Salted mixed nuts without peanuts
USDA name: Mixed nuts, without peanuts, salted
880 calories in 1 cup (142 g). Per 100 g, protein: 16.3 g, carbohydrates: 22 g, fat: 55.5 g.
Salted mixed nuts without peanuts, 1 cup
880 calories
- Protein
- 23.2 g
- Carbs
- 31.2 g
- Fat
- 78.8 g
- Fiber
- 9.8 g
- Sugars
- 6.4 g
Nutrition Facts
Calories880
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin E94% 14 mg
- Riboflavin (B2)51% 0.67 mg
- Thiamin (B1)33% 0.39 mg
- Vitamin B625% 0.43 mg
- Folate21% 83.8 µg
- Vitamin K19% 22.6 µg
- Niacin (B3)17% 2.7 mg
- Choline13% 71.4 mg
- Vitamin C1% 1.3 mg
Little or none: Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium365% 201 µg
- Copper236% 2.1 mg
- Magnesium77% 322 mg
- Phosphorus50% 626 mg
- Zinc49% 5.4 mg
- Iron32% 5.8 mg
- Sodium20% 454 mg
- Potassium18% 866 mg
- Calcium15% 189 mg
How it compares
Against other records in Nuts and seeds, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 82%
Same value as 0 of 77 other records.
leastmostCalcium
Higher than 81%
Same value as 1 of 77 other records.
leastmostCalories
Higher than 75%
Same value as 0 of 77 other records.
leastmostIron
Higher than 71%
Same value as 1 of 77 other records.
leastmostSodium
Higher than 70%
Same value as 1 of 77 other records.
leastmostSugars
Lower than 65%
Same value as 0 of 77 other records.
leastmost
Questions
- How many calories are in salted mixed nuts without peanuts?
- 1 cup (142 g): 880 calories; protein: 23.2 g, carbohydrates: 31.2 g, fat: 78.8 g.
- How much protein is in salted mixed nuts without peanuts?
- 16.3 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in salted mixed nuts without peanuts?
- 15.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 2.4 g |
| Energy | 620 kcal |
| Protein | 16.3 g |
| Total lipid (fat) | 55.5 g |
| Carbohydrate, by difference | 22 g |
| Fiber, total dietary | 6.9 g |
| Total Sugars | 4.5 g |
| Calcium, Ca | 133 mg |
| Iron, Fe | 4.1 mg |
| Magnesium, Mg | 227 mg |
| Phosphorus, P | 441 mg |
| Potassium, K | 610 mg |
| Sodium, Na | 320 mg |
| Zinc, Zn | 3.8 mg |
| Copper, Cu | 1.5 mg |
| Selenium, Se | 142 µg |
| Vitamin C, total ascorbic acid | 0.9 mg |
| Thiamin | 0.28 mg |
| Riboflavin | 0.47 mg |
| Niacin | 1.9 mg |
| Vitamin B-6 | 0.3 mg |
| Folate, total | 59 µg |
| Folic acid | 0 µg |
| Folate, food | 59 µg |
| Folate, DFE | 59 µg |
| Choline, total | 50.3 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 1 µg |
| Retinol | 0 µg |
| Carotene, beta | 15 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 1 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 98 µg |
| Vitamin E (alpha-tocopherol) | 9.9 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 15.9 µg |
| Fatty acids, total saturated | 7.2 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.04 g |
| SFA 10:0 | 0.04 g |
| SFA 12:0 | 0.24 g |
| SFA 14:0 | 0.12 g |
| SFA 16:0 | 4.5 g |
| SFA 18:0 | 2 g |
| Fatty acids, total monounsaturated | 29.8 g |
| MUFA 16:1 | 0.24 g |
| MUFA 18:1 | 29.4 g |
| MUFA 20:1 | 0.11 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 15.8 g |
| PUFA 18:2 | 14.7 g |
| PUFA 18:3 | 0.92 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707509, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.