Raw ground free range elk
USDA name: Elk, free range, ground, raw (Shoshone Bannock)
97 calories in 100 g. Per 100 g, protein: 20.1 g, carbohydrates: 0 g, fat: 1.8 g.
Raw ground free range elk, 100 g
97 calories
- Protein
- 20.1 g
- Carbs
- 0 g
- Fat
- 1.8 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories97
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12144% 3.5 µg
- Niacin (B3)37% 6 mg
- Vitamin B637% 0.63 mg
- Riboflavin (B2)24% 0.31 mg
- Pantothenic acid (B5)17% 0.84 mg
- Thiamin (B1)15% 0.18 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Zinc53% 5.8 mg
- Iron40% 7.2 mg
- Selenium26% 14.3 µg
- Copper18% 0.16 mg
- Phosphorus16% 196 mg
- Potassium7% 328 mg
- Magnesium5% 22 mg
- Sodium2% 49 mg
- Manganese2% 0.038 mg
Little or none: Calcium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid3.3 g
- Aspartic acid2 g
- Leucine•1.8 g
- Lysine•1.6 g
- Arginine1.4 g
- Alanine1.3 g
- Valine•1 g
- Glycine1 g
- Serine0.98 g
- Isoleucine•0.94 g
- Proline0.89 g
- Phenylalanine•0.88 g
- Threonine•0.82 g
- Tyrosine0.75 g
- Histidine•0.68 g
- Methionine•0.62 g
- Cystine0.25 g
- Tryptophan•0.18 g
How it compares
Against other records in American Indian/Alaska Native Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 91%
Same value as 5 of 143 other records.
leastmostIron
Higher than 83%
Same value as 0 of 148 other records.
leastmostCalories
Lower than 70%
Same value as 2 of 164 other records.
leastmostProtein
Higher than 69%
Same value as 0 of 164 other records.
leastmostTotal fat
Lower than 63%
Same value as 1 of 164 other records.
leastmostFiber
Lower than 58%
Same value as 35 of 84 other records.
leastmost
Questions
- How many calories are in raw ground free range elk?
- 100 g: 97 calories; protein: 20.1 g, carbohydrates: 0 g, fat: 1.8 g.
- How much protein is in raw ground free range elk?
- 20.1 g per 100 g. Its estimated share of calories is 83%, using 4 kcal per gram of protein.
- How many net carbs are in raw ground free range elk?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 94 reported nutrients, per 100 g+
| Water | 75.7 g |
| Energy | 97 kcal |
| Energy | 405 kj |
| Protein | 20.1 g |
| Total lipid (fat) | 1.8 g |
| Ash | 0.75 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sucrose | 0 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 0 g |
| Calcium, Ca | 4 mg |
| Iron, Fe | 7.2 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 196 mg |
| Potassium, K | 328 mg |
| Sodium, Na | 49 mg |
| Zinc, Zn | 5.8 mg |
| Copper, Cu | 0.16 mg |
| Manganese, Mn | 0.038 mg |
| Selenium, Se | 14.3 µg |
| Thiamin | 0.18 mg |
| Riboflavin | 0.31 mg |
| Niacin | 6 mg |
| Pantothenic acid | 0.84 mg |
| Vitamin B-6 | 0.63 mg |
| Vitamin B-12 | 3.5 µg |
| Vitamin A, RAE | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 0 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Fatty acids, total saturated | 0.71 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.002 g |
| SFA 14:0 | 0.059 g |
| SFA 15:0 | 0.01 g |
| SFA 16:0 | 0.44 g |
| SFA 17:0 | 0.012 g |
| SFA 18:0 | 0.18 g |
| SFA 20:0 | 0.001 g |
| SFA 22:0 | 0 g |
| Fatty acids, total monounsaturated | 0.57 g |
| MUFA 14:1 | 0.022 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.17 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 0.38 g |
| MUFA 18:1 c | 0.36 g |
| MUFA 20:1 | 0.004 g |
| Fatty acids, total polyunsaturated | 0.13 g |
| PUFA 18:2 | 0.086 g |
| PUFA 18:2 n-6 c,c | 0.068 g |
| PUFA 18:3 | 0.024 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.024 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0.004 g |
| PUFA 20:4 | 0.016 g |
| Fatty acids, total trans | 0.039 g |
| Fatty acids, total trans-monoenoic | 0.021 g |
| TFA 18:1 t | 0.021 g |
| TFA 18:2 t,t | 0.018 g |
| Fatty acids, total trans-polyenoic | 0.018 g |
| Tryptophan | 0.18 g |
| Threonine | 0.82 g |
| Isoleucine | 0.94 g |
| Leucine | 1.8 g |
| Lysine | 1.6 g |
| Methionine | 0.62 g |
| Cystine | 0.25 g |
| Phenylalanine | 0.88 g |
| Tyrosine | 0.75 g |
| Valine | 1 g |
| Arginine | 1.4 g |
| Histidine | 0.68 g |
| Alanine | 1.3 g |
| Aspartic acid | 2 g |
| Glutamic acid | 3.3 g |
| Glycine | 1 g |
| Proline | 0.89 g |
| Serine | 0.98 g |
| Hydroxyproline | 0.094 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168056, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.