Potatoes, french fried, cross cut, frozen, unprepared
159 calories in 3 oz (85 g). Per 100 g, protein: 2.7 g, carbohydrates: 22.9 g, fat: 10 g.
Potatoes, french fried, cross cut, frozen, unprepared, 3 oz
159 calories
- Protein
- 2.3 g
- Carbs
- 19.5 g
- Fat
- 8.5 g
- Fiber
- 2 g
- Sugars
- 0.42 g
Nutrition Facts
Calories159
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C5% 4.8 mg
minerals
% of the Daily Value in this serving
- Sodium15% 334 mg
- Potassium6% 264 mg
- Iron4% 0.74 mg
- Calcium1% 11.1 mg
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 98%
Same value as 0 of 893 other records.
leastmostCalories
Higher than 95%
Same value as 0 of 893 other records.
leastmostSodium
Higher than 94%
Same value as 0 of 900 other records.
leastmostSugars
Lower than 90%
Same value as 5 of 598 other records.
leastmostCarbohydrates
Higher than 87%
Same value as 0 of 893 other records.
leastmostCalcium
Lower than 77%
Same value as 15 of 901 other records.
leastmost
Questions
- How many calories are in potatoes, french fried, cross cut, frozen, unprepared?
- 3 oz (85 g): 159 calories; protein: 2.3 g, carbohydrates: 19.5 g, fat: 8.5 g.
- How much protein is in potatoes, french fried, cross cut, frozen, unprepared?
- 2.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in potatoes, french fried, cross cut, frozen, unprepared?
- 20.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 18 reported nutrients, per 100 g+
| Water | 62.4 g |
| Energy | 187 kcal |
| Energy | 784 kj |
| Protein | 2.7 g |
| Total lipid (fat) | 10 g |
| Ash | 2 g |
| Carbohydrate, by difference | 22.9 g |
| Fiber, total dietary | 2.3 g |
| Total Sugars | 0.49 g |
| Calcium, Ca | 13 mg |
| Iron, Fe | 0.87 mg |
| Potassium, K | 310 mg |
| Sodium, Na | 393 mg |
| Vitamin C, total ascorbic acid | 5.7 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 2.6 g |
| Fatty acids, total trans | 0.2 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168948, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.