Tabasco pepper sauce

USDA name: Sauce, ready-to-serve, pepper, Tabasco

1 calories in 1 tsp (4.7 g). Per 100 g, protein: 1.3 g, carbohydrates: 0.8 g, fat: 0.76 g.

Among the other records in Soups, Sauces, and Gravies, per 100 g: less calories than 94%, and less carbohydrates than 94%.

Compare with another food →

Serving
1
= 4.7 g
1KCAL
Where the calories come from

Tabasco pepper sauce, 1 tsp

1 calories

  • Protein0.061 g34% of calories
  • Carbs0.038 g21% of calories

    incl. 0.028 g fiber · 0.006 g sugars

  • Fat0.036 g45% of calories

Nutrition Facts

Serving size1 tsp (4.7 g)
Amount per serving
Calories1
% Daily Value*
Total Fat 0.036 g0%
Saturated Fat 0.005 g0%
Cholesterol 0 mg0%
Sodium 29.8 mg1%
Total Carbohydrate 0.038 g0%
Dietary Fiber 0.028 g0%
Total Sugars 0.006 g
Protein 0.061 g
Vitamin D 0 mcg0%
Calcium 0.56 mg0%
Iron 0.055 mg0%
Potassium 6 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium1% 29.8 mg

Little or none: Copper, Iron, Manganese, Magnesium, Potassium, Phosphorus, Zinc, Calcium, Selenium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Aspartic acid0.009 g
  • Glutamic acid0.008 g
  • Leucine•0.003 g
  • Arginine0.003 g
  • Lysine•0.003 g
  • Proline0.003 g
  • Valine•0.003 g
  • Alanine0.002 g
  • Serine0.002 g
  • Glycine0.002 g
  • Threonine•0.002 g
  • Isoleucine•0.002 g
  • Phenylalanine•0.002 g
  • Tyrosine0.001 g
  • Histidine•0.001 g
  • Cystine0.001 g
  • Tryptophan•0.001 g
  • Methionine•0.001 g

How it compares

Against other records in Soups, Sauces, and Gravies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 94%

    Same value as 2 of 255 other records.

    leastmost

  • Carbohydrates

    Lower than 94%

    Same value as 0 of 255 other records.

    leastmost

  • Sugars

    Lower than 92%

    Same value as 1 of 202 other records.

    leastmost

  • Vitamin C

    Higher than 87%

    Same value as 0 of 242 other records.

    leastmost

  • Iron

    Higher than 84%

    Same value as 0 of 253 other records.

    leastmost

  • Total fat

    Lower than 75%

    Same value as 2 of 255 other records.

    leastmost

Questions

How many calories are in tabasco pepper sauce?
1 tsp (4.7 g): 1 calories; protein: 0.061 g, carbohydrates: 0.038 g, fat: 0.036 g.
How much protein is in tabasco pepper sauce?
1.3 g per 100 g. Its estimated share of calories is 43%, using 4 kcal per gram of protein.
How many net carbs are in tabasco pepper sauce?
0.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 89 reported nutrients, per 100 g+
Water95.2 g
Energy12 kcal
Energy50 kj
Protein1.3 g
Total lipid (fat)0.76 g
Ash2 g
Carbohydrate, by difference0.8 g
Fiber, total dietary0.6 g
Total Sugars0.13 g
Calcium, Ca12 mg
Iron, Fe1.2 mg
Magnesium, Mg12 mg
Phosphorus, P23 mg
Potassium, K128 mg
Sodium, Na633 mg
Zinc, Zn0.16 mg
Copper, Cu0.075 mg
Manganese, Mn0.11 mg
Selenium, Se0.5 µg
Vitamin C, total ascorbic acid4.5 mg
Thiamin0.032 mg
Riboflavin0.084 mg
Niacin0.18 mg
Pantothenic acid0.11 mg
Vitamin B-60.15 mg
Folate, total1 µg
Folic acid1 µg
Folate, food0 µg
Folate, DFE2 µg
Choline, total0 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE82 µg
Retinol0 µg
Carotene, beta919 µg
Carotene, alpha62 µg
Cryptoxanthin, beta68 µg
Vitamin A, IU1,640 iu
Lycopene0 µg
Lutein + zeaxanthin10 µg
Vitamin E (alpha-tocopherol)0.01 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0.2 µg
Fatty acids, total saturated0.11 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.002 g
SFA 16:00.09 g
SFA 18:00.014 g
Fatty acids, total monounsaturated0.061 g
MUFA 16:10.002 g
MUFA 18:10.058 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.4 g
PUFA 18:20.4 g
PUFA 18:30.003 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Tryptophan0.017 g
Threonine0.048 g
Isoleucine0.042 g
Leucine0.068 g
Lysine0.057 g
Methionine0.016 g
Cystine0.025 g
Phenylalanine0.04 g
Tyrosine0.027 g
Valine0.055 g
Arginine0.062 g
Histidine0.026 g
Alanine0.053 g
Aspartic acid0.18 g
Glutamic acid0.17 g
Glycine0.048 g
Proline0.056 g
Serine0.052 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174528, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.