Denny's fried battered fish fillet
USDA name: Denny'S, fish fillet, battered or breaded, fried
470 calories in 1 serving (201 g). Per 100 g, protein: 13.8 g, carbohydrates: 17.4 g, fat: 12.2 g.
Denny's fried battered fish fillet, 1 serving
470 calories
- Protein
- 27.6 g
- Carbs
- 35 g
- Fat
- 24.4 g
- Fiber
- 2 g
- Sugars
- 0.8 g
Nutrition Facts
Calories470
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1294% 2.3 µg
- Niacin (B3)33% 5.3 mg
- Vitamin B631% 0.52 mg
- Riboflavin (B2)15% 0.2 mg
- Vitamin E13% 2 mg
- Pantothenic acid (B5)13% 0.63 mg
- Thiamin (B1)11% 0.13 mg
- Folate9% 34.2 µg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Selenium63% 34.6 µg
- Sodium45% 1,037 mg
- Phosphorus29% 364 mg
- Manganese14% 0.32 mg
- Magnesium12% 50.3 mg
- Potassium11% 525 mg
- Copper11% 0.098 mg
- Zinc8% 0.88 mg
- Iron5% 0.82 mg
- Calcium2% 28.1 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid4.2 g
- Aspartic acid2.4 g
- Lysine•2.4 g
- Leucine•2.1 g
- Arginine1.6 g
- Proline1.5 g
- Alanine1.5 g
- Valine•1.3 g
- Glycine1.2 g
- Serine1.2 g
- Isoleucine•1.1 g
- Phenylalanine•1 g
- Threonine•0.94 g
- Tyrosine0.84 g
- Methionine•0.76 g
- Histidine•0.62 g
- Cystine0.38 g
- Tryptophan•0.3 g
How it compares
Against other records in Restaurant Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 93%
Same value as 0 of 112 other records.
leastmostSugars
Lower than 86%
Same value as 0 of 104 other records.
leastmostCalcium
Lower than 85%
Same value as 3 of 112 other records.
leastmostFiber
Lower than 76%
Same value as 8 of 104 other records.
leastmostProtein
Higher than 76%
Same value as 0 of 112 other records.
leastmostPotassium
Higher than 70%
Same value as 0 of 112 other records.
leastmost
Questions
- How many calories are in denny's fried battered fish fillet?
- 1 serving (201 g): 470 calories; protein: 27.6 g, carbohydrates: 35 g, fat: 24.4 g.
- How much protein is in denny's fried battered fish fillet?
- 13.8 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
- How many net carbs are in denny's fried battered fish fillet?
- 16.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 119 reported nutrients, per 100 g+
| Water | 54.7 g |
| Energy | 234 kcal |
| Energy | 979 kj |
| Protein | 13.8 g |
| Total lipid (fat) | 12.2 g |
| Ash | 2 g |
| Carbohydrate, by difference | 17.4 g |
| Fiber, total dietary | 1 g |
| Total Sugars | 0.4 g |
| Sucrose | 0.2 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0.2 g |
| Galactose | 0 g |
| Starch | 16.2 g |
| Calcium, Ca | 14 mg |
| Iron, Fe | 0.41 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 181 mg |
| Potassium, K | 261 mg |
| Sodium, Na | 516 mg |
| Zinc, Zn | 0.44 mg |
| Copper, Cu | 0.049 mg |
| Manganese, Mn | 0.16 mg |
| Selenium, Se | 17.2 µg |
| Thiamin | 0.067 mg |
| Riboflavin | 0.1 mg |
| Niacin | 2.7 mg |
| Pantothenic acid | 0.32 mg |
| Vitamin B-6 | 0.26 mg |
| Folate, total | 17 µg |
| Vitamin B-12 | 1.1 µg |
| Vitamin A, RAE | 2 µg |
| Retinol | 2 µg |
| Carotene, beta | 1 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 3 µg |
| Vitamin A, IU | 11 iu |
| Lycopene | 1 µg |
| Lutein + zeaxanthin | 48 µg |
| Vitamin E (alpha-tocopherol) | 1 mg |
| Tocopherol, beta | 0.08 mg |
| Tocopherol, gamma | 5.2 mg |
| Tocopherol, delta | 1.8 mg |
| Tocotrienol, alpha | 0.03 mg |
| Tocotrienol, beta | 0.02 mg |
| Tocotrienol, gamma | 0.11 mg |
| Tocotrienol, delta | 0 mg |
| Fatty acids, total saturated | 2.1 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.006 g |
| SFA 10:0 | 0.006 g |
| SFA 12:0 | 0.008 g |
| SFA 14:0 | 0.022 g |
| SFA 15:0 | 0.004 g |
| SFA 16:0 | 1.3 g |
| SFA 17:0 | 0.013 g |
| SFA 18:0 | 0.67 g |
| SFA 20:0 | 0.038 g |
| SFA 22:0 | 0.037 g |
| SFA 24:0 | 0.014 g |
| Fatty acids, total monounsaturated | 2.6 g |
| MUFA 14:1 | 0.001 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.022 g |
| MUFA 16:1 c | 0.021 g |
| MUFA 17:1 | 0.007 g |
| MUFA 18:1 | 2.5 g |
| MUFA 18:1 c | 2.5 g |
| MUFA 20:1 | 0.043 g |
| MUFA 22:1 | 0.001 g |
| MUFA 22:1 c | 0.001 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 6.1 g |
| PUFA 18:2 | 5.2 g |
| PUFA 18:2 n-6 c,c | 5.1 g |
| PUFA 18:2 CLAs | 0.018 g |
| PUFA 18:3 | 0.69 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.63 g |
| PUFA 18:3 n-6 c,c,c | 0.058 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0.005 g |
| PUFA 20:2 n-6 c,c | 0.006 g |
| PUFA 20:3 | 0 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0.013 g |
| PUFA 20:5 n-3 (EPA) | 0.056 g |
| PUFA 22:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.004 g |
| PUFA 22:6 n-3 (DHA) | 0.11 g |
| Fatty acids, total trans | 0.11 g |
| Fatty acids, total trans-monoenoic | 0.036 g |
| TFA 16:1 t | 0.001 g |
| TFA 18:1 t | 0.035 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.076 g |
| Fatty acids, total trans-polyenoic | 0.076 g |
| Cholesterol | 37 mg |
| Tryptophan | 0.15 g |
| Threonine | 0.47 g |
| Isoleucine | 0.57 g |
| Leucine | 1.1 g |
| Lysine | 1.2 g |
| Methionine | 0.38 g |
| Cystine | 0.19 g |
| Phenylalanine | 0.5 g |
| Tyrosine | 0.42 g |
| Valine | 0.66 g |
| Arginine | 0.81 g |
| Histidine | 0.31 g |
| Alanine | 0.73 g |
| Aspartic acid | 1.2 g |
| Glutamic acid | 2.1 g |
| Glycine | 0.61 g |
| Proline | 0.76 g |
| Serine | 0.58 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169024, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.