Farmed Atlantic salmon, cooked vs Fish roe, mixed species, raw

In short

For the same 100 calories you eat 49 g of farmed Atlantic salmon, cooked or 70 g of fish roe, mixed species, raw. More in farmed Atlantic salmon, cooked: niacin (3.1×) and vitamin B6 (2.8×).

More in fish roe, mixed species, raw: vitamin B12 (5.1×), cholesterol (8.6×), riboflavin (7.9×), choline (5.3×) and 9 more. Everything else is within 4% of a day's needs.

Calories, and where they come from

Farmed Atlantic salmon, cooked100 cal

48.5 g · 10.7 g protein · 0 g carbs (0 g sugars) · 6 g fat

Fish roe, mixed species, raw100 cal

69.9 g · 15.6 g protein · 1 g carbs (0 g sugars) · 4.5 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%150%300%
  • Vitamin B121.4 µg · 7 µg
    57%291%
  • Cholesterollimit30.6 mg · 262 mg
    10%87%
  • Riboflavin (B2)0.066 mg · 0.52 mg
    5%40%
  • Choline43.9 mg · 235 mg
    8%43%
  • Vitamin E0.55 mg · 4.9 mg
    4%33%
  • Niacin (B3)3.9 mg · 1.3 mg
    24%8%
  • Selenium20.1 µg · 28.2 µg
    37%51%
  • Phosphorus122 mg · 281 mg
    10%22%
  • Vitamin B60.31 mg · 0.11 mg
    18%7%
  • Vitamin D6.4 µg · 8.5 µg
    32%42%
  • Vitamin C1.8 mg · 11.2 mg
    2%12%
  • Folate16.5 µg · 55.9 µg
    4%14%
  • Protein10.7 g · 15.6 g
    21%31%
  • Copper0.024 mg · 0.07 mg
    3%8%
  • Zinc0.21 mg · 0.7 mg
    2%6%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Total fat6 g · 4.5 g8%·6%
  • Saturated fatlimit1.2 g · 1 g6%·5%
  • Carbohydrates0 g · 1 g0%·<1%
  • Fiber0 g · 0 g0%·0%
  • Sodiumlimit29.6 mg · 63.6 mg1%·3%
  • Potassium186 mg · 155 mg4%·3%
  • Calcium7.3 mg · 15.4 mg1%·1%
  • Iron0.17 mg · 0.42 mg1%·2%
  • Magnesium14.6 mg · 14 mg3%·3%
  • Manganese0.008 mg · 0.007 mg<1%·<1%
  • Vitamin A33.5 µg · 62.9 µg4%·7%
  • Vitamin K0.049 µg · 0.14 µg<1%·<1%
  • Thiamin (B1)0.17 mg · 0.17 mg14%·14%
  • Pantothenic acid (B5)0.72 mg · 0.7 mg14%·14%

From USDA FoodData Central: Farmed Atlantic salmon, cooked (SR Legacy 175168), Fish roe, mixed species, raw (SR Legacy 175132). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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