Yeast doughnut with chocolate icing
USDA name: Doughnut, yeast type, with chocolate icing
312 calories in 1 doughnut (75 g). Per 100 g, protein: 5.1 g, carbohydrates: 51 g, fat: 21.7 g.
Yeast doughnut with chocolate icing, 1 doughnut
312 calories
- Protein
- 3.8 g
- Carbs
- 38.2 g
- Fat
- 16.3 g
- Fiber
- 1.4 g
- Sugars
- 22.3 g
Nutrition Facts
Calories312
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate23% 93 µg
- Thiamin (B1)16% 0.19 mg
- Niacin (B3)10% 1.6 mg
- Riboflavin (B2)9% 0.11 mg
- Vitamin E7% 1.1 mg
- Vitamin K6% 6.9 µg
- Choline3% 18.5 mg
- Vitamin B123% 0.068 µg
- Vitamin B61% 0.023 mg
- Vitamin C1% 0.75 mg
Little or none: Vitamin D, Vitamin A.
minerals
% of the Daily Value in this serving
- Selenium17% 9.5 µg
- Sodium9% 217 mg
- Copper9% 0.083 mg
- Iron9% 1.6 mg
- Phosphorus7% 81.8 mg
- Calcium5% 61.5 mg
- Zinc4% 0.41 mg
- Magnesium3% 13.5 mg
- Potassium2% 90.8 mg
How it compares
Against other records in Doughnuts, sweet rolls, pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 83%
Same value as 0 of 65 other records.
leastmostCalories
Higher than 75%
Same value as 0 of 65 other records.
leastmostProtein
Lower than 72%
Same value as 0 of 65 other records.
leastmostCalcium
Higher than 69%
Same value as 1 of 65 other records.
leastmostVitamin C
Higher than 69%
Same value as 3 of 65 other records.
leastmostTotal fat
Higher than 65%
Same value as 0 of 65 other records.
leastmost
Questions
- How many calories are in yeast doughnut with chocolate icing?
- 1 doughnut (75 g): 312 calories; protein: 3.8 g, carbohydrates: 38.2 g, fat: 16.3 g.
- How much protein is in yeast doughnut with chocolate icing?
- 5.1 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in yeast doughnut with chocolate icing?
- 49.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 21 g |
| Energy | 416 kcal |
| Protein | 5.1 g |
| Total lipid (fat) | 21.7 g |
| Carbohydrate, by difference | 51 g |
| Fiber, total dietary | 1.9 g |
| Total Sugars | 29.7 g |
| Calcium, Ca | 82 mg |
| Iron, Fe | 2.2 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 109 mg |
| Potassium, K | 121 mg |
| Sodium, Na | 289 mg |
| Zinc, Zn | 0.55 mg |
| Copper, Cu | 0.11 mg |
| Selenium, Se | 12.7 µg |
| Vitamin C, total ascorbic acid | 1 mg |
| Thiamin | 0.25 mg |
| Riboflavin | 0.15 mg |
| Niacin | 2.1 mg |
| Vitamin B-6 | 0.031 mg |
| Folate, total | 87 µg |
| Folic acid | 54 µg |
| Folate, food | 32 µg |
| Folate, DFE | 124 µg |
| Choline, total | 24.7 mg |
| Vitamin B-12 | 0.09 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 4 µg |
| Retinol | 4 µg |
| Carotene, beta | 2 µg |
| Carotene, alpha | 1 µg |
| Cryptoxanthin, beta | 1 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 29 µg |
| Vitamin E (alpha-tocopherol) | 1.5 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin K (phylloquinone) | 9.2 µg |
| Fatty acids, total saturated | 8.7 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.008 g |
| SFA 10:0 | 0.009 g |
| SFA 12:0 | 0.092 g |
| SFA 14:0 | 0.18 g |
| SFA 16:0 | 6.4 g |
| SFA 18:0 | 1.9 g |
| Fatty acids, total monounsaturated | 7.6 g |
| MUFA 16:1 | 0.037 g |
| MUFA 18:1 | 7.5 g |
| MUFA 20:1 | 0.038 g |
| MUFA 22:1 | 0.001 g |
| Fatty acids, total polyunsaturated | 3.3 g |
| PUFA 18:2 | 3.1 g |
| PUFA 18:3 | 0.19 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.002 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0.006 g |
| Cholesterol | 24 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 16 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708073, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.