Mezzetta Napa Valley Bistro basil pesto
USDA name: Sauce, pesto, Mezzetta, Napa Valley Bistro, basil pesto, ready-to-serve
298 calories in 0.25 cup (60 g). Per 100 g, protein: 6.7 g, carbohydrates: 5.1 g, fat: 49.9 g.
Mezzetta Napa Valley Bistro basil pesto, 0.25 cup
298 calories
- Protein
- 4 g
- Carbs
- 3.1 g
- Fat
- 29.9 g
- Fiber
- 0.78 g
- Sugars
- 0.75 g
Nutrition Facts
Calories298
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin E52% 7.9 mg
- Riboflavin (B2)16% 0.2 mg
- Vitamin A6% 50.4 µg
- Thiamin (B1)5% 0.054 mg
- Folate4% 15.6 µg
- Vitamin B63% 0.054 mg
- Pantothenic acid (B5)3% 0.13 mg
- Niacin (B3)2% 0.36 mg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium23% 538 mg
- Manganese20% 0.46 mg
- Calcium9% 121 mg
- Copper8% 0.071 mg
- Phosphorus7% 89.4 mg
- Magnesium6% 25.8 mg
- Zinc5% 0.6 mg
- Iron3% 0.59 mg
- Potassium3% 123 mg
How it compares
Against other records in Soups, Sauces, and Gravies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 100%
Same value as 0 of 255 other records.
leastmostCalories
Higher than 99%
Same value as 0 of 255 other records.
leastmostCalcium
Higher than 98%
Same value as 0 of 252 other records.
leastmostProtein
Higher than 87%
Same value as 0 of 255 other records.
leastmostSodium
Higher than 80%
Same value as 0 of 255 other records.
leastmostIron
Higher than 77%
Same value as 0 of 253 other records.
leastmost
Questions
- How many calories are in mezzetta napa valley bistro basil pesto?
- 0.25 cup (60 g): 298 calories; protein: 4 g, carbohydrates: 3.1 g, fat: 29.9 g.
- How much protein is in mezzetta napa valley bistro basil pesto?
- 6.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in mezzetta napa valley bistro basil pesto?
- 3.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 99 reported nutrients, per 100 g+
| Water | 35.1 g |
| Energy | 496 kcal |
| Energy | 2,076 kj |
| Protein | 6.7 g |
| Total lipid (fat) | 49.9 g |
| Ash | 3.3 g |
| Carbohydrate, by difference | 5.1 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 1.3 g |
| Sucrose | 0 g |
| Glucose | 0.55 g |
| Fructose | 0.7 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 0.4 g |
| Calcium, Ca | 202 mg |
| Iron, Fe | 0.99 mg |
| Magnesium, Mg | 43 mg |
| Phosphorus, P | 149 mg |
| Potassium, K | 205 mg |
| Sodium, Na | 897 mg |
| Zinc, Zn | 1 mg |
| Copper, Cu | 0.12 mg |
| Manganese, Mn | 0.77 mg |
| Vitamin C, total ascorbic acid | 0.2 mg |
| Thiamin | 0.09 mg |
| Riboflavin | 0.34 mg |
| Niacin | 0.6 mg |
| Pantothenic acid | 0.21 mg |
| Vitamin B-6 | 0.09 mg |
| Folate, total | 26 µg |
| Folate, food | 26 µg |
| Vitamin A, RAE | 84 µg |
| Carotene, beta | 999 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 11 µg |
| Vitamin A, IU | 1,674 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 848 µg |
| Vitamin E (alpha-tocopherol) | 13.1 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 5.3 mg |
| Tocopherol, delta | 0.14 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Fatty acids, total saturated | 8 g |
| SFA 4:0 | 0.064 g |
| SFA 6:0 | 0.05 g |
| SFA 8:0 | 0.032 g |
| SFA 10:0 | 0.075 g |
| SFA 12:0 | 0.086 g |
| SFA 14:0 | 0.3 g |
| SFA 15:0 | 0.035 g |
| SFA 16:0 | 5.7 g |
| SFA 17:0 | 0.045 g |
| SFA 18:0 | 1.3 g |
| SFA 20:0 | 0.2 g |
| SFA 22:0 | 0.07 g |
| SFA 24:0 | 0.038 g |
| Fatty acids, total monounsaturated | 28.7 g |
| MUFA 14:1 | 0.03 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.51 g |
| MUFA 16:1 c | 0.51 g |
| MUFA 17:1 | 0.046 g |
| MUFA 18:1 | 27.8 g |
| MUFA 18:1 c | 27.7 g |
| MUFA 20:1 | 0.25 g |
| MUFA 22:1 | 0.014 g |
| MUFA 22:1 c | 0.014 g |
| MUFA 24:1 c | 0.018 g |
| Fatty acids, total polyunsaturated | 9.1 g |
| PUFA 18:2 | 7.6 g |
| PUFA 18:2 n-6 c,c | 7.5 g |
| PUFA 18:2 CLAs | 0.027 g |
| PUFA 18:3 | 1.3 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 1.2 g |
| PUFA 18:3 n-6 c,c,c | 0.027 g |
| PUFA 18:3i | 0.11 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.017 g |
| PUFA 20:3 | 0.002 g |
| PUFA 20:3 n-3 | 0.001 g |
| PUFA 20:3 n-6 | 0.001 g |
| PUFA 20:4 | 0.099 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.002 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.23 g |
| Fatty acids, total trans-monoenoic | 0.091 g |
| TFA 16:1 t | 0.009 g |
| TFA 18:1 t | 0.083 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.035 g |
| Fatty acids, total trans-polyenoic | 0.14 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171185, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.