Instant oatmeal with water, fat added
USDA name: Oatmeal, instant, plain, made with water, fat added
185 calories in 1 single serving container (210 g). 2.2 g protein, 12.7 g carbs and 3.7 g fat per 100 g.
Instant oatmeal with water, fat added, 1 single serving container
185 calories
- Protein
- 4.6 g
- Carbs
- 26.8 g
- Fat
- 7.8 g
- Fiber
- 3.8 g
- Sugars
- 0.61 g
Nutrition Facts
Calories185
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin A39% 351 µg
- Thiamin (B1)13% 0.15 mg
- Vitamin B66% 0.11 mg
- Vitamin E5% 0.69 mg
- Folate3% 12.6 µg
- Vitamin K3% 3.8 µg
- Niacin (B3)2% 0.38 mg
- Choline2% 11.8 mg
- Riboflavin (B2)1% 0.019 mg
- Vitamin D1% 0.21 µg
Little or none: Vitamin B12, Vitamin C.
minerals
% of the Daily Value in this serving
- Iron53% 9.5 mg
- Copper17% 0.16 mg
- Selenium16% 8.8 µg
- Phosphorus13% 164 mg
- Magnesium12% 50.4 mg
- Calcium11% 141 mg
- Zinc9% 0.99 mg
- Sodium6% 132 mg
- Potassium3% 143 mg
How it compares
Against the 21 foods in Oatmeal, per 100 g.
Vitamin C
Lower than 100%
leastmostSodium
Lower than 95%
leastmostProtein
Lower than 86%
leastmostSugars
Lower than 81%
leastmostPotassium
Lower than 81%
leastmostCarbohydrates
Lower than 76%
leastmost
Questions
- How many calories are in instant oatmeal with water, fat added?
- 1 single serving container (210 g) has 185 calories, 4.6 g of protein, 26.8 g of carbohydrates and 7.8 g of fat.
- How much protein is in instant oatmeal with water, fat added?
- 2.2 g per 100 g, which is 10% of its calories.
- How many net carbs are in instant oatmeal with water, fat added?
- 10.9 g per 100 g: 12.7 g of carbohydrates minus 1.8 g of fiber.
All 65 nutrients, per 100 g+
| Water | 80.7 g |
| Energy | 88 kcal |
| Protein | 2.2 g |
| Total lipid (fat) | 3.7 g |
| Carbohydrate, by difference | 12.7 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 0.29 g |
| Calcium, Ca | 67 mg |
| Iron, Fe | 4.5 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 78 mg |
| Potassium, K | 68 mg |
| Sodium, Na | 63 mg |
| Zinc, Zn | 0.47 mg |
| Copper, Cu | 0.074 mg |
| Selenium, Se | 4.2 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.073 mg |
| Riboflavin | 0.009 mg |
| Niacin | 0.18 mg |
| Vitamin B-6 | 0.051 mg |
| Folate, total | 6 µg |
| Folic acid | 0 µg |
| Folate, food | 6 µg |
| Folate, DFE | 6 µg |
| Choline, total | 5.6 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 167 µg |
| Retinol | 166 µg |
| Carotene, beta | 11 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.33 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin K (phylloquinone) | 1.8 µg |
| Fatty acids, total saturated | 1.3 g |
| SFA 4:0 | 0.04 g |
| SFA 6:0 | 0.028 g |
| SFA 8:0 | 0.017 g |
| SFA 10:0 | 0.038 g |
| SFA 12:0 | 0.045 g |
| SFA 14:0 | 0.14 g |
| SFA 16:0 | 0.72 g |
| SFA 18:0 | 0.23 g |
| Fatty acids, total monounsaturated | 1.1 g |
| MUFA 16:1 | 0.022 g |
| MUFA 18:1 | 1 g |
| MUFA 20:1 | 0.014 g |
| MUFA 22:1 | 0.001 g |
| Fatty acids, total polyunsaturated | 0.85 g |
| PUFA 18:2 | 0.8 g |
| PUFA 18:3 | 0.053 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.002 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 5 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708388, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.