Rotisserie chicken drumstick, meat only, cooked
USDA name: Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked
150 calories in 1 serving (3oz) (85 g). Per 100 g, protein: 28.7 g, carbohydrates: 0 g, fat: 6.8 g.
Rotisserie chicken drumstick, meat only, cooked, 1 serving (3oz)
150 calories
- Protein
- 24.4 g
- Carbs
- 0 g
- Fat
- 5.8 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories150
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)32% 5.1 mg
- Pantothenic acid (B5)23% 1.1 mg
- Vitamin B1217% 0.42 µg
- Riboflavin (B2)15% 0.2 mg
- Choline13% 73.2 mg
- Vitamin B69% 0.16 mg
- Thiamin (B1)5% 0.057 mg
- Folate2% 8.5 µg
- Vitamin E2% 0.26 mg
- Vitamin A1% 8.5 µg
Little or none: Vitamin C, Vitamin K.
minerals
% of the Daily Value in this serving
- Selenium59% 32.5 µg
- Zinc23% 2.5 mg
- Phosphorus17% 218 mg
- Sodium15% 354 mg
- Copper9% 0.078 mg
- Potassium5% 256 mg
- Iron5% 0.93 mg
- Magnesium5% 20.4 mg
- Calcium1% 17.9 mg
- Manganese1% 0.02 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid3.6 g
- Lysine•2.2 g
- Aspartic acid2.2 g
- Leucine•1.9 g
- Arginine1.6 g
- Proline1.3 g
- Alanine1.3 g
- Valine•1.2 g
- Glycine1.2 g
- Serine1.1 g
- Isoleucine•1 g
- Phenylalanine•0.9 g
- Threonine•0.8 g
- Tyrosine0.76 g
- Methionine•0.68 g
- Histidine•0.67 g
- Cystine0.24 g
- Tryptophan•0.23 g
How it compares
Against other records in Poultry Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 93%
Same value as 0 of 393 other records.
leastmostProtein
Higher than 88%
Same value as 1 of 393 other records.
leastmostPotassium
Higher than 86%
Same value as 0 of 389 other records.
leastmostCalcium
Higher than 84%
Same value as 10 of 393 other records.
leastmostTotal fat
Lower than 59%
Same value as 0 of 393 other records.
leastmostIron
Lower than 57%
Same value as 5 of 393 other records.
leastmost
Questions
- How many calories are in rotisserie chicken drumstick, meat only, cooked?
- 1 serving (3oz) (85 g): 150 calories; protein: 24.4 g, carbohydrates: 0 g, fat: 5.8 g.
- How much protein is in rotisserie chicken drumstick, meat only, cooked?
- 28.7 g per 100 g. Its estimated share of calories is 65%, using 4 kcal per gram of protein.
- How many net carbs are in rotisserie chicken drumstick, meat only, cooked?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 125 reported nutrients, per 100 g+
| Water | 63 g |
| Energy | 176 kcal |
| Energy | 738 kj |
| Protein | 28.7 g |
| Total lipid (fat) | 6.8 g |
| Ash | 1.9 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sucrose | 0 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 0 g |
| Calcium, Ca | 21 mg |
| Iron, Fe | 1.1 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 257 mg |
| Potassium, K | 301 mg |
| Sodium, Na | 417 mg |
| Zinc, Zn | 3 mg |
| Copper, Cu | 0.092 mg |
| Manganese, Mn | 0.023 mg |
| Selenium, Se | 38.2 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.067 mg |
| Riboflavin | 0.24 mg |
| Niacin | 6 mg |
| Pantothenic acid | 1.3 mg |
| Vitamin B-6 | 0.19 mg |
| Folate, total | 10 µg |
| Folic acid | 0 µg |
| Folate, food | 10 µg |
| Folate, DFE | 10 µg |
| Choline, total | 86.1 mg |
| Betaine | 12.8 mg |
| Vitamin B-12 | 0.49 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 10 µg |
| Retinol | 10 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 34 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.3 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.14 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0.05 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0.04 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin K (phylloquinone) | 0 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 35.7 µg |
| Fatty acids, total saturated | 1.6 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.033 g |
| SFA 15:0 | 0.009 g |
| SFA 16:0 | 1.3 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0.28 g |
| SFA 20:0 | 0 g |
| SFA 22:0 | 0 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 2.9 g |
| MUFA 14:1 | 0.007 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.51 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 2.3 g |
| MUFA 18:1 c | 2.3 g |
| MUFA 20:1 | 0.018 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| Fatty acids, total polyunsaturated | 1 g |
| PUFA 18:2 | 0.94 g |
| PUFA 18:2 n-6 c,c | 0.92 g |
| PUFA 18:3 | 0.057 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.045 g |
| PUFA 18:3 n-6 c,c,c | 0.011 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.005 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0.038 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.077 g |
| Fatty acids, total trans-monoenoic | 0.053 g |
| TFA 18:1 t | 0.053 g |
| TFA 18:2 t,t | 0.024 g |
| Fatty acids, total trans-polyenoic | 0.024 g |
| Cholesterol | 160 mg |
| Tryptophan | 0.27 g |
| Threonine | 0.94 g |
| Isoleucine | 1.2 g |
| Leucine | 2.3 g |
| Lysine | 2.6 g |
| Methionine | 0.8 g |
| Cystine | 0.29 g |
| Phenylalanine | 1.1 g |
| Tyrosine | 0.89 g |
| Valine | 1.4 g |
| Arginine | 1.8 g |
| Histidine | 0.79 g |
| Alanine | 1.5 g |
| Aspartic acid | 2.6 g |
| Glutamic acid | 4.2 g |
| Glycine | 1.4 g |
| Proline | 1.6 g |
| Serine | 1.3 g |
| Hydroxyproline | 0.13 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171519, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.