Milk, canned, condensed, sweetened vs Low fat buttermilk
In short
One serving each: 982 calories in milk, canned, condensed, sweetened (1 cup, 306 g), 43 calories in low fat buttermilk (100 g). Most of the calories in milk, canned, condensed, sweetened come from carbohydrate.
More in milk, canned, condensed, sweetened: riboflavin (6.5×), saturated fat, carbohydrates, calcium (7.2×) and 11 more. Everything else is within 4% of a day's needs.
Calories, and where they come from
1 cup (306 g) · 24.2 g protein · 166 g carbs (166 g sugars) · 26.6 g fat
100 g · 3.5 g protein · 4.8 g carbs · 1.1 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in one serving of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Riboflavin (B2)1.3 mg · 0.2 mg98%15%
- Saturated fatlimit16.8 g · 0.55 g84%3%
- Carbohydrates166 g · 4.8 g61%2%
- Calcium869 mg · 120 mg67%9%
- Phosphorus774 mg · 92.2 mg62%7%
- Protein24.2 g · 3.5 g48%7%
- Cholesterollimit104 mg · 4.8 mg35%2%
- Total fat26.6 g · 1.1 g34%1%
- Zinc2.9 mg · 0.43 mg26%4%
- Potassium1,135 mg · 158 mg24%3%
- Thiamin (B1)0.28 mg · 0.049 mg23%4%
- Magnesium79.6 mg · 11 mg19%3%
- Sodiumlimit389 mg · 92.5 mg17%4%
- Vitamin B60.16 mg · 0.039 mg9%2%
- Copper0.046 mg · 0.001 mg5%<1%
Where they are alike
Less than 4% of a day apart, in one serving of each.
- Iron0.58 mg · 0.013 mg3%·<1%
- Manganese0.018 mg · 0 mg1%·0%
- Vitamin D0.61 µg · 0.54 µg3%·3%
- Vitamin K1.8 µg · 0 µg2%·0%
- Niacin (B3)0.64 mg · 0.13 mg4%·1%
Reported for only one of the two, so not compared: fiber, selenium, iodine, vitamin A, vitamin C, vitamin E, pantothenic acid (B5), biotin (B7), folate, vitamin B12, choline.
From USDA FoodData Central: Milk, canned, condensed, sweetened (SR Legacy 171275), Low fat buttermilk (Foundation 2259792). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.