How many calories are in garlic bread, frozen?

1 slice presliced (43 g) has 151 calories, 3.6 g of protein, 17.9 g of carbohydrates and 7.1 g of fat.

How much protein is in garlic bread, frozen?

8.4 g per 100 g, which is 10% of its calories.

How many net carbs are in garlic bread, frozen?

39.2 g per 100 g: 41.7 g of carbohydrates minus 2.5 g of fiber.

Garlic bread, frozen

151 calories in 1 slice presliced (43 g). 8.4 g protein, 41.7 g carbs and 16.6 g fat per 100 g.

Serving

= 43 g

Garlic bread, frozen, 1 slice presliced

151 calories

Protein: 3.6 g
Carbs: 17.9 g
Fat: 7.1 g
Fiber: 1.1 g
Sugars: 1.6 g

Nutrition Facts

Serving size1 slice presliced (43 g)

Amount per serving
Calories151

% Daily Value*

Total Fat 7.1 g9%

Saturated Fat 2.3 g11%

Trans Fat 0.1 g

Cholesterol 0 mg0%

Sodium 234 mg10%

Total Carbohydrate 17.9 g7%

Dietary Fiber 1.1 g4%

Total Sugars 1.6 g

Protein 3.6 g

Vitamin D 0.086 mcg0%

Calcium 11.6 mg1%

Iron 1.3 mg7%

Potassium 44.3 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

Folate24% 95 µg
Thiamin (B1)17% 0.2 mg
Niacin (B3)11% 1.8 mg
Vitamin K11% 12.7 µg
Riboflavin (B2)6% 0.079 mg
Pantothenic acid (B5)6% 0.28 mg
Vitamin E3% 0.51 mg
Vitamin B62% 0.036 mg
Vitamin B121% 0.034 µg
Choline1% 3.7 mg
Vitamin A1% 5.6 µg

Little or none: Vitamin D, Vitamin C.

minerals

% of the Daily Value in this serving

Selenium13% 7.1 µg
Sodium10% 234 mg
Manganese8% 0.19 mg
Iron7% 1.3 mg
Copper5% 0.046 mg
Zinc3% 0.37 mg
Phosphorus3% 37.4 mg
Magnesium2% 9.9 mg
Potassium1% 44.3 mg
Calcium1% 11.6 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

Glutamic acid0.63 g
Proline0.22 g
Leucine•0.18 g
Aspartic acid0.14 g
Serine0.12 g
Phenylalanine•0.12 g
Valine•0.11 g
Lysine•0.1 g
Arginine0.1 g
Isoleucine•0.1 g
Alanine0.095 g
Glycine0.086 g
Threonine•0.083 g
Tyrosine0.082 g
Histidine•0.055 g
Methionine•0.045 g
Cystine0.041 g
Tryptophan•0.029 g

How it compares

Against the 518 foods in Baked Products, per 100 g.

Carbohydrates
Lower than 87%
leastmost
Sugars
Lower than 76%
leastmost
Potassium
Lower than 75%
leastmost
Calcium
Lower than 75%
leastmost
Sodium
Higher than 70%
leastmost
Vitamin C
Higher than 70%
leastmost

Questions

How many calories are in garlic bread, frozen?: 1 slice presliced (43 g) has 151 calories, 3.6 g of protein, 17.9 g of carbohydrates and 7.1 g of fat.
How much protein is in garlic bread, frozen?: 8.4 g per 100 g, which is 10% of its calories.
How many net carbs are in garlic bread, frozen?: 39.2 g per 100 g: 41.7 g of carbohydrates minus 2.5 g of fiber.

