Sweet gefilte fish vs Fish roe, mixed species, raw
In short
For the same 100 calories you eat 119 g of sweet gefilte fish or 70 g of fish roe, mixed species, raw. More in sweet gefilte fish: sodium (9.8×), copper (3.3×) and iron (7×).
More in fish roe, mixed species, raw: vitamin B12 (7×), cholesterol (7.3×), riboflavin (7.4×), selenium (2.3×) and 6 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
119 g · 10.8 g protein · 8.8 g carbs · 2.1 g fat
69.9 g · 15.6 g protein · 1 g carbs (0 g sugars) · 4.5 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Vitamin B121 µg · 7 µg42%291%
- Cholesterollimit35.7 mg · 262 mg12%87%
- Riboflavin (B2)0.07 mg · 0.52 mg5%40%
- Selenium12.5 µg · 28.2 µg23%51%
- Sodiumlimit624 mg · 63.6 mg27%3%
- Copper0.23 mg · 0.07 mg26%8%
- Phosphorus86.9 mg · 281 mg7%22%
- Iron3 mg · 0.42 mg16%2%
- Folate3.6 µg · 55.9 µg1%14%
- Vitamin C0.95 mg · 11.2 mg1%12%
- Protein10.8 g · 15.6 g22%31%
- Pantothenic acid (B5)0.24 mg · 0.7 mg5%14%
- Thiamin (B1)0.077 mg · 0.17 mg6%14%
Where they are alike
Less than 4% of a day apart, in 100 calories of each.
- Total fat2.1 g · 4.5 g3%·6%
- Saturated fatlimit0.49 g · 1 g2%·5%
- Carbohydrates8.8 g · 1 g3%·<1%
- Fiber0 g · 0 g0%·0%
- Potassium108 mg · 155 mg2%·3%
- Calcium27.4 mg · 15.4 mg2%·1%
- Magnesium10.7 mg · 14 mg3%·3%
- Zinc0.98 mg · 0.7 mg9%·6%
- Manganese0.087 mg · 0.007 mg4%·<1%
- Vitamin A32.1 µg · 62.9 µg4%·7%
- Niacin (B3)1.2 mg · 1.3 mg7%·8%
- Vitamin B60.095 mg · 0.11 mg6%·7%
Reported for only one of the two, so not compared: vitamin D, vitamin E, vitamin K, choline.
From USDA FoodData Central: Sweet gefilte fish (SR Legacy 171961), Fish roe, mixed species, raw (SR Legacy 175132). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.