Raw white onions
USDA name: Onions, white, raw
35 calories in 100 g. Per 100 g, protein: 0.89 g, carbohydrates: 7.7 g, fat: 0.13 g.
Raw white onions, 100 g
35 calories
- Protein
- 0.89 g
- Carbs
- 7.7 g
- Fat
- 0.13 g
- Fiber
- 1.2 g
- Sugars
- 5.8 g
Nutrition Facts
Calories35
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Copper5% 0.047 mg
- Manganese4% 0.099 mg
- Potassium3% 141 mg
- Phosphorus2% 29 mg
- Magnesium2% 9.3 mg
- Calcium2% 21 mg
- Zinc1% 0.12 mg
- Iron1% 0.15 mg
Little or none: Sodium, Selenium.
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 97%
Same value as 2 of 901 other records.
leastmostSodium
Lower than 92%
Same value as 25 of 900 other records.
leastmostSugars
Higher than 91%
Same value as 1 of 598 other records.
leastmostFiber
Lower than 85%
Same value as 25 of 799 other records.
leastmostPotassium
Lower than 85%
Same value as 3 of 901 other records.
leastmostProtein
Lower than 85%
Same value as 4 of 901 other records.
leastmost
Questions
- How many calories are in raw white onions?
- 100 g: 35 calories; protein: 0.89 g, carbohydrates: 7.7 g, fat: 0.13 g.
- How much protein is in raw white onions?
- 0.89 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
- How many net carbs are in raw white onions?
- 6.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 28 reported nutrients, per 100 g+
| Water | 91.3 g |
| Energy (Atwater General Factors) | 36 kcal |
| Energy (Atwater Specific Factors) | 33 kcal |
| Energy | 35 kcal |
| Energy | 148 kj |
| Nitrogen | 0.14 g |
| Protein | 0.89 g |
| Total lipid (fat) | 0.13 g |
| Ash | 0 g |
| Carbohydrate, by difference | 7.7 g |
| Fiber, total dietary | 1.2 g |
| Sugars, Total | 5.8 g |
| Sucrose | 0.59 g |
| Glucose | 2.6 g |
| Fructose | 2.5 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0.03 g |
| Calcium, Ca | 21 mg |
| Iron, Fe | 0.15 mg |
| Magnesium, Mg | 9.3 mg |
| Phosphorus, P | 29 mg |
| Potassium, K | 141 mg |
| Sodium, Na | 2 mg |
| Zinc, Zn | 0.12 mg |
| Copper, Cu | 0.047 mg |
| Manganese, Mn | 0.099 mg |
| Selenium, Se | 0 µg |
Source: USDA Foundation Foods: analysed samples with full documentation. FDC ID 1104962, published 2020-10-30. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.