Creamy chocolate frosting, prepared with butter

USDA name: Frostings, chocolate, creamy, dry mix, prepared with butter

135 calories in 2 tablespoon (33 g). Per 100 g, protein: 1.1 g, carbohydrates: 71.8 g, fat: 13.1 g.

Serving
1
= 33 g
135KCAL

Creamy chocolate frosting, prepared with butter, 2 tablespoon

135 calories

Protein
0.37 g
Carbs
23.7 g
Fat
4.3 g
Fiber
0.63 g
Sugars
0.003 g

Nutrition Facts

Serving size2 tablespoon (33 g)
Amount per serving
Calories135
% Daily Value*
Total Fat 4.3 g6%
Saturated Fat 2.8 g14%
Trans Fat 0.18 g
Cholesterol 7.9 mg3%
Sodium 40.9 mg2%
Total Carbohydrate 23.7 g9%
Dietary Fiber 0.63 g2%
Total Sugars 0.003 g
Protein 0.37 g
Vitamin D 0.066 mcg0%
Calcium 4 mg0%
Iron 0.31 mg2%
Potassium 47.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A3% 25.1 µg
  • Vitamin B61% 0.021 mg
  • Riboflavin (B2)1% 0.009 mg
  • Vitamin E1% 0.086 mg

Little or none: Vitamin D, Vitamin B12, Folate, Niacin (B3), Pantothenic acid (B5), Vitamin K, Thiamin (B1), Choline, Vitamin C.

minerals

% of the Daily Value in this serving

  • Copper8% 0.076 mg
  • Manganese4% 0.085 mg
  • Magnesium2% 9.9 mg
  • Zinc2% 0.21 mg
  • Sodium2% 40.9 mg
  • Iron2% 0.31 mg
  • Phosphorus1% 16.8 mg
  • Potassium1% 47.2 mg
  • Selenium1% 0.46 µg

Little or none: Calcium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.058 g
  • Aspartic acid0.037 g
  • Leucine•0.024 g
  • Valine•0.023 g
  • Arginine0.021 g
  • Lysine•0.02 g
  • Phenylalanine•0.018 g
  • Proline0.018 g
  • Alanine0.017 g
  • Serine0.017 g
  • Glycine0.016 g
  • Isoleucine•0.015 g
  • Threonine•0.015 g
  • Tyrosine0.014 g
  • Histidine•0.007 g
  • Tryptophan•0.006 g
  • Cystine0.004 g
  • Methionine•0.004 g

How it compares

Against other records in Sweets, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 96%

    Same value as 1 of 302 other records.

    leastmost

  • Calcium

    Lower than 71%

    Same value as 5 of 356 other records.

    leastmost

  • Carbohydrates

    Higher than 69%

    Same value as 0 of 358 other records.

    leastmost

  • Protein

    Lower than 68%

    Same value as 0 of 358 other records.

    leastmost

  • Iron

    Higher than 68%

    Same value as 4 of 358 other records.

    leastmost

  • Total fat

    Higher than 66%

    Same value as 0 of 358 other records.

    leastmost

Questions

How many calories are in creamy chocolate frosting, prepared with butter?
2 tablespoon (33 g): 135 calories; protein: 0.37 g, carbohydrates: 23.7 g, fat: 4.3 g.
How much protein is in creamy chocolate frosting, prepared with butter?
1.1 g per 100 g. Its estimated share of calories is 1%, using 4 kcal per gram of protein.
How many net carbs are in creamy chocolate frosting, prepared with butter?
69.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 105 reported nutrients, per 100 g+
Water13.3 g
Energy408 kcal
Energy1,708 kj
Protein1.1 g
Total lipid (fat)13.1 g
Ash0.71 g
Carbohydrate, by difference71.8 g
Fiber, total dietary1.9 g
Total Sugars0.01 g
Calcium, Ca12 mg
Iron, Fe0.93 mg
Magnesium, Mg30 mg
Phosphorus, P51 mg
Potassium, K143 mg
Sodium, Na124 mg
Zinc, Zn0.64 mg
Copper, Cu0.23 mg
Manganese, Mn0.26 mg
Selenium, Se1.4 µg
Fluoride, F8.9 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.005 mg
Riboflavin0.026 mg
Niacin0.12 mg
Pantothenic acid0.035 mg
Vitamin B-60.063 mg
Folate, total3 µg
Folic acid0 µg
Folate, food3 µg
Folate, DFE3 µg
Choline, total2.1 mg
Betaine0 mg
Vitamin B-120.02 µg
Vitamin B-12, added0 µg
Vitamin A, RAE76 µg
Retinol75 µg
Carotene, beta18 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU278 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.26 mg
Vitamin E, added0 mg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Tocopherol, delta0 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
Vitamin D (D2 + D3), International Units7 iu
Vitamin D (D2 + D3)0.2 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin K (phylloquinone)0.8 µg
Fatty acids, total saturated8.4 g
SFA 4:00.53 g
SFA 6:00.33 g
SFA 8:00.19 g
SFA 10:00.41 g
SFA 12:00.42 g
SFA 14:01.2 g
SFA 16:03.5 g
SFA 17:00.091 g
SFA 18:01.6 g
SFA 20:00.022 g
Fatty acids, total monounsaturated3.4 g
MUFA 16:10.16 g
MUFA 18:13.3 g
MUFA 20:10.016 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.5 g
PUFA 18:20.45 g
PUFA 18:30.051 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Fatty acids, total trans0.53 g
Cholesterol24 mg
Stigmasterol0 mg
Campesterol0 mg
Beta-sitosterol0 mg
Tryptophan0.017 g
Threonine0.045 g
Isoleucine0.046 g
Leucine0.073 g
Lysine0.06 g
Methionine0.013 g
Cystine0.013 g
Phenylalanine0.054 g
Tyrosine0.043 g
Valine0.069 g
Arginine0.063 g
Histidine0.02 g
Alanine0.051 g
Aspartic acid0.11 g
Glutamic acid0.18 g
Glycine0.049 g
Proline0.054 g
Serine0.05 g
Alcohol, ethyl0 g
Caffeine5 mg
Theobromine146 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168800, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.