Tofu yogurt vs Raw stewing chicken giblets
In short
Gram for gram, there are 79% more calories in raw stewing chicken giblets than in tofu yogurt (168 vs 94 in 100 g). Most of the calories in tofu yogurt come from carbohydrate.
More in tofu yogurt: calcium (12×), magnesium (2.2×) and carbohydrates (7.5×). More in raw stewing chicken giblets: vitamin B12, vitamin A, folate, riboflavin and 12 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
3.5 g protein · 16 g carbs (1.2 g sugars) · 1.8 g fat
17.9 g protein · 2.1 g carbs · 9.2 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Vitamin B120 µg · 10.8 µg0%451%
- Vitamin A2 µg · 3,152 µg<1%350%
- Folate6 µg · 350 µg2%88%
- Riboflavin (B2)0.02 mg · 1.1 mg2%85%
- Cholesterollimit0 mg · 240 mg0%80%
- Selenium13 µg · 56.1 µg24%102%
- Niacin (B3)0.24 mg · 8.5 mg2%53%
- Vitamin B60.02 mg · 0.52 mg1%31%
- Protein3.5 g · 17.9 g7%36%
- Iron1.1 mg · 5.9 mg6%33%
- Zinc0.31 mg · 3 mg3%27%
- Copper0.075 mg · 0.28 mg8%31%
- Phosphorus38 mg · 198 mg3%16%
- Saturated fatlimit0.26 g · 2.6 g1%13%
- Vitamin C2.5 mg · 11.4 mg3%13%
- Total fat1.8 g · 9.2 g2%12%
- Calcium118 mg · 10 mg9%1%
- Magnesium40 mg · 18 mg10%4%
- Carbohydrates16 g · 2.1 g6%1%
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Fiber0.2 g · 0 g1%·0%
- Sodiumlimit35 mg · 77 mg2%·3%
- Potassium47 mg · 226 mg1%·5%
- Thiamin (B1)0.06 mg · 0.097 mg5%·8%
Reported for only one of the two, so not compared: manganese, vitamin D, vitamin E, vitamin K, pantothenic acid (B5), choline.
From USDA FoodData Central: Tofu yogurt (SR Legacy 167722), Raw stewing chicken giblets (SR Legacy 173641). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.