Green leaf lettuce, raw
USDA name: Lettuce, green leaf, raw
5 calories in 1 cup shredded (36 g). 1.4 g protein, 2.9 g carbs and 0.15 g fat per 100 g.
Green leaf lettuce, raw, 1 cup shredded
5 calories
- Protein
- 0.49 g
- Carbs
- 1 g
- Fat
- 0.054 g
- Fiber
- 0.47 g
- Sugars
- 0.28 g
Nutrition Facts
Calories5
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin K38% 45.5 µg
- Vitamin A15% 133 µg
- Vitamin C4% 3.3 mg
- Folate3% 13.7 µg
- Riboflavin (B2)2% 0.029 mg
- Thiamin (B1)2% 0.025 mg
- Vitamin B62% 0.032 mg
- Pantothenic acid (B5)1% 0.048 mg
- Choline1% 4.9 mg
- Niacin (B3)1% 0.14 mg
- Vitamin E1% 0.079 mg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Manganese4% 0.09 mg
- Iron2% 0.31 mg
- Potassium1% 69.8 mg
- Copper1% 0.01 mg
- Magnesium1% 4.7 mg
- Calcium1% 13 mg
- Phosphorus1% 10.4 mg
- Zinc1% 0.065 mg
Little or none: Sodium, Selenium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.066 g
- Aspartic acid0.051 g
- Isoleucine•0.03 g
- Lysine•0.03 g
- Leucine•0.028 g
- Arginine0.026 g
- Valine•0.025 g
- Threonine•0.021 g
- Glycine0.021 g
- Alanine0.02 g
- Phenylalanine•0.02 g
- Proline0.017 g
- Serine0.014 g
- Tyrosine0.012 g
- Histidine•0.008 g
- Cystine0.006 g
- Methionine•0.006 g
- Tryptophan•0.003 g
How it compares
Against the 894 foods in Vegetables and Vegetable Products, per 100 g.
Calories
Lower than 95%
leastmostCarbohydrates
Lower than 95%
leastmostFiber
Lower than 85%
leastmostSugars
Lower than 84%
leastmostTotal fat
Lower than 77%
leastmostPotassium
Lower than 70%
leastmost
Questions
- How many calories are in green leaf lettuce, raw?
- 1 cup shredded (36 g) has 5 calories, 0.49 g of protein, 1 g of carbohydrates and 0.054 g of fat.
- How much protein is in green leaf lettuce, raw?
- 1.4 g per 100 g, which is 36% of its calories.
- How many net carbs are in green leaf lettuce, raw?
- 1.6 g per 100 g: 2.9 g of carbohydrates minus 1.3 g of fiber.
All 107 nutrients, per 100 g+
| Water | 95 g |
| Energy | 15 kcal |
| Energy | 62 kj |
| Protein | 1.4 g |
| Total lipid (fat) | 0.15 g |
| Ash | 0.62 g |
| Carbohydrate, by difference | 2.9 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 0.78 g |
| Sucrose | 0 g |
| Glucose | 0.36 g |
| Fructose | 0.43 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 0 g |
| Calcium, Ca | 36 mg |
| Iron, Fe | 0.86 mg |
| Magnesium, Mg | 13 mg |
| Phosphorus, P | 29 mg |
| Potassium, K | 194 mg |
| Sodium, Na | 28 mg |
| Zinc, Zn | 0.18 mg |
| Copper, Cu | 0.029 mg |
| Manganese, Mn | 0.25 mg |
| Selenium, Se | 0.6 µg |
| Vitamin C, total ascorbic acid | 9.2 mg |
| Thiamin | 0.07 mg |
| Riboflavin | 0.08 mg |
| Niacin | 0.38 mg |
| Pantothenic acid | 0.13 mg |
| Vitamin B-6 | 0.09 mg |
| Folate, total | 38 µg |
| Folic acid | 0 µg |
| Folate, food | 38 µg |
| Folate, DFE | 38 µg |
| Choline, total | 13.6 mg |
| Betaine | 0.2 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 370 µg |
| Retinol | 0 µg |
| Carotene, beta | 4,443 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 7,405 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 1,730 µg |
| Vitamin E (alpha-tocopherol) | 0.22 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.41 mg |
| Tocopherol, delta | 0.02 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 126 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 0.02 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.018 g |
| SFA 18:0 | 0.002 g |
| Fatty acids, total monounsaturated | 0.006 g |
| MUFA 16:1 | 0.002 g |
| MUFA 18:1 | 0.005 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.082 g |
| PUFA 18:2 | 0.024 g |
| PUFA 18:3 | 0.058 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Phytosterols | 38 mg |
| Tryptophan | 0.009 g |
| Threonine | 0.059 g |
| Isoleucine | 0.084 g |
| Leucine | 0.079 g |
| Lysine | 0.084 g |
| Methionine | 0.016 g |
| Cystine | 0.016 g |
| Phenylalanine | 0.055 g |
| Tyrosine | 0.032 g |
| Valine | 0.07 g |
| Arginine | 0.071 g |
| Histidine | 0.022 g |
| Alanine | 0.056 g |
| Aspartic acid | 0.14 g |
| Glutamic acid | 0.18 g |
| Glycine | 0.057 g |
| Proline | 0.048 g |
| Serine | 0.039 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169249, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.