Chocolate iced cake doughnut
USDA name: Doughnut, cake type, chocolate icing
320 calories in 1 doughnut (75 g). Per 100 g, protein: 4.5 g, carbohydrates: 50.3 g, fat: 23.5 g.
Chocolate iced