Italian, Grecian, or Armenian bread, toasted
USDA name: Bread, Italian, Grecian, Armenian, toasted
80 calories in 1 medium or regular slice (28 g). Per 100 g, protein: 10.4 g, carbohydrates: 52.9 g, fat: 3 g.
Italian, Grecian, or Armenian bread, toasted, 1 medium or regular slice
80 calories
- Protein
- 2.9 g
- Carbs
- 14.8 g
- Fat
- 0.84 g
- Fiber
- 0.64 g
- Sugars
- 1.4 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)12% 0.14 mg
- Folate11% 42 µg
- Niacin (B3)9% 1.4 mg
- Riboflavin (B2)8% 0.099 mg
- Vitamin B62% 0.032 mg
- Choline1% 4.5 mg
- Vitamin K1% 0.92 µg
- Vitamin E1% 0.09 mg
Little or none: Vitamin A, Vitamin B12, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium10% 5.3 µg
- Sodium8% 190 mg
- Iron6% 1.1 mg
- Copper4% 0.037 mg
- Calcium2% 32.2 mg
- Phosphorus2% 29.1 mg
- Zinc2% 0.24 mg
- Magnesium2% 8.1 mg
- Potassium1% 38.1 mg
How it compares
Against other records in Yeast breads, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 98%
Same value as 0 of 112 other records.
leastmostIron
Higher than 79%
Same value as 1 of 112 other records.
leastmostCalcium
Higher than 76%
Same value as 0 of 112 other records.
leastmostFiber
Lower than 73%
Same value as 4 of 112 other records.
leastmostTotal fat
Lower than 72%
Same value as 0 of 112 other records.
leastmostCarbohydrates
Higher than 72%
Same value as 0 of 112 other records.
leastmost
Questions
- How many calories are in italian, grecian, or armenian bread, toasted?
- 1 medium or regular slice (28 g): 80 calories; protein: 2.9 g, carbohydrates: 14.8 g, fat: 0.84 g.
- How much protein is in italian, grecian, or armenian bread, toasted?
- 10.4 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in italian, grecian, or armenian bread, toasted?
- 50.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 31.4 g |
| Energy | 285 kcal |
| Protein | 10.4 g |
| Total lipid (fat) | 3 g |
| Carbohydrate, by difference | 52.9 g |
| Fiber, total dietary | 2.3 g |
| Total Sugars | 5.2 g |
| Calcium, Ca | 115 mg |
| Iron, Fe | 3.8 mg |
| Magnesium, Mg | 29 mg |
| Phosphorus, P | 104 mg |
| Potassium, K | 136 mg |
| Sodium, Na | 679 mg |
| Zinc, Zn | 0.87 mg |
| Copper, Cu | 0.13 mg |
| Selenium, Se | 18.9 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.51 mg |
| Riboflavin | 0.35 mg |
| Niacin | 5 mg |
| Vitamin B-6 | 0.11 mg |
| Folate, total | 100 µg |
| Folic acid | 72 µg |
| Folate, food | 95 µg |
| Folate, DFE | 150 µg |
| Choline, total | 16 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 50 µg |
| Vitamin E (alpha-tocopherol) | 0.32 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 3.3 µg |
| Fatty acids, total saturated | 0.6 g |
| SFA 4:0 | 0.008 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.002 g |
| SFA 10:0 | 0.002 g |
| SFA 12:0 | 0.002 g |
| SFA 14:0 | 0.004 g |
| SFA 16:0 | 0.36 g |
| SFA 18:0 | 0.2 g |
| Fatty acids, total monounsaturated | 0.54 g |
| MUFA 16:1 | 0.009 g |
| MUFA 18:1 | 0.52 g |
| MUFA 20:1 | 0.009 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.4 g |
| PUFA 18:2 | 1.3 g |
| PUFA 18:3 | 0.15 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0.002 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707615, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.