White rice with veg and cream sauce, no fat
USDA name: Rice, white, with vegetables, cheese and/or cream based sauce, no added fat
346 calories in 1 cup (258 g). Per 100 g, protein: 4.8 g, carbohydrates: 18.9 g, fat: 4.2 g.
White rice with veg and cream sauce, no fat, 1 cup
346 calories
- Protein
- 12.3 g
- Carbs
- 48.8 g
- Fat
- 10.8 g
- Fiber
- 2.8 g
- Sugars
- 1.8 g
Nutrition Facts
Calories346
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate37% 150 µg
- Thiamin (B1)24% 0.29 mg
- Riboflavin (B2)19% 0.25 mg
- Vitamin A19% 168 µg
- Niacin (B3)16% 2.6 mg
- Vitamin B612% 0.2 mg
- Vitamin K11% 12.9 µg
- Vitamin B1210% 0.23 µg
- Vitamin D4% 0.77 µg
- Choline3% 18.8 mg
- Vitamin C2% 2.1 mg
- Vitamin E2% 0.31 mg
minerals
% of the Daily Value in this serving
- Sodium30% 694 mg
- Selenium27% 15 µg
- Phosphorus20% 245 mg
- Calcium19% 243 mg
- Copper17% 0.15 mg
- Zinc16% 1.8 mg
- Iron13% 2.3 mg
- Magnesium10% 41.3 mg
- Potassium5% 235 mg
How it compares
Against other records in Rice mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 98%
Same value as 0 of 131 other records.
leastmostProtein
Higher than 82%
Same value as 0 of 131 other records.
leastmostTotal fat
Higher than 78%
Same value as 0 of 131 other records.
leastmostCarbohydrates
Lower than 77%
Same value as 1 of 131 other records.
leastmostSodium
Higher than 76%
Same value as 0 of 131 other records.
leastmostCalories
Higher than 74%
Same value as 2 of 131 other records.
leastmost
Questions
- How many calories are in white rice with veg and cream sauce, no fat?
- 1 cup (258 g): 346 calories; protein: 12.3 g, carbohydrates: 48.8 g, fat: 10.8 g.
- How much protein is in white rice with veg and cream sauce, no fat?
- 4.8 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in white rice with veg and cream sauce, no fat?
- 17.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 70.8 g |
| Energy | 134 kcal |
| Protein | 4.8 g |
| Total lipid (fat) | 4.2 g |
| Carbohydrate, by difference | 18.9 g |
| Fiber, total dietary | 1.1 g |
| Total Sugars | 0.71 g |
| Calcium, Ca | 94 mg |
| Iron, Fe | 0.89 mg |
| Magnesium, Mg | 16 mg |
| Phosphorus, P | 95 mg |
| Potassium, K | 91 mg |
| Sodium, Na | 269 mg |
| Zinc, Zn | 0.7 mg |
| Copper, Cu | 0.058 mg |
| Selenium, Se | 5.8 µg |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Thiamin | 0.11 mg |
| Riboflavin | 0.097 mg |
| Niacin | 1 mg |
| Vitamin B-6 | 0.076 mg |
| Folate, total | 37 µg |
| Folic acid | 29 µg |
| Folate, food | 8 µg |
| Folate, DFE | 58 µg |
| Choline, total | 7.3 mg |
| Vitamin B-12 | 0.09 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 65 µg |
| Retinol | 22 µg |
| Carotene, beta | 427 µg |
| Carotene, alpha | 195 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 129 µg |
| Vitamin E (alpha-tocopherol) | 0.12 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.3 µg |
| Vitamin K (phylloquinone) | 5 µg |
| Fatty acids, total saturated | 2.2 g |
| SFA 4:0 | 0.1 g |
| SFA 6:0 | 0.054 g |
| SFA 8:0 | 0.029 g |
| SFA 10:0 | 0.062 g |
| SFA 12:0 | 0.058 g |
| SFA 14:0 | 0.33 g |
| SFA 16:0 | 1.1 g |
| SFA 18:0 | 0.46 g |
| Fatty acids, total monounsaturated | 1.3 g |
| MUFA 16:1 | 0.097 g |
| MUFA 18:1 | 1.2 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.43 g |
| PUFA 18:2 | 0.37 g |
| PUFA 18:3 | 0.06 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 10 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709111, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.