Skinless boneless chicken breast, braised
USDA name: Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised
133 calories in 3 oz (85 g). 32.1 g protein, 0 g carbs and 3.2 g fat per 100 g.
Skinless boneless chicken breast, braised, 3 oz
133 calories
- Protein
- 27.3 g
- Carbs
- 0 g
- Fat
- 2.8 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories133
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Niacin (B3)50% 8 mg
- Vitamin B646% 0.78 mg
- Pantothenic acid (B5)27% 1.3 mg
- Choline18% 99.5 mg
- Riboflavin (B2)12% 0.16 mg
- Vitamin B127% 0.17 µg
- Thiamin (B1)7% 0.083 mg
- Vitamin K3% 3.7 µg
- Vitamin E2% 0.28 mg
- Vitamin A1% 8.5 µg
Little or none: Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium49% 27.1 µg
- Phosphorus16% 205 mg
- Zinc7% 0.82 mg
- Magnesium6% 27.2 mg
- Potassium6% 292 mg
- Copper4% 0.037 mg
- Iron2% 0.42 mg
- Sodium2% 40 mg
Little or none: Manganese, Calcium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid4 g
- Lysine•2.6 g
- Aspartic acid2.6 g
- Leucine•2.3 g
- Arginine1.8 g
- Alanine1.6 g
- Valine•1.4 g
- Isoleucine•1.3 g
- Threonine•1.2 g
- Glycine1.2 g
- Phenylalanine•1.1 g
- Serine1 g
- Histidine•1 g
- Tyrosine0.98 g
- Proline0.87 g
- Methionine•0.71 g
- Tryptophan•0.34 g
- Cystine0.29 g
How it compares
Against the 394 foods in Poultry Products, per 100 g.
Carbohydrates
Lower than 100%
leastmostFiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostProtein
Higher than 98%
leastmostSodium
Lower than 97%
leastmost
Questions
- How many calories are in skinless boneless chicken breast, braised?
- 3 oz (85 g) has 133 calories, 27.3 g of protein, 0 g of carbohydrates and 2.8 g of fat.
- How much protein is in skinless boneless chicken breast, braised?
- 32.1 g per 100 g, which is 82% of its calories.
- How many net carbs are in skinless boneless chicken breast, braised?
- 0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
All 123 nutrients, per 100 g+
| Water | 65.3 g |
| Energy | 157 kcal |
| Energy | 659 kj |
| Protein | 32.1 g |
| Total lipid (fat) | 3.2 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 6 mg |
| Iron, Fe | 0.49 mg |
| Magnesium, Mg | 32 mg |
| Phosphorus, P | 241 mg |
| Potassium, K | 343 mg |
| Sodium, Na | 47 mg |
| Zinc, Zn | 0.96 mg |
| Copper, Cu | 0.044 mg |
| Manganese, Mn | 0.012 mg |
| Selenium, Se | 31.9 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.098 mg |
| Riboflavin | 0.19 mg |
| Niacin | 9.4 mg |
| Pantothenic acid | 1.6 mg |
| Vitamin B-6 | 0.92 mg |
| Choline, total | 117 mg |
| Betaine | 10 mg |
| Vitamin B-12 | 0.2 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 10 µg |
| Retinol | 10 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 33 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.33 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.07 mg |
| Tocopherol, delta | 0.01 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 1 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D3 (cholecalciferol) | 0 µg |
| Vitamin K (phylloquinone) | 4.3 µg |
| Fatty acids, total saturated | 1 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.015 g |
| SFA 12:0 | 0.005 g |
| SFA 14:0 | 0.019 g |
| SFA 15:0 | 0.004 g |
| SFA 16:0 | 0.75 g |
| SFA 17:0 | 0.004 g |
| SFA 18:0 | 0.21 g |
| SFA 20:0 | 0.002 g |
| SFA 22:0 | 0.005 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 1.3 g |
| MUFA 14:1 | 0.005 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.15 g |
| MUFA 16:1 c | 0.15 g |
| MUFA 17:1 | 0.002 g |
| MUFA 18:1 | 1.1 g |
| MUFA 18:1 c | 1.1 g |
| MUFA 20:1 | 0.018 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 0.79 g |
| PUFA 18:2 | 0.6 g |
| PUFA 18:2 n-6 c,c | 0.6 g |
| PUFA 18:2 CLAs | 0.001 g |
| PUFA 18:3 | 0.026 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.026 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.011 g |
| PUFA 20:3 | 0.022 g |
| PUFA 20:3 n-3 | 0.001 g |
| PUFA 20:3 n-6 | 0.021 g |
| PUFA 20:4 | 0.086 g |
| PUFA 20:5 n-3 (EPA) | 0.004 g |
| PUFA 22:4 | 0.023 g |
| PUFA 22:5 n-3 (DPA) | 0.01 g |
| PUFA 22:6 n-3 (DHA) | 0.007 g |
| Fatty acids, total trans | 0.013 g |
| Fatty acids, total trans-monoenoic | 0.011 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0.011 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.002 g |
| Fatty acids, total trans-polyenoic | 0.002 g |
| Cholesterol | 116 mg |
| Tryptophan | 0.4 g |
| Threonine | 1.4 g |
| Isoleucine | 1.6 g |
| Leucine | 2.7 g |
| Lysine | 3.1 g |
| Methionine | 0.83 g |
| Cystine | 0.34 g |
| Phenylalanine | 1.3 g |
| Tyrosine | 1.2 g |
| Valine | 1.7 g |
| Arginine | 2.2 g |
| Histidine | 1.2 g |
| Alanine | 1.9 g |
| Aspartic acid | 3 g |
| Glutamic acid | 4.7 g |
| Glycine | 1.4 g |
| Proline | 1 g |
| Serine | 1.2 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171140, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.