Reduced fat potato chips, unsalted
USDA name: Potato chips, without salt, reduced fat
138 calories in 1 oz (28.4 g). 7.1 g protein, 67.8 g carbs and 20.8 g fat per 100 g.
Reduced fat potato chips, unsalted, 1 oz
138 calories
- Protein
- 2 g
- Carbs
- 19.2 g
- Fat
- 5.9 g
- Fiber
- 1.7 g
- Sugars
- 0.062 g
Nutrition Facts
Calories138
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Niacin (B3)12% 2 mg
- Vitamin B611% 0.19 mg
- Vitamin E10% 1.6 mg
- Vitamin C8% 7.3 mg
- Riboflavin (B2)6% 0.077 mg
- Thiamin (B1)5% 0.06 mg
- Vitamin K3% 3.8 µg
- Choline3% 15 mg
- Folate1% 2.8 µg
Little or none: Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper11% 0.099 mg
- Potassium11% 494 mg
- Magnesium6% 25.2 mg
- Phosphorus4% 54.7 mg
- Selenium4% 2.3 µg
- Zinc3% 0.29 mg
- Iron2% 0.38 mg
Little or none: Calcium, Sodium.
How it compares
Against the 165 foods in Snacks, per 100 g.
Potassium
Higher than 99%
leastmostSugars
Lower than 97%
leastmostSodium
Lower than 97%
leastmostVitamin C
Higher than 81%
leastmostIron
Lower than 80%
leastmostCalcium
Lower than 76%
leastmost
Questions
- How many calories are in reduced fat potato chips, unsalted?
- 1 oz (28.4 g) has 138 calories, 2 g of protein, 19.2 g of carbohydrates and 5.9 g of fat.
- How much protein is in reduced fat potato chips, unsalted?
- 7.1 g per 100 g, which is 6% of its calories.
- How many net carbs are in reduced fat potato chips, unsalted?
- 61.7 g per 100 g: 67.8 g of carbohydrates minus 6.1 g of fiber.
All 69 nutrients, per 100 g+
| Water | 1 g |
| Energy | 487 kcal |
| Energy | 2,037 kj |
| Protein | 7.1 g |
| Total lipid (fat) | 20.8 g |
| Ash | 3.3 g |
| Carbohydrate, by difference | 67.8 g |
| Fiber, total dietary | 6.1 g |
| Total Sugars | 0.22 g |
| Calcium, Ca | 21 mg |
| Iron, Fe | 1.4 mg |
| Magnesium, Mg | 89 mg |
| Phosphorus, P | 193 mg |
| Potassium, K | 1,744 mg |
| Sodium, Na | 8 mg |
| Zinc, Zn | 1 mg |
| Copper, Cu | 0.35 mg |
| Selenium, Se | 8.1 µg |
| Vitamin C, total ascorbic acid | 25.7 mg |
| Thiamin | 0.21 mg |
| Riboflavin | 0.27 mg |
| Niacin | 7 mg |
| Vitamin B-6 | 0.67 mg |
| Folate, total | 10 µg |
| Folic acid | 0 µg |
| Folate, food | 10 µg |
| Folate, DFE | 10 µg |
| Choline, total | 53 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 0 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 5.5 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 13.3 µg |
| Fatty acids, total saturated | 4.2 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.12 g |
| SFA 16:0 | 3.5 g |
| SFA 18:0 | 0.51 g |
| Fatty acids, total monounsaturated | 4.8 g |
| MUFA 16:1 | 0.5 g |
| MUFA 18:1 | 4.3 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 10.9 g |
| PUFA 18:2 | 10.8 g |
| PUFA 18:3 | 0.19 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170253, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.