Corned beef brisket, cooked vs Chicken or turkey noodle dish with vegetables, gravy

In short

Gram for gram, there are 93% more calories in corned beef brisket, cooked than in chicken or turkey noodle dish with vegetables, gravy (251 vs 130 in 100 g). Most of the calories in corned beef brisket, cooked come from fat.

More in corned beef brisket, cooked: vitamin B12 (18×), zinc (7.6×), selenium (2.3×), sodium (2.8×) and 10 more. More in chicken or turkey noodle dish with vegetables, gravy: folate (11×), thiamin (5.8×) and carbohydrates. Everything else is within 4% of a day's needs.

Calories, and where they come from

Corned beef brisket, cooked251 cal

18.2 g protein · 0.47 g carbs (0 g sugars) · 19 g fat

Chicken or turkey noodle dish with vegetables, gravy130 cal

6.1 g protein · 14.9 g carbs (0.7 g sugars) · 5.2 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%37.5%75%
  • Vitamin B121.6 µg · 0.09 µg
    68%4%
  • Zinc4.6 mg · 0.6 mg
    42%5%
  • Selenium32.8 µg · 14 µg
    60%25%
  • Sodiumlimit973 mg · 344 mg
    42%15%
  • Saturated fatlimit6.3 g · 0.94 g
    32%5%
  • Protein18.2 g · 6.1 g
    36%12%
  • Cholesterollimit98 mg · 29 mg
    33%10%
  • Total fat19 g · 5.2 g
    24%7%
  • Folate6 µg · 68 µg
    2%17%
  • Thiamin (B1)0.026 mg · 0.15 mg
    2%13%
  • Copper0.15 mg · 0.067 mg
    17%7%
  • Vitamin B60.23 mg · 0.074 mg
    14%4%
  • Choline69.2 mg · 24.4 mg
    13%4%
  • Iron1.9 mg · 0.88 mg
    10%5%
  • Niacin (B3)3 mg · 2.2 mg
    19%14%
  • Carbohydrates0.47 g · 14.9 g
    <1%5%
  • Riboflavin (B2)0.17 mg · 0.11 mg
    13%9%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 g of each.

  • Fiber0 g · 1 g0%·4%
  • Potassium145 mg · 100 mg3%·2%
  • Calcium8 mg · 14 mg1%·1%
  • Magnesium12 mg · 17 mg3%·4%
  • Phosphorus125 mg · 80 mg10%·6%
  • Vitamin A0 µg · 7 µg0%·1%
  • Vitamin C0 mg · 0.7 mg0%·1%
  • Vitamin D0.1 µg · 0 µg1%·0%
  • Vitamin E0.16 mg · 0.67 mg1%·4%
  • Vitamin K1.5 µg · 6.2 µg1%·5%

Reported for only one of the two, so not compared: manganese, pantothenic acid (B5).

From USDA FoodData Central: Corned beef brisket, cooked (SR Legacy 170200), Chicken or turkey noodle dish with vegetables, gravy (Survey (FNDDS) 2706682). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Corned beef brisket, cooked vs Chicken or turkey noodle dish with vegetables, gravy: nutrition compared | MyFoodAnalysis