Pereg quinoa vegetables

USDA name: Quinoa vegetables

Brandedby Coast to Coast Produce

150 calories in 1/4 cup (43 g). Per 100 g, protein: 11.6 g, carbohydrates: 67.4 g, fat: 4.7 g.

Serving
1
= 43 g
150KCAL

Pereg quinoa vegetables, 1/4 cup (43 g)

150 calories

Protein
5 g
Carbs
29 g
Fat
2 g
Fiber
3 g
Sugars
3 g

Nutrition Facts

Serving size1/4 cup (43 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 45.1 mg2%
Total Carbohydrate 29 g11%
Dietary Fiber 3 g11%
Total Sugars 3 g
Protein 5 g
Calcium 20.2 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Iron10% 1.8 mg
  • Sodium2% 45.1 mg
  • Calcium2% 20.2 mg

Ingredients

Prewashed quinoa, Dried vegetables (potatoes, Carrots, Onions, Red bell pepper), Currants, Spices, Salt, Mustard seeds

Brand
Pereg
Made by
Coast to Coast Produce
Label serving
1/4 cup
Barcode (GTIN/UPC)
813568001798
Category
Other Grains & Seeds
Label updated
2019-03-23

How it compares

Against other records in Other Grains & Seeds, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 95%

    Same value as 3 of 1,044 other records.

    leastmost
  • Sodium

    Higher than 88%

    Same value as 0 of 1,080 other records.

    leastmost
  • Vitamin C

    Higher than 88%

    Same value as 1 of 583 other records.

    leastmost
  • Calories

    Lower than 84%

    Same value as 7 of 1,091 other records.

    leastmost
  • Protein

    Lower than 80%

    Same value as 3 of 1,090 other records.

    leastmost
  • Total fat

    Lower than 68%

    Same value as 9 of 1,091 other records.

    leastmost

Questions

How many calories are in pereg quinoa vegetables?
1/4 cup (43 g): 150 calories; protein: 5 g, carbohydrates: 29 g, fat: 2 g.
How much protein is in pereg quinoa vegetables?
11.6 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in pereg quinoa vegetables?
60.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy349 kcal
Protein11.6 g
Total lipid (fat)4.7 g
Carbohydrate, by difference67.4 g
Fiber, total dietary7 g
Total Sugars7 g
Calcium, Ca47 mg
Iron, Fe4.2 mg
Sodium, Na105 mg
Vitamin C, total ascorbic acid5.6 mg
Vitamin A, IU3,488 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1965125, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.