Frozen shoestring fries, salted, oven-heated
USDA name: Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated
41 calories in 10 strip (21 g). 2.9 g protein, 31.7 g carbs and 6.8 g fat per 100 g.
Frozen shoestring fries, salted, oven-heated, 10 strip
41 calories
- Protein
- 0.61 g
- Carbs
- 6.6 g
- Fat
- 1.4 g
- Fiber
- 0.59 g
- Sugars
- 0.065 g
Nutrition Facts
Calories41
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 3 mg
- Niacin (B3)3% 0.48 mg
- Vitamin B62% 0.04 mg
- Pantothenic acid (B5)2% 0.12 mg
- Thiamin (B1)2% 0.027 mg
- Folate2% 6.9 µg
- Riboflavin (B2)1% 0.007 mg
Little or none: Vitamin K, Vitamin E, Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium4% 84 mg
- Copper3% 0.024 mg
- Potassium2% 106 mg
- Phosphorus2% 23.5 mg
- Manganese2% 0.039 mg
- Magnesium1% 5.3 mg
- Iron1% 0.17 mg
- Zinc1% 0.09 mg
Little or none: Selenium, Calcium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Aspartic acid0.13 g
- Glutamic acid0.11 g
- Lysine•0.036 g
- Leucine•0.035 g
- Arginine0.035 g
- Valine•0.034 g
- Serine0.026 g
- Phenylalanine•0.026 g
- Alanine0.025 g
- Proline0.022 g
- Isoleucine•0.021 g
- Threonine•0.021 g
- Tyrosine0.021 g
- Glycine0.02 g
- Histidine•0.012 g
- Cystine0.01 g
- Methionine•0.01 g
- Tryptophan•0.005 g
How it compares
Against the 894 foods in Vegetables and Vegetable Products, per 100 g.
Total fat
Higher than 96%
leastmostSugars
Lower than 95%
leastmostCalories
Higher than 95%
leastmostCarbohydrates
Higher than 95%
leastmostSodium
Higher than 94%
leastmostPotassium
Higher than 88%
leastmost
Questions
- How many calories are in frozen shoestring fries, salted, oven-heated?
- 10 strip (21 g) has 41 calories, 0.61 g of protein, 6.6 g of carbohydrates and 1.4 g of fat.
- How much protein is in frozen shoestring fries, salted, oven-heated?
- 2.9 g per 100 g, which is 6% of its calories.
- How many net carbs are in frozen shoestring fries, salted, oven-heated?
- 28.9 g per 100 g: 31.7 g of carbohydrates minus 2.8 g of fiber.
All 109 nutrients, per 100 g+
| Water | 56.6 g |
| Energy | 194 kcal |
| Energy | 813 kj |
| Protein | 2.9 g |
| Total lipid (fat) | 6.8 g |
| Ash | 2.1 g |
| Carbohydrate, by difference | 31.7 g |
| Fiber, total dietary | 2.8 g |
| Total Sugars | 0.31 g |
| Sucrose | 0.21 g |
| Glucose | 0.1 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 23.1 g |
| Calcium, Ca | 12 mg |
| Iron, Fe | 0.8 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 112 mg |
| Potassium, K | 505 mg |
| Sodium, Na | 400 mg |
| Zinc, Zn | 0.43 mg |
| Copper, Cu | 0.11 mg |
| Manganese, Mn | 0.19 mg |
| Selenium, Se | 0.6 µg |
| Vitamin C, total ascorbic acid | 14.2 mg |
| Thiamin | 0.13 mg |
| Riboflavin | 0.034 mg |
| Niacin | 2.3 mg |
| Pantothenic acid | 0.55 mg |
| Vitamin B-6 | 0.19 mg |
| Folate, total | 33 µg |
| Folate, food | 33 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 0 µg |
| Carotene, beta | 3 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 5 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 17 µg |
| Vitamin E (alpha-tocopherol) | 0.16 mg |
| Tocopherol, beta | 0.01 mg |
| Tocopherol, gamma | 0.49 mg |
| Tocopherol, delta | 0.65 mg |
| Tocotrienol, alpha | 0.01 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 2.7 µg |
| Vitamin K (Dihydrophylloquinone) | 19.6 µg |
| Fatty acids, total saturated | 1.3 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0.68 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0.54 g |
| SFA 20:0 | 0.022 g |
| SFA 22:0 | 0.021 g |
| Fatty acids, total monounsaturated | 4.1 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.007 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 4 g |
| MUFA 20:1 | 0.009 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.34 g |
| PUFA 18:2 | 0.32 g |
| PUFA 18:3 | 0.024 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.024 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Tryptophan | 0.026 g |
| Threonine | 0.1 g |
| Isoleucine | 0.1 g |
| Leucine | 0.17 g |
| Lysine | 0.17 g |
| Methionine | 0.046 g |
| Cystine | 0.046 g |
| Phenylalanine | 0.12 g |
| Tyrosine | 0.099 g |
| Valine | 0.16 g |
| Arginine | 0.17 g |
| Histidine | 0.059 g |
| Alanine | 0.12 g |
| Aspartic acid | 0.64 g |
| Glutamic acid | 0.52 g |
| Glycine | 0.095 g |
| Proline | 0.11 g |
| Serine | 0.13 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170452, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.