Millet flour vs Unenriched white rice flour

In short

For the same 100 calories you eat 26 g of millet flour or 28 g of unenriched white rice flour. Both get most of their calories from carbohydrate.

More in millet flour: selenium (5.8×), copper (2.4×), niacin (4.5×), thiamin (4.3×) and 3 more. Everything else is within 4% of a day's needs.

Calories, and where they come from

Millet flour100 cal

26.2 g · 2.8 g protein · 19.7 g carbs (0.43 g sugars) · 1.1 g fat

Unenriched white rice flour100 cal

27.9 g · 1.9 g protein · 22.2 g carbs · 0.36 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Selenium8.6 µg · 1.5 µg
    16%3%
  • Copper0.14 mg · 0.058 mg
    16%6%
  • Niacin (B3)1.6 mg · 0.35 mg
    10%2%
  • Thiamin (B1)0.11 mg · 0.025 mg
    9%2%
  • Magnesium31.2 mg · 6.4 mg
    7%2%
  • Iron1 mg · 0.061 mg
    6%<1%
  • Vitamin B60.097 mg · 0.014 mg
    6%1%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Protein2.8 g · 1.9 g6%·4%
  • Total fat1.1 g · 0.36 g1%·<1%
  • Carbohydrates19.7 g · 22.2 g7%·8%
  • Fiber0.92 g · 0.14 g3%·<1%
  • Sodiumlimit1 mg · 1.4 mg<1%·<1%
  • Potassium58.6 mg · 20.9 mg1%·<1%
  • Calcium3.7 mg · 1.7 mg<1%·<1%
  • Phosphorus74.6 mg · 26.2 mg6%·2%
  • Zinc0.69 mg · 0.33 mg6%·3%
  • Manganese0.26 mg · 0.25 mg11%·11%
  • Riboflavin (B2)0.019 mg · 0 mg1%·0%
  • Folate11 µg · 4.5 µg3%·1%

Reported for only one of the two, so not compared: saturated fat, vitamin C, vitamin E, vitamin K, pantothenic acid (B5).

From USDA FoodData Central: Millet flour (SR Legacy 172023), Unenriched white rice flour (Foundation 790214). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Millet flour vs Unenriched white rice flour: nutrition compared | MyFoodAnalysis