg |
| Folate, total | 70 µg |
| Folic acid | 61 µg |
| Folate, food | 9 µg |
| Folate, DFE | 113 µg |
| Choline, total | 10.5 mg |
| Vitamin B-12 | 0.07 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 12 µg |
| Retinol | 12 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 41 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 9 µg |
| Vitamin E (alpha-tocopherol) | 0.21 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 9.8 µg |
| Fatty acids, total saturated | 5.9 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.11 g |
| SFA 16:0 | 3.1 g |
| SFA 18:0 | 2.7 g |
| Fatty acids, total monounsaturated | 13 g |
| MUFA 16:1 | 0.028 g |
| MUFA 18:1 | 13 g |
| MUFA 20:1 | 0.003 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2.9 g |
| PUFA 18:2 | 2.7 g |
| PUFA 18:3 | 0.14 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.013 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0.003 g |
| Cholesterol | 32 mg |
| Tryptophan | 0.066 g |
| Threonine | 0.15 g |
| Isoleucine | 0.2 g |
| Leucine | 0.34 g |
| Lysine | 0.2 g |
| Methionine | 0.096 g |
| Cystine | 0.1 g |
| Phenylalanine | 0.23 g |
| Tyrosine | 0.15 g |
| Valine | 0.23 g |
| Arginine | 0.2 g |
| Histidine | 0.1 g |
| Alanine | 0.17 g |
| Aspartic acid | 0.26 g |
| Glutamic acid | 1.3 g |
| Glycine | 0.16 g |
| Proline | 0.45 g |
| Serine | 0.27 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172735, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.