White rice with vegetables and gravy, no fat

USDA name: Rice, white, with vegetables and gravy, no added fat

243 calories in 1 cup (256 g). Per 100 g, protein: 2.2 g, carbohydrates: 18.9 g, fat: 0.88 g.

Serving
1
= 256 g
243KCAL

White rice with vegetables and gravy, no fat, 1 cup

243 calories

Protein
5.6 g
Carbs
48.4 g
Fat
2.3 g
Fiber
2.8 g
Sugars
1.9 g

Nutrition Facts

Serving size1 cup (256 g)
Amount per serving
Calories
243
% Daily Value*
Total Fat 2.3 g3%
Saturated Fat 0.56 g3%
Cholesterol 2.6 mg1%
Sodium 617 mg27%
Total Carbohydrate 48.4 g18%
Dietary Fiber 2.8 g10%
Total Sugars 1.9 g
Protein 5.6 g
Vitamin D 0 mcg0%
Calcium 33.3 mg3%
Iron 2.1 mg12%
Potassium 164 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate36% 143 µg
  • Thiamin (B1)23% 0.27 mg
  • Niacin (B3)16% 2.6 mg
  • Vitamin A13% 113 µg
  • Vitamin B611% 0.18 mg
  • Vitamin K10% 12.5 µg
  • Riboflavin (B2)9% 0.12 mg
  • Choline3% 17.9 mg
  • Vitamin E2% 0.31 mg
  • Vitamin C2% 1.5 mg

Little or none: Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium27% 617 mg
  • Selenium19% 10.5 µg
  • Copper16% 0.15 mg
  • Iron12% 2.1 mg
  • Zinc9% 0.97 mg
  • Phosphorus8% 97.3 mg
  • Magnesium7% 30.7 mg
  • Potassium3% 164 mg
  • Calcium3% 33.3 mg

How it compares

Against other records in Rice mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 94%

    Same value as 0 of 131 other records.

    leastmost
  • Potassium

    Lower than 88%

    Same value as 0 of 131 other records.

    leastmost
  • Protein

    Lower than 82%

    Same value as 0 of 131 other records.

    leastmost
  • Total fat

    Lower than 80%

    Same value as 0 of 131 other records.

    leastmost
  • Carbohydrates

    Lower than 77%

    Same value as 1 of 131 other records.

    leastmost
  • Vitamin C

    Lower than 76%

    Same value as 7 of 131 other records.

    leastmost

Questions

How many calories are in white rice with vegetables and gravy, no fat?
1 cup (256 g): 243 calories; protein: 5.6 g, carbohydrates: 48.4 g, fat: 2.3 g.
How much protein is in white rice with vegetables and gravy, no fat?
2.2 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in white rice with vegetables and gravy, no fat?
17.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water77 g
Energy95 kcal
Protein2.2 g
Total lipid (fat)0.88 g
Carbohydrate, by difference18.9 g
Fiber, total dietary1.1 g
Total Sugars0.74 g
Calcium, Ca13 mg
Iron, Fe0.82 mg
Magnesium, Mg12 mg
Phosphorus, P38 mg
Potassium, K64 mg
Sodium, Na241 mg
Zinc, Zn0.38 mg
Copper, Cu0.058 mg
Selenium, Se4.1 µg
Vitamin C, total ascorbic acid0.6 mg
Thiamin0.11 mg
Riboflavin0.045 mg
Niacin1 mg
Vitamin B-60.071 mg
Folate, total35 µg
Folic acid29 µg
Folate, food6 µg
Folate, DFE56 µg
Choline, total7 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE44 µg
Retinol0 µg
Carotene, beta422 µg
Carotene, alpha196 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin129 µg
Vitamin E (alpha-tocopherol)0.12 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)4.9 µg
Fatty acids, total saturated0.22 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.001 g
SFA 14:00.005 g
SFA 16:00.17 g
SFA 18:00.037 g
Fatty acids, total monounsaturated0.32 g
MUFA 16:10.031 g
MUFA 18:10.29 g
MUFA 20:10.003 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.16 g
PUFA 18:20.14 g
PUFA 18:30.016 g
PUFA 18:40 g
PUFA 20:40.001 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol1 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709114, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.