Baked coated haddock

USDA name: Fish, haddock, baked or broiled, coated

129 calories in 3 oz (85 g). Per 100 g, protein: 18.4 g, carbohydrates: 7.8 g, fat: 5.3 g.

Among the other records in Fish, per 100 g: less total fat than 74%, and less calories than 69%.

Compare with another food →

Serving
1
= 85 g
129KCAL
Where the calories come from

Baked coated haddock, 3 oz

129 calories

  • Protein15.6 g48% of calories
  • Carbs6.6 g20% of calories

    incl. 0.26 g fiber · 0.12 g sugars

  • Fat4.5 g31% of calories

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories129
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 1.1 g6%
Cholesterol 54.4 mg18%
Sodium 284 mg12%
Total Carbohydrate 6.6 g2%
Dietary Fiber 0.26 g1%
Total Sugars 0.12 g
Protein 15.6 g
Vitamin D 0.51 mcg3%
Calcium 18.7 mg1%
Iron 0.65 mg4%
Potassium 269 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1262% 1.5 µg
  • Niacin (B3)22% 3.6 mg
  • Vitamin B615% 0.26 mg
  • Choline11% 62 mg
  • Thiamin (B1)8% 0.097 mg
  • Folate8% 31.4 µg
  • Riboflavin (B2)7% 0.09 mg
  • Vitamin E7% 0.99 mg
  • Vitamin A3% 31.4 µg
  • Vitamin K3% 3.4 µg
  • Vitamin D3% 0.51 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium45% 24.8 µg
  • Phosphorus17% 216 mg
  • Sodium12% 284 mg
  • Potassium6% 269 mg
  • Magnesium5% 21.3 mg
  • Copper4% 0.034 mg
  • Iron4% 0.65 mg
  • Zinc3% 0.37 mg
  • Calcium1% 18.7 mg

How it compares

Against other records in Fish, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 74%

    Same value as 0 of 108 other records.

    leastmost

  • Calories

    Lower than 69%

    Same value as 1 of 108 other records.

    leastmost

  • Protein

    Lower than 69%

    Same value as 0 of 108 other records.

    leastmost

  • Carbohydrates

    Higher than 57%

    Same value as 23 of 108 other records.

    leastmost

  • Fiber

    Higher than 57%

    Same value as 24 of 108 other records.

    leastmost

  • Sugars

    Higher than 57%

    Same value as 23 of 108 other records.

    leastmost

Questions

How many calories are in baked coated haddock?
3 oz (85 g): 129 calories; protein: 15.6 g, carbohydrates: 6.6 g, fat: 4.5 g.
How much protein is in baked coated haddock?
18.4 g per 100 g. Its estimated share of calories is 48%, using 4 kcal per gram of protein.
How many net carbs are in baked coated haddock?
7.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water67.9 g
Energy152 kcal
Protein18.4 g
Total lipid (fat)5.3 g
Carbohydrate, by difference7.8 g
Fiber, total dietary0.3 g
Total Sugars0.14 g
Calcium, Ca22 mg
Iron, Fe0.76 mg
Magnesium, Mg25 mg
Phosphorus, P254 mg
Potassium, K316 mg
Sodium, Na334 mg
Zinc, Zn0.44 mg
Copper, Cu0.04 mg
Selenium, Se29.2 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.11 mg
Riboflavin0.11 mg
Niacin4.2 mg
Vitamin B-60.3 mg
Folate, total27 µg
Folic acid13 µg
Folate, food14 µg
Folate, DFE37 µg
Choline, total73 mg
Vitamin B-121.7 µg
Vitamin B-12, added0 µg
Vitamin A, RAE37 µg
Retinol36 µg
Carotene, beta9 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin7 µg
Vitamin E (alpha-tocopherol)1.2 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0.6 µg
Vitamin K (phylloquinone)4 µg
Fatty acids, total saturated1.4 g
SFA 4:00.033 g
SFA 6:00.022 g
SFA 8:00.013 g
SFA 10:00.031 g
SFA 12:00.037 g
SFA 14:00.12 g
SFA 16:00.76 g
SFA 18:00.28 g
Fatty acids, total monounsaturated1.7 g
MUFA 16:10.032 g
MUFA 18:11.6 g
MUFA 20:10.026 g
MUFA 22:10.002 g
Fatty acids, total polyunsaturated1.6 g
PUFA 18:21.3 g
PUFA 18:30.15 g
PUFA 18:40.002 g
PUFA 20:40.011 g
PUFA 20:5 n-3 (EPA)0.044 g
PUFA 22:5 n-3 (DPA)0.006 g
PUFA 22:6 n-3 (DHA)0.093 g
Cholesterol64 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706257, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.