Flourless chocolate cake
USDA name: Cake, chocolate, flourless
492 calories in 1 cup (120 g). 4.9 g protein, 37.9 g carbs and 29.4 g fat per 100 g.
Flourless chocolate cake, 1 cup
492 calories
- Protein
- 5.8 g
- Carbs
- 45.5 g
- Fat
- 35.3 g
- Fiber
- 2.9 g
- Sugars
- 40.8 g
Nutrition Facts
Calories492
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin A24% 215 µg
- Choline17% 92.5 mg
- Riboflavin (B2)12% 0.16 mg
- Vitamin B1210% 0.24 µg
- Folate6% 22.8 µg
- Vitamin D4% 0.84 µg
- Thiamin (B1)4% 0.046 mg
- Vitamin K4% 4.3 µg
- Vitamin E3% 0.43 mg
- Vitamin B62% 0.035 mg
- Niacin (B3)1% 0.21 mg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Copper39% 0.35 mg
- Selenium20% 11.2 µg
- Magnesium14% 60 mg
- Iron11% 2 mg
- Zinc11% 1.2 mg
- Phosphorus10% 122 mg
- Sodium6% 143 mg
- Potassium5% 223 mg
- Calcium3% 34.8 mg
How it compares
Against the 89 foods in Cakes and pies, per 100 g.
Vitamin C
Lower than 100%
leastmostTotal fat
Higher than 97%
leastmostSodium
Lower than 97%
leastmostPotassium
Higher than 92%
leastmostCalories
Higher than 91%
leastmostIron
Higher than 83%
leastmost
Questions
- How many calories are in flourless chocolate cake?
- 1 cup (120 g) has 492 calories, 5.8 g of protein, 45.5 g of carbohydrates and 35.3 g of fat.
- How much protein is in flourless chocolate cake?
- 4.9 g per 100 g, which is 5% of its calories.
- How many net carbs are in flourless chocolate cake?
- 35.5 g per 100 g: 37.9 g of carbohydrates minus 2.4 g of fiber.
All 65 nutrients, per 100 g+
| Water | 26.7 g |
| Energy | 410 kcal |
| Protein | 4.9 g |
| Total lipid (fat) | 29.4 g |
| Carbohydrate, by difference | 37.9 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 34 g |
| Calcium, Ca | 29 mg |
| Iron, Fe | 1.7 mg |
| Magnesium, Mg | 50 mg |
| Phosphorus, P | 102 mg |
| Potassium, K | 186 mg |
| Sodium, Na | 119 mg |
| Zinc, Zn | 0.98 mg |
| Copper, Cu | 0.29 mg |
| Selenium, Se | 9.3 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.038 mg |
| Riboflavin | 0.14 mg |
| Niacin | 0.17 mg |
| Vitamin B-6 | 0.029 mg |
| Folate, total | 19 µg |
| Folic acid | 0 µg |
| Folate, food | 19 µg |
| Folate, DFE | 19 µg |
| Choline, total | 77.1 mg |
| Vitamin B-12 | 0.2 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 179 µg |
| Retinol | 176 µg |
| Carotene, beta | 30 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 5 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 129 µg |
| Vitamin E (alpha-tocopherol) | 0.36 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.7 µg |
| Vitamin K (phylloquinone) | 3.6 µg |
| Fatty acids, total saturated | 16.2 g |
| SFA 4:0 | 0.36 g |
| SFA 6:0 | 0.26 g |
| SFA 8:0 | 0.15 g |
| SFA 10:0 | 0.34 g |
| SFA 12:0 | 0.39 g |
| SFA 14:0 | 1.3 g |
| SFA 16:0 | 7.4 g |
| SFA 18:0 | 5.6 g |
| Fatty acids, total monounsaturated | 8 g |
| MUFA 16:1 | 0.26 g |
| MUFA 18:1 | 7.5 g |
| MUFA 20:1 | 0.021 g |
| MUFA 22:1 | 0.001 g |
| Fatty acids, total polyunsaturated | 1.3 g |
| PUFA 18:2 | 1.1 g |
| PUFA 18:3 | 0.09 g |
| PUFA 18:4 | 0.003 g |
| PUFA 20:4 | 0.019 g |
| PUFA 20:5 n-3 (EPA) | 0.004 g |
| PUFA 22:5 n-3 (DPA) | 0.007 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 141 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 25 mg |
| Theobromine | 199 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707871, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.