Pickled mushrooms

USDA name: Mushrooms, pickled

71 calories in 1 cup (155 g). Per 100 g, protein: 2.4 g, carbohydrates: 8.3 g, fat: 0.3 g.

Serving
1
= 155 g
71KCAL

Pickled mushrooms, 1 cup

71 calories

Protein
3.7 g
Carbs
12.8 g
Fat
0.47 g
Fiber
2.2 g
Sugars
10.1 g

Nutrition Facts

Serving size1 cup (155 g)
Amount per serving
Calories71
% Daily Value*
Total Fat 0.47 g1%
Saturated Fat 0.064 g0%
Cholesterol 0 mg0%
Sodium 1,471 mg64%
Total Carbohydrate 12.8 g5%
Dietary Fiber 2.2 g8%
Total Sugars 10.1 g
Protein 3.7 g
Vitamin D 0 mcg0%
Calcium 9.3 mg1%
Iron 0.29 mg2%
Potassium 477 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)43% 0.55 mg
  • Niacin (B3)30% 4.8 mg
  • Folate10% 38.8 µg
  • Vitamin B66% 0.095 mg
  • Thiamin (B1)5% 0.062 mg
  • Choline4% 22.2 mg
  • Vitamin C3% 2.3 mg
  • Vitamin B122% 0.046 µg

Little or none: Vitamin E, Vitamin A, Vitamin D, Vitamin K.

minerals

% of the Daily Value in this serving

  • Sodium64% 1,471 mg
  • Copper52% 0.47 mg
  • Selenium45% 24.5 µg
  • Potassium10% 477 mg
  • Phosphorus10% 119 mg
  • Zinc6% 0.64 mg
  • Magnesium3% 12.4 mg
  • Iron2% 0.29 mg
  • Calcium1% 9.3 mg

How it compares

Against other records in Olives, pickles, pickled vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 100%

    Same value as 0 of 29 other records.

    leastmost

  • Protein

    Higher than 97%

    Same value as 0 of 29 other records.

    leastmost

  • Calcium

    Lower than 93%

    Same value as 0 of 29 other records.

    leastmost

  • Iron

    Lower than 90%

    Same value as 0 of 29 other records.

    leastmost

  • Vitamin C

    Lower than 69%

    Same value as 0 of 29 other records.

    leastmost

  • Fiber

    Lower than 62%

    Same value as 0 of 29 other records.

    leastmost

Questions

How many calories are in pickled mushrooms?
1 cup (155 g): 71 calories; protein: 3.7 g, carbohydrates: 12.8 g, fat: 0.47 g.
How much protein is in pickled mushrooms?
2.4 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in pickled mushrooms?
6.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water85.6 g
Energy46 kcal
Protein2.4 g
Total lipid (fat)0.3 g
Carbohydrate, by difference8.3 g
Fiber, total dietary1.4 g
Total Sugars6.5 g
Calcium, Ca6 mg
Iron, Fe0.19 mg
Magnesium, Mg8 mg
Phosphorus, P77 mg
Potassium, K308 mg
Sodium, Na949 mg
Zinc, Zn0.41 mg
Copper, Cu0.3 mg
Selenium, Se15.8 µg
Vitamin C, total ascorbic acid1.5 mg
Thiamin0.04 mg
Riboflavin0.36 mg
Niacin3.1 mg
Vitamin B-60.061 mg
Folate, total25 µg
Folic acid0 µg
Folate, food25 µg
Folate, DFE25 µg
Choline, total14.3 mg
Vitamin B-120.03 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.01 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0 µg
Fatty acids, total saturated0.041 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00 g
SFA 16:00.033 g
SFA 18:00.008 g
Fatty acids, total monounsaturated0 g
MUFA 16:10 g
MUFA 18:10 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.13 g
PUFA 18:20.13 g
PUFA 18:30 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710084, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.