Australian lamb shank, fresh, lean, raw
USDA name: Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw
113 calories in 3 oz (85 g). Per 100 g, protein: 20.4 g, carbohydrates: 0 g, fat: 5.1 g.
Australian lamb shank, fresh, lean, raw, 3 oz
113 calories
- Protein
- 17.4 g
- Carbs
- 0 g
- Fat
- 4.3 g
- Fiber
- —
- Sugars
- —
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories113
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12107% 2.6 µg
- Niacin (B3)30% 4.7 mg
- Riboflavin (B2)21% 0.27 mg
- Vitamin B620% 0.35 mg
- Thiamin (B1)11% 0.13 mg
- Pantothenic acid (B5)9% 0.45 mg
minerals
% of the Daily Value in this serving
- Zinc35% 3.8 mg
- Copper19% 0.17 mg
- Selenium13% 7.4 µg
- Phosphorus13% 162 mg
- Iron8% 1.4 mg
- Potassium6% 280 mg
- Magnesium4% 18.7 mg
- Sodium3% 68.8 mg
Little or none: Calcium, Manganese.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2.5 g
- Lysine•1.5 g
- Aspartic acid1.5 g
- Leucine•1.4 g
- Alanine1 g
- Arginine1 g
- Valine•0.94 g
- Glycine0.85 g
- Isoleucine•0.84 g
- Threonine•0.74 g
- Proline0.73 g
- Phenylalanine•0.71 g
- Serine0.65 g
- Tyrosine0.58 g
- Histidine•0.55 g
- Methionine•0.45 g
- Cystine0.21 g
- Tryptophan•0.2 g
How it compares
Against other records in Lamb, Veal, and Game Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 83%
Same value as 1 of 465 other records.
leastmostTotal fat
Lower than 76%
Same value as 0 of 465 other records.
leastmostPotassium
Higher than 73%
Same value as 5 of 455 other records.
leastmostCalcium
Lower than 72%
Same value as 28 of 465 other records.
leastmostSodium
Higher than 69%
Same value as 5 of 463 other records.
leastmostProtein
Lower than 66%
Same value as 0 of 465 other records.
leastmost
Questions
- How many calories are in australian lamb shank, fresh, lean, raw?
- 3 oz (85 g): 113 calories; protein: 17.4 g, carbohydrates: 0 g, fat: 4.3 g.
- How much protein is in australian lamb shank, fresh, lean, raw?
- 20.4 g per 100 g. Its estimated share of calories is 62%, using 4 kcal per gram of protein.
- How many net carbs are in australian lamb shank, fresh, lean, raw?
- estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 60 reported nutrients, per 100 g+
| Water | 74.1 g |
| Energy | 133 kcal |
| Energy | 556 kj |
| Protein | 20.4 g |
| Total lipid (fat) | 5.1 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 0 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 1.6 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 191 mg |
| Potassium, K | 329 mg |
| Sodium, Na | 81 mg |
| Zinc, Zn | 4.5 mg |
| Copper, Cu | 0.2 mg |
| Manganese, Mn | 0.012 mg |
| Selenium, Se | 8.7 µg |
| Thiamin | 0.15 mg |
| Riboflavin | 0.32 mg |
| Niacin | 5.6 mg |
| Pantothenic acid | 0.53 mg |
| Vitamin B-6 | 0.41 mg |
| Vitamin B-12 | 3 µg |
| Fatty acids, total saturated | 2 g |
| SFA 10:0 | 0.004 g |
| SFA 12:0 | 0.011 g |
| SFA 14:0 | 0.15 g |
| SFA 15:0 | 0.02 g |
| SFA 16:0 | 1.1 g |
| SFA 17:0 | 0.061 g |
| SFA 18:0 | 0.69 g |
| SFA 20:0 | 0.009 g |
| Fatty acids, total monounsaturated | 2.2 g |
| MUFA 14:1 | 0.009 g |
| MUFA 16:1 | 0.11 g |
| MUFA 18:1 | 2 g |
| MUFA 20:1 | 0.018 g |
| Fatty acids, total polyunsaturated | 0.25 g |
| PUFA 18:2 | 0.15 g |
| PUFA 18:3 | 0.068 g |
| PUFA 20:4 | 0.029 g |
| Cholesterol | 64 mg |
| Tryptophan | 0.24 g |
| Threonine | 0.87 g |
| Isoleucine | 0.99 g |
| Leucine | 1.6 g |
| Lysine | 1.8 g |
| Methionine | 0.52 g |
| Cystine | 0.24 g |
| Phenylalanine | 0.83 g |
| Tyrosine | 0.69 g |
| Valine | 1.1 g |
| Arginine | 1.2 g |
| Histidine | 0.65 g |
| Alanine | 1.2 g |
| Aspartic acid | 1.8 g |
| Glutamic acid | 3 g |
| Glycine | 1.0 g |
| Proline | 0.86 g |
| Serine | 0.76 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172580, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.