Restaurant chocolate pancakes
USDA name: Pancakes, chocolate, fast food / restaurant
180 calories in 1 medium pancake (50 g). Per 100 g, protein: 7.5 g, carbohydrates: 40 g, fat: 18.7 g.
Restaurant chocolate pancakes, 1 medium pancake
180 calories
- Protein
- 3.7 g
- Carbs
- 20 g
- Fat
- 9.3 g
- Fiber
- 1.2 g
- Sugars
- 7.8 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)10% 0.13 mg
- Vitamin B1210% 0.23 µg
- Thiamin (B1)9% 0.1 mg
- Folate7% 29.5 µg
- Vitamin E7% 1.1 mg
- Vitamin K5% 5.5 µg
- Choline4% 24.7 mg
- Vitamin A4% 36.5 µg
- Niacin (B3)4% 0.6 mg
- Vitamin B63% 0.058 mg
- Vitamin D2% 0.4 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Phosphorus12% 152 mg
- Sodium10% 235 mg
- Selenium8% 4.7 µg
- Calcium8% 102 mg
- Copper7% 0.066 mg
- Zinc5% 0.52 mg
- Iron5% 0.81 mg
- Magnesium3% 14 mg
- Potassium2% 107 mg
How it compares
Against other records in Pancakes, waffles, French toast, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 92%
Same value as 0 of 53 other records.
leastmostCalories
Higher than 85%
Same value as 0 of 53 other records.
leastmostPotassium
Higher than 85%
Same value as 0 of 53 other records.
leastmostTotal fat
Higher than 83%
Same value as 0 of 53 other records.
leastmostCalcium
Higher than 75%
Same value as 0 of 53 other records.
leastmostIron
Lower than 70%
Same value as 0 of 53 other records.
leastmost
Questions
- How many calories are in restaurant chocolate pancakes?
- 1 medium pancake (50 g): 180 calories; protein: 3.7 g, carbohydrates: 20 g, fat: 9.3 g.
- How much protein is in restaurant chocolate pancakes?
- 7.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
- How many net carbs are in restaurant chocolate pancakes?
- 37.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 31.1 g |
| Energy | 360 kcal |
| Protein | 7.5 g |
| Total lipid (fat) | 18.7 g |
| Carbohydrate, by difference | 40 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 15.7 g |
| Calcium, Ca | 203 mg |
| Iron, Fe | 1.6 mg |
| Magnesium, Mg | 28 mg |
| Phosphorus, P | 304 mg |
| Potassium, K | 213 mg |
| Sodium, Na | 470 mg |
| Zinc, Zn | 1 mg |
| Copper, Cu | 0.13 mg |
| Selenium, Se | 9.3 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.21 mg |
| Riboflavin | 0.27 mg |
| Niacin | 1.2 mg |
| Vitamin B-6 | 0.12 mg |
| Folate, total | 39 µg |
| Folic acid | 28 µg |
| Folate, food | 11 µg |
| Folate, DFE | 59 µg |
| Choline, total | 49.4 mg |
| Vitamin B-12 | 0.46 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 73 µg |
| Retinol | 72 µg |
| Carotene, beta | 10 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 2 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 81 µg |
| Vitamin E (alpha-tocopherol) | 2.2 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.8 µg |
| Vitamin K (phylloquinone) | 11.1 µg |
| Fatty acids, total saturated | 6.4 g |
| SFA 4:0 | 0.12 g |
| SFA 6:0 | 0.054 g |
| SFA 8:0 | 0.042 g |
| SFA 10:0 | 0.097 g |
| SFA 12:0 | 0.11 g |
| SFA 14:0 | 0.42 g |
| SFA 16:0 | 3.4 g |
| SFA 18:0 | 2.1 g |
| Fatty acids, total monounsaturated | 6.2 g |
| MUFA 16:1 | 0.16 g |
| MUFA 18:1 | 5.8 g |
| MUFA 20:1 | 0.062 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 4.3 g |
| PUFA 18:2 | 3.8 g |
| PUFA 18:3 | 0.44 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.003 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 58 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 4 mg |
| Theobromine | 40 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708301, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.