Red leaf lettuce, raw
USDA name: Lettuce, leaf, red, raw
15 calories in 100 g. 0.88 g protein, 3.3 g carbs and 0.11 g fat per 100 g.
Red leaf lettuce, raw, 100 g
15 calories
- Protein
- 0.88 g
- Carbs
- 3.3 g
- Fat
- 0.11 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories15
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin K61% 73.2 µg
- Vitamin C10% 9.3 mg
- Thiamin (B1)5% 0.061 mg
- Vitamin B64% 0.074 mg
- Niacin (B3)2% 0.33 mg
minerals
% of the Daily Value in this serving
- Manganese8% 0.18 mg
- Potassium7% 321 mg
- Copper4% 0.038 mg
- Calcium3% 42.6 mg
- Magnesium3% 12.4 mg
- Zinc3% 0.3 mg
- Iron2% 0.4 mg
- Phosphorus2% 24.4 mg
- Sodium1% 24.9 mg
How it compares
Against the 894 foods in Vegetables and Vegetable Products, per 100 g.
Calories
Lower than 95%
leastmostCarbohydrates
Lower than 90%
leastmostProtein
Lower than 85%
leastmostTotal fat
Lower than 85%
leastmostIron
Lower than 78%
leastmostCalcium
Higher than 69%
leastmost
Questions
- How many calories are in red leaf lettuce, raw?
- 100 g has 15 calories, 0.88 g of protein, 3.3 g of carbohydrates and 0.11 g of fat.
- How much protein is in red leaf lettuce, raw?
- 0.88 g per 100 g, which is 24% of its calories.
- How many net carbs are in red leaf lettuce, raw?
- 3.3 g per 100 g: 3.3 g of carbohydrates minus 0 g of fiber.
All 24 nutrients, per 100 g+
| Water | 95 g |
| Energy (Atwater General Factors) | 17.5 kcal |
| Energy (Atwater Specific Factors) | 14.7 kcal |
| Nitrogen | 0.14 g |
| Protein | 0.88 g |
| Total lipid (fat) | 0.11 g |
| Ash | 0.7 g |
| Carbohydrate, by difference | 3.3 g |
| Calcium, Ca | 42.6 mg |
| Iron, Fe | 0.4 mg |
| Magnesium, Mg | 12.4 mg |
| Phosphorus, P | 24.4 mg |
| Potassium, K | 321 mg |
| Sodium, Na | 24.9 mg |
| Zinc, Zn | 0.3 mg |
| Copper, Cu | 0.038 mg |
| Manganese, Mn | 0.18 mg |
| Vitamin C, total ascorbic acid | 9.3 mg |
| Thiamin | 0.061 mg |
| Niacin | 0.33 mg |
| Vitamin B-6 | 0.074 mg |
| Vitamin K (phylloquinone) | 73.2 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
Source: USDA Foundation Foods: analysed samples with full documentation. FDC ID 2346390, published 2022-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.