McDonald's Quarter Pounder with Cheese
USDA name: McDONALD'S, Quarter Pounder with Cheese
513 calories in 1 item 7.1 oz (199 g). Per 100 g, protein: 14.6 g, carbohydrates: 19.9 g, fat: 14.2 g.
McDonald's Quarter Pounder with Cheese, 1 item 7.1 oz
513 calories
- Protein
- 29 g
- Carbs
- 39.7 g
- Fat
- 28.3 g
- Fiber
- 2.8 g
- Sugars
- 9.8 g
Nutrition Facts
Calories513
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12104% 2.5 µg
- Riboflavin (B2)54% 0.7 mg
- Niacin (B3)48% 7.7 mg
- Thiamin (B1)27% 0.33 mg
- Folate25% 101 µg
- Vitamin C2% 1.6 mg
minerals
% of the Daily Value in this serving
- Sodium50% 1,152 mg
- Zinc48% 5.2 mg
- Phosphorus26% 320 mg
- Iron23% 4.2 mg
- Calcium22% 287 mg
- Copper21% 0.19 mg
- Manganese15% 0.35 mg
- Magnesium10% 43.8 mg
- Potassium9% 436 mg
How it compares
Against other records in Fast Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 79%
Same value as 0 of 271 other records.
leastmostProtein
Higher than 77%
Same value as 0 of 311 other records.
leastmostCalcium
Higher than 69%
Same value as 1 of 311 other records.
leastmostCarbohydrates
Lower than 68%
Same value as 0 of 311 other records.
leastmostIron
Higher than 67%
Same value as 1 of 311 other records.
leastmostTotal fat
Higher than 66%
Same value as 1 of 311 other records.
leastmost
Questions
- How many calories are in mcdonald's quarter pounder with cheese?
- 1 item 7.1 oz (199 g): 513 calories; protein: 29 g, carbohydrates: 39.7 g, fat: 28.3 g.
- How much protein is in mcdonald's quarter pounder with cheese?
- 14.6 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in mcdonald's quarter pounder with cheese?
- 18.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 35 reported nutrients, per 100 g+
| Water | 48.9 g |
| Energy | 258 kcal |
| Energy | 1,079 kj |
| Protein | 14.6 g |
| Total lipid (fat) | 14.2 g |
| Ash | 2.4 g |
| Carbohydrate, by difference | 19.9 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 4.9 g |
| Sucrose | 0.19 g |
| Glucose | 1.6 g |
| Fructose | 1.9 g |
| Lactose | 0.55 g |
| Maltose | 0.63 g |
| Galactose | 0 g |
| Calcium, Ca | 144 mg |
| Iron, Fe | 2.1 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 161 mg |
| Potassium, K | 219 mg |
| Sodium, Na | 579 mg |
| Zinc, Zn | 2.6 mg |
| Copper, Cu | 0.097 mg |
| Manganese, Mn | 0.17 mg |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Thiamin | 0.16 mg |
| Riboflavin | 0.35 mg |
| Niacin | 3.9 mg |
| Folate, total | 51 µg |
| Vitamin B-12 | 1.3 µg |
| Vitamin A, IU | 280 iu |
| Fatty acids, total saturated | 5.6 g |
| Fatty acids, total monounsaturated | 4.6 g |
| Fatty acids, total polyunsaturated | 0.43 g |
| Cholesterol | 47 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170719, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.