Similar foods

All 132 nutrients, per 100 g+

Water	31.8 g
Energy	350 kcal
Energy	1,464 kj
Protein	8.4 g
Total lipid (fat)	16.6 g
Ash	1.5 g
Carbohydrate, by difference	41.7 g
Fiber, total dietary	2.5 g
Total Sugars	3.7 g
Sucrose	0 g
Glucose	0.42 g
Fructose	0.62 g
Lactose	0 g
Maltose	2.6 g
Galactose	0 g
Starch	34.8 g
Calcium, Ca	27 mg
Iron, Fe	3 mg
Magnesium, Mg	23 mg
Phosphorus, P	87 mg
Potassium, K	103 mg
Sodium, Na	544 mg
Zinc, Zn	0.87 mg
Copper, Cu	0.11 mg
Manganese, Mn	0.44 mg
Selenium, Se	16.6 µg
Vitamin C, total ascorbic acid	0.2 mg
Thiamin	0.46 mg
Riboflavin	0.18 mg
Niacin	4.1 mg
Pantothenic acid	0.66 mg
Vitamin B-6	0.083 mg
Folate, total	186 µg
Folic acid	50 µg
Folate, food	136 µg
Folate, DFE	221 µg
Choline, total	8.5 mg
Betaine	0 mg
Vitamin B-12	0.08 µg
Vitamin B-12, added	0 µg
Vitamin A, RAE	13 µg
Retinol	13 µg
Carotene, beta	0 µg
Carotene, alpha	0 µg
Cryptoxanthin, beta	0 µg
Vitamin A, IU	44 iu
Lycopene	0 µg
Lutein + zeaxanthin	25 µg
Vitamin E (alpha-tocopherol)	1.2 mg
Vitamin E, added	0 mg
Tocopherol, beta	0.25 mg
Tocopherol, gamma	7.9 mg
Tocopherol, delta	2.6 mg
Tocotrienol, alpha	0.39 mg
Tocotrienol, beta	0.74 mg
Tocotrienol, gamma	0.43 mg
Tocotrienol, delta	0.18 mg
Vitamin D (D2 + D3), International Units	9 iu
Vitamin D (D2 + D3)	0.2 µg
Vitamin K (phylloquinone)	29.5 µg
Fatty acids, total saturated	5.3 g
SFA 4:0	0.008 g
SFA 6:0	0.006 g
SFA 8:0	0.027 g
SFA 10:0	0.042 g
SFA 12:0	0.65 g
SFA 14:0	0.33 g
SFA 15:0	0.008 g
SFA 16:0	3.4 g
SFA 17:0	0.017 g
SFA 18:0	0.74 g
SFA 20:0	0.047 g
SFA 22:0	0.036 g
SFA 24:0	0.015 g
Fatty acids, total monounsaturated	4.7 g
MUFA 14:1	0.002 g
MUFA 15:1	0 g
MUFA 16:1	0.032 g
MUFA 16:1 c	0.03 g
MUFA 17:1	0.007 g
MUFA 18:1	3.9 g
MUFA 18:1 c	3.7 g
MUFA 20:1	0.73 g
MUFA 22:1	0.002 g
MUFA 22:1 c	0.002 g
MUFA 24:1 c	0.008 g
Fatty acids, total polyunsaturated	5.4 g
PUFA 18:2	5.4 g
PUFA 18:2 n-6 c,c	5.3 g
PUFA 18:2 CLAs	0.011 g
PUFA 18:3	0.038 g
PUFA 18:3 n-3 c,c,c (ALA)	0.01 g
PUFA 18:3 n-6 c,c,c	0.029 g
PUFA 18:4	0 g
PUFA 20:2 n-6 c,c	0.004 g
PUFA 20:3	0.003 g
PUFA 20:3 n-3	0 g
PUFA 20:3 n-6	0.003 g
PUFA 20:4	0 g
PUFA 20:5 n-3 (EPA)	0.002 g
PUFA 22:4	0.004 g
PUFA 22:5 n-3 (DPA)	0.002 g
PUFA 22:6 n-3 (DHA)	0.001 g
Fatty acids, total trans	0.24 g
Fatty acids, total trans-monoenoic	0.18 g
TFA 16:1 t	0.002 g
TFA 18:1 t	0.18 g
TFA 22:1 t	0 g
TFA 18:2 t not further defined	0.054 g
Fatty acids, total trans-polyenoic	0.054 g
Cholesterol	0 mg
Tryptophan	0.068 g
Threonine	0.19 g
Isoleucine	0.23 g
Leucine	0.41 g
Lysine	0.24 g
Methionine	0.1 g
Cystine	0.095 g
Phenylalanine	0.27 g
Tyrosine	0.19 g
Valine	0.26 g
Arginine	0.23 g
Histidine	0.13 g
Alanine	0.22 g
Aspartic acid	0.33 g
Glutamic acid	1.5 g
Glycine	0.2 g
Proline	0.52 g
Serine	0.27 g
Alcohol, ethyl	0 g
Caffeine	0 mg
Theobromine	0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167939, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.