Rotisserie chicken wing, meat only, cooked

USDA name: Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked

167 calories in 3 oz (85 g). Per 100 g, protein: 27.7 g, carbohydrates: 0 g, fat: 9.5 g.

Among the other records in Poultry Products, per 100 g: more sodium than 98%, and more calcium than 94%.

Compare with another food →

Serving
1
= 85 g
167KCAL
Where the calories come from

Rotisserie chicken wing, meat only, cooked, 3 oz

167 calories

  • Protein23.5 g56% of calories
  • Carbs0 g0% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat8.1 g44% of calories

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories167
% Daily Value*
Total Fat 8.1 g10%
Saturated Fat 1.9 g9%
Trans Fat 0.088 g
Cholesterol 119 mg40%
Sodium 616 mg27%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 23.5 g
Calcium 27.2 mg2%
Iron 0.82 mg5%
Potassium 274 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)40% 6.4 mg
  • Pantothenic acid (B5)22% 1.1 mg
  • Vitamin B1213% 0.32 µg
  • Choline10% 57.7 mg
  • Vitamin B69% 0.15 mg
  • Riboflavin (B2)9% 0.11 mg
  • Thiamin (B1)6% 0.076 mg
  • Vitamin E2% 0.24 mg
  • Folate1% 6 µg
  • Vitamin A1% 9.3 µg

Little or none: Vitamin C, Vitamin K.

minerals

% of the Daily Value in this serving

  • Selenium79% 43.4 µg
  • Sodium27% 616 mg
  • Phosphorus18% 224 mg
  • Zinc16% 1.7 mg
  • Copper6% 0.056 mg
  • Potassium6% 274 mg
  • Magnesium5% 20.4 mg
  • Iron5% 0.82 mg
  • Calcium2% 27.2 mg
  • Manganese1% 0.02 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid3.5 g
  • Aspartic acid2.2 g
  • Lysine•2 g
  • Leucine•1.9 g
  • Proline1.5 g
  • Arginine1.5 g
  • Alanine1.4 g
  • Valine•1.3 g
  • Glycine1.2 g
  • Isoleucine•1.1 g
  • Phenylalanine•0.94 g
  • Tyrosine0.74 g
  • Methionine•0.72 g
  • Histidine•0.66 g
  • Threonine•0.65 g
  • Serine0.61 g
  • Tryptophan•0.25 g
  • Cystine0.24 g

How it compares

Against other records in Poultry Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 98%

    Same value as 1 of 393 other records.

    leastmost

  • Calcium

    Higher than 94%

    Same value as 4 of 393 other records.

    leastmost

  • Potassium

    Higher than 91%

    Same value as 2 of 389 other records.

    leastmost

  • Protein

    Higher than 80%

    Same value as 0 of 393 other records.

    leastmost

  • Iron

    Lower than 68%

    Same value as 8 of 393 other records.

    leastmost

  • Calories

    Higher than 60%

    Same value as 4 of 393 other records.

    leastmost

Questions

How many calories are in rotisserie chicken wing, meat only, cooked?
3 oz (85 g): 167 calories; protein: 23.5 g, carbohydrates: 0 g, fat: 8.1 g.
How much protein is in rotisserie chicken wing, meat only, cooked?
27.7 g per 100 g. Its estimated share of calories is 56%, using 4 kcal per gram of protein.
How many net carbs are in rotisserie chicken wing, meat only, cooked?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 118 reported nutrients, per 100 g+
Water61.1 g
Energy197 kcal
Energy822 kj
Protein27.7 g
Total lipid (fat)9.5 g
Ash2.6 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Sucrose0 g
Glucose0 g
Fructose0 g
Lactose0 g
Maltose0 g
Galactose0 g
Starch0 g
Calcium, Ca32 mg
Iron, Fe0.97 mg
Magnesium, Mg24 mg
Phosphorus, P264 mg
Potassium, K322 mg
Sodium, Na725 mg
Zinc, Zn2 mg
Copper, Cu0.066 mg
Manganese, Mn0.023 mg
Selenium, Se51.1 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.09 mg
Riboflavin0.14 mg
Niacin7.5 mg
Pantothenic acid1.3 mg
Vitamin B-60.18 mg
Folate, total7 µg
Folic acid0 µg
Folate, food7 µg
Folate, DFE7 µg
Choline, total67.9 mg
Betaine5.7 mg
Vitamin B-120.38 µg
Vitamin B-12, added0 µg
Vitamin A, RAE11 µg
Retinol11 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU37 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.28 mg
Vitamin E, added0 mg
Vitamin K (phylloquinone)0 µg
Vitamin K (Dihydrophylloquinone)0 µg
Vitamin K (Menaquinone-4)27.5 µg
Fatty acids, total saturated2.2 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.047 g
SFA 15:00.002 g
SFA 16:01.8 g
SFA 17:00.006 g
SFA 18:00.41 g
SFA 20:00 g
SFA 22:00 g
SFA 24:00 g
Fatty acids, total monounsaturated3.8 g
MUFA 14:10.019 g
MUFA 15:10 g
MUFA 16:10.6 g
MUFA 17:10 g
MUFA 18:13.1 g
MUFA 18:1 c3 g
MUFA 20:10.024 g
MUFA 22:10 g
MUFA 22:1 c0 g
Fatty acids, total polyunsaturated1.3 g
PUFA 18:21.2 g
PUFA 18:2 n-6 c,c1.2 g
PUFA 18:30.074 g
PUFA 18:3 n-3 c,c,c (ALA)0.059 g
PUFA 18:3 n-6 c,c,c0.015 g
PUFA 18:40 g
PUFA 20:2 n-6 c,c0.009 g
PUFA 20:30 g
PUFA 20:40.029 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Fatty acids, total trans0.1 g
Fatty acids, total trans-monoenoic0.071 g
TFA 18:1 t0.071 g
TFA 18:2 t,t0.033 g
Fatty acids, total trans-polyenoic0.033 g
Cholesterol140 mg
Tryptophan0.3 g
Threonine0.77 g
Isoleucine1.3 g
Leucine2.2 g
Lysine2.3 g
Methionine0.84 g
Cystine0.29 g
Phenylalanine1.1 g
Tyrosine0.86 g
Valine1.5 g
Arginine1.8 g
Histidine0.78 g
Alanine1.6 g
Aspartic acid2.6 g
Glutamic acid4.2 g
Glycine1.5 g
Proline1.8 g
Serine0.72 g
Hydroxyproline0.17 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171121, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.