Popeyes mild fried chicken breast, with breading
USDA name: Popeyes, Fried Chicken, Mild, Breast, meat and skin with breading
532 calories in 1 breast, with skin (194 g). Per 100 g, protein: 21.7 g, carbohydrates: 9.8 g, fat: 16.5 g.
Popeyes mild fried chicken breast, with breading, 1 breast, with skin
532 calories
- Protein
- 42 g
- Carbs
- 19.1 g
- Fat
- 32 g
- Fiber
- 0.78 g
- Sugars
- 0 g
Nutrition Facts
Calories532
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)109% 17.4 mg
- Pantothenic acid (B5)54% 2.7 mg
- Vitamin B644% 0.75 mg
- Vitamin B1229% 0.7 µg
- Riboflavin (B2)24% 0.32 mg
- Thiamin (B1)16% 0.2 mg
- Vitamin A3% 31 µg
minerals
% of the Daily Value in this serving
- Selenium104% 57 µg
- Sodium46% 1,048 mg
- Phosphorus30% 371 mg
- Zinc13% 1.5 mg
- Potassium12% 549 mg
- Magnesium12% 48.5 mg
- Copper9% 0.083 mg
- Manganese9% 0.21 mg
- Iron8% 1.4 mg
- Calcium3% 44.6 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid9.8 g
- Glycine3.5 g
- Proline3.4 g
- Aspartic acid2.9 g
- Leucine•2.6 g
- Alanine2.4 g
- Arginine2.4 g
- Lysine•1.8 g
- Serine1.6 g
- Phenylalanine•1.6 g
- Valine•1.5 g
- Threonine•1.4 g
- Tyrosine1.3 g
- Isoleucine•1.2 g
- Histidine•1 g
- Methionine•0.61 g
- Cystine0.49 g
- Tryptophan•0.32 g
How it compares
Against other records in Fast Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 94%
Same value as 0 of 311 other records.
leastmostSugars
Lower than 92%
Same value as 22 of 271 other records.
leastmostCalcium
Lower than 91%
Same value as 2 of 311 other records.
leastmostCarbohydrates
Lower than 91%
Same value as 0 of 311 other records.
leastmostFiber
Lower than 88%
Same value as 4 of 286 other records.
leastmostPotassium
Higher than 86%
Same value as 0 of 308 other records.
leastmost
Questions
- How many calories are in popeyes mild fried chicken breast, with breading?
- 1 breast, with skin (194 g): 532 calories; protein: 42 g, carbohydrates: 19.1 g, fat: 32 g.
- How much protein is in popeyes mild fried chicken breast, with breading?
- 21.7 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
- How many net carbs are in popeyes mild fried chicken breast, with breading?
- 9.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 89 reported nutrients, per 100 g+
| Water | 49.5 g |
| Energy | 274 kcal |
| Energy | 1,147 kj |
| Protein | 21.7 g |
| Total lipid (fat) | 16.5 g |
| Ash | 2.5 g |
| Carbohydrate, by difference | 9.8 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 0 g |
| Sucrose | 0 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 7.9 g |
| Calcium, Ca | 23 mg |
| Iron, Fe | 0.74 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 191 mg |
| Potassium, K | 283 mg |
| Sodium, Na | 540 mg |
| Zinc, Zn | 0.76 mg |
| Copper, Cu | 0.043 mg |
| Manganese, Mn | 0.11 mg |
| Selenium, Se | 29.4 µg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.16 mg |
| Niacin | 9 mg |
| Pantothenic acid | 1.4 mg |
| Vitamin B-6 | 0.39 mg |
| Vitamin B-12 | 0.36 µg |
| Vitamin A, RAE | 16 µg |
| Vitamin A, IU | 53 iu |
| Fatty acids, total saturated | 5.8 g |
| SFA 4:0 | 0.003 g |
| SFA 6:0 | 0.001 g |
| SFA 8:0 | 0.003 g |
| SFA 10:0 | 0.007 g |
| SFA 12:0 | 0.013 g |
| SFA 14:0 | 0.28 g |
| SFA 15:0 | 0.041 g |
| SFA 16:0 | 3.7 g |
| SFA 17:0 | 0.093 g |
| SFA 18:0 | 1.6 g |
| SFA 20:0 | 0.015 g |
| SFA 22:0 | 0.005 g |
| SFA 24:0 | 0.004 g |
| Fatty acids, total monounsaturated | 7.3 g |
| MUFA 14:1 | 0.066 g |
| MUFA 15:1 | 0.003 g |
| MUFA 16:1 | 0.87 g |
| MUFA 17:1 | 0.05 g |
| MUFA 18:1 | 6.2 g |
| MUFA 20:1 | 0.061 g |
| MUFA 22:1 | 0.003 g |
| MUFA 24:1 c | 0.004 g |
| Fatty acids, total polyunsaturated | 1.8 g |
| PUFA 18:2 | 1.6 g |
| PUFA 18:3 | 0.093 g |
| PUFA 18:4 | 0.003 g |
| PUFA 20:2 n-6 c,c | 0.015 g |
| PUFA 20:3 | 0.027 g |
| PUFA 20:4 | 0.043 g |
| PUFA 20:5 n-3 (EPA) | 0.002 g |
| PUFA 22:4 | 0.014 g |
| PUFA 22:5 n-3 (DPA) | 0.005 g |
| PUFA 22:6 n-3 (DHA) | 0.003 g |
| Fatty acids, total trans | 0.49 g |
| Cholesterol | 98 mg |
| Tryptophan | 0.17 g |
| Threonine | 0.71 g |
| Isoleucine | 0.64 g |
| Leucine | 1.3 g |
| Lysine | 0.94 g |
| Methionine | 0.31 g |
| Cystine | 0.25 g |
| Phenylalanine | 0.83 g |
| Tyrosine | 0.66 g |
| Valine | 0.79 g |
| Arginine | 1.2 g |
| Histidine | 0.52 g |
| Alanine | 1.2 g |
| Aspartic acid | 1.5 g |
| Glutamic acid | 5.1 g |
| Glycine | 1.8 g |
| Proline | 1.7 g |
| Serine | 0.84 g |
| Hydroxyproline | 0.59 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170353, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.