Popeyes Mild Fried Chicken Breast, meat only
USDA name: Popeyes, Fried Chicken, Mild, Breast, meat only, skin and breading removed
207 calories in 1 breast without skin (132 g). 29 g protein, 0 g carbs and 4.5 g fat per 100 g.
Popeyes Mild Fried Chicken Breast, meat only, 1 breast without skin
207 calories
- Protein
- 38.3 g
- Carbs
- 0 g
- Fat
- 6 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories207
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Niacin (B3)77% 12.4 mg
- Pantothenic acid (B5)40% 2 mg
- Vitamin B629% 0.49 mg
- Riboflavin (B2)24% 0.32 mg
- Choline24% 132 mg
- Vitamin B1218% 0.44 µg
- Thiamin (B1)12% 0.14 mg
- Vitamin E2% 0.28 mg
- Vitamin A1% 5.3 µg
minerals
% of the Daily Value in this serving
- Selenium84% 46.5 µg
- Sodium30% 694 mg
- Phosphorus23% 289 mg
- Zinc12% 1.3 mg
- Potassium9% 432 mg
- Magnesium9% 38.3 mg
- Copper8% 0.069 mg
- Iron4% 0.73 mg
- Calcium2% 26.4 mg
- Manganese2% 0.04 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid8.9 g
- Glycine3.2 g
- Proline3.1 g
- Aspartic acid2.6 g
- Leucine•2.3 g
- Alanine2.2 g
- Arginine2.2 g
- Lysine•1.7 g
- Serine1.5 g
- Phenylalanine•1.5 g
- Valine•1.4 g
- Threonine•1.3 g
- Tyrosine1.2 g
- Isoleucine•1.1 g
- Histidine•0.91 g
- Methionine•0.55 g
- Cystine0.44 g
- Tryptophan•0.29 g
How it compares
Against the 312 foods in Fast Foods, per 100 g.
Carbohydrates
Lower than 100%
leastmostProtein
Higher than 100%
leastmostCalcium
Lower than 94%
leastmostPotassium
Higher than 93%
leastmostTotal fat
Lower than 93%
leastmostIron
Lower than 93%
leastmost
Questions
- How many calories are in popeyes mild fried chicken breast, meat only?
- 1 breast without skin (132 g) has 207 calories, 38.3 g of protein, 0 g of carbohydrates and 6 g of fat.
- How much protein is in popeyes mild fried chicken breast, meat only?
- 29 g per 100 g, which is 74% of its calories.
- How many net carbs are in popeyes mild fried chicken breast, meat only?
- 0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
All 107 nutrients, per 100 g+
| Water | 64.8 g |
| Energy | 157 kcal |
| Energy | 655 kj |
| Protein | 29 g |
| Total lipid (fat) | 4.5 g |
| Ash | 2.3 g |
| Carbohydrate, by difference | 0 g |
| Calcium, Ca | 20 mg |
| Iron, Fe | 0.55 mg |
| Magnesium, Mg | 29 mg |
| Phosphorus, P | 219 mg |
| Potassium, K | 327 mg |
| Sodium, Na | 526 mg |
| Zinc, Zn | 0.97 mg |
| Copper, Cu | 0.052 mg |
| Manganese, Mn | 0.03 mg |
| Selenium, Se | 35.2 µg |
| Thiamin | 0.11 mg |
| Riboflavin | 0.24 mg |
| Niacin | 9.4 mg |
| Pantothenic acid | 1.5 mg |
| Vitamin B-6 | 0.37 mg |
| Choline, total | 99.7 mg |
| Betaine | 8 mg |
| Vitamin B-12 | 0.33 µg |
| Vitamin A, RAE | 4 µg |
| Retinol | 4 µg |
| Vitamin A, IU | 12 iu |
| Vitamin E (alpha-tocopherol) | 0.21 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.06 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Fatty acids, total saturated | 1.4 g |
| SFA 4:0 | 0.007 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.017 g |
| SFA 12:0 | 0.005 g |
| SFA 14:0 | 0.049 g |
| SFA 15:0 | 0.009 g |
| SFA 16:0 | 0.87 g |
| SFA 17:0 | 0.017 g |
| SFA 18:0 | 0.39 g |
| SFA 20:0 | 0.004 g |
| SFA 22:0 | 0.003 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 1.8 g |
| MUFA 14:1 | 0.014 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.18 g |
| MUFA 16:1 c | 0.17 g |
| MUFA 17:1 | 0.009 g |
| MUFA 18:1 | 1.6 g |
| MUFA 18:1 c | 1.5 g |
| MUFA 20:1 | 0.024 g |
| MUFA 22:1 | 0.002 g |
| MUFA 22:1 c | 0.002 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 0.6 g |
| PUFA 18:2 | 0.47 g |
| PUFA 18:2 n-6 c,c | 0.46 g |
| PUFA 18:2 CLAs | 0.006 g |
| PUFA 18:3 | 0.035 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.033 g |
| PUFA 18:3 n-6 c,c,c | 0.001 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0.001 g |
| PUFA 20:2 n-6 c,c | 0.008 g |
| PUFA 20:3 | 0.018 g |
| PUFA 20:3 n-3 | 0.002 g |
| PUFA 20:3 n-6 | 0.016 g |
| PUFA 20:4 | 0.043 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0.01 g |
| PUFA 22:5 n-3 (DPA) | 0.004 g |
| PUFA 22:6 n-3 (DHA) | 0.003 g |
| Fatty acids, total trans | 0.083 g |
| Fatty acids, total trans-monoenoic | 0.075 g |
| TFA 16:1 t | 0.005 g |
| TFA 18:1 t | 0.07 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.008 g |
| Fatty acids, total trans-polyenoic | 0.008 g |
| Cholesterol | 97 mg |
| Tryptophan | 0.22 g |
| Threonine | 0.96 g |
| Isoleucine | 0.85 g |
| Leucine | 1.8 g |
| Lysine | 1.3 g |
| Methionine | 0.42 g |
| Cystine | 0.34 g |
| Phenylalanine | 1.1 g |
| Tyrosine | 0.89 g |
| Valine | 1.1 g |
| Arginine | 1.6 g |
| Histidine | 0.69 g |
| Alanine | 1.7 g |
| Aspartic acid | 2 g |
| Glutamic acid | 6.8 g |
| Glycine | 2.4 g |
| Proline | 2.3 g |
| Serine | 1.1 g |
| Hydroxyproline | 0.76 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170748, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.