Salsa, ready-to-serve
USDA name: Sauce, salsa, ready-to-serve
75 calories in 1 cup (259 g). Per 100 g, protein: 1.5 g, carbohydrates: 6.6 g, fat: 0.17 g.
Salsa, ready-to-serve, 1 cup
75 calories
- Protein
- 3.9 g
- Carbs
- 17.2 g
- Fat
- 0.44 g
- Fiber
- 4.9 g
- Sugars
- 10.4 g
Nutrition Facts
Calories75
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B626% 0.45 mg
- Vitamin E22% 3.3 mg
- Niacin (B3)18% 2.8 mg
- Pantothenic acid (B5)10% 0.52 mg
- Vitamin K9% 11.1 µg
- Thiamin (B1)7% 0.085 mg
- Vitamin A7% 59.6 µg
- Riboflavin (B2)6% 0.083 mg
- Choline6% 33.2 mg
- Vitamin C5% 4.9 mg
- Folate3% 10.4 µg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium80% 1,841 mg
- Copper19% 0.17 mg
- Potassium15% 712 mg
- Manganese13% 0.29 mg
- Magnesium9% 38.9 mg
- Phosphorus7% 85.5 mg
- Iron6% 1.1 mg
- Calcium6% 77.7 mg
- Selenium4% 2.3 µg
- Zinc4% 0.47 mg
How it compares
Against other records in Soups, Sauces, and Gravies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Lower than 93%
Same value as 0 of 255 other records.
leastmostCalories
Lower than 87%
Same value as 1 of 255 other records.
leastmostPotassium
Higher than 79%
Same value as 1 of 242 other records.
leastmostFiber
Higher than 78%
Same value as 7 of 241 other records.
leastmostSodium
Higher than 76%
Same value as 0 of 255 other records.
leastmostVitamin C
Higher than 74%
Same value as 4 of 242 other records.
leastmost
Questions
- How many calories are in salsa, ready-to-serve?
- 1 cup (259 g): 75 calories; protein: 3.9 g, carbohydrates: 17.2 g, fat: 0.44 g.
- How much protein is in salsa, ready-to-serve?
- 1.5 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in salsa, ready-to-serve?
- 4.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 85 reported nutrients, per 100 g+
| Water | 89.3 g |
| Energy | 29 kcal |
| Energy | 121 kj |
| Protein | 1.5 g |
| Total lipid (fat) | 0.17 g |
| Ash | 2.4 g |
| Carbohydrate, by difference | 6.6 g |
| Fiber, total dietary | 1.9 g |
| Total Sugars | 4 g |
| Sucrose | 0.25 g |
| Glucose | 1.6 g |
| Fructose | 2.1 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 0 g |
| Calcium, Ca | 30 mg |
| Iron, Fe | 0.42 mg |
| Magnesium, Mg | 15 mg |
| Phosphorus, P | 33 mg |
| Potassium, K | 275 mg |
| Sodium, Na | 711 mg |
| Zinc, Zn | 0.18 mg |
| Copper, Cu | 0.066 mg |
| Manganese, Mn | 0.11 mg |
| Selenium, Se | 0.9 µg |
| Vitamin C, total ascorbic acid | 1.9 mg |
| Thiamin | 0.033 mg |
| Riboflavin | 0.032 mg |
| Niacin | 1.1 mg |
| Pantothenic acid | 0.2 mg |
| Vitamin B-6 | 0.17 mg |
| Folate, total | 4 µg |
| Folic acid | 0 µg |
| Folate, food | 4 µg |
| Folate, DFE | 4 µg |
| Choline, total | 12.8 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 23 µg |
| Retinol | 0 µg |
| Carotene, beta | 276 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 461 iu |
| Lycopene | 6,063 µg |
| Lutein + zeaxanthin | 204 µg |
| Vitamin E (alpha-tocopherol) | 1.3 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0.03 mg |
| Tocopherol, gamma | 0.14 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0.44 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0.02 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 4.3 µg |
| Fatty acids, total saturated | 0.021 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.016 g |
| SFA 18:0 | 0.004 g |
| Fatty acids, total monounsaturated | 0.018 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.017 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.078 g |
| PUFA 18:2 | 0.074 g |
| PUFA 18:3 | 0.004 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174524, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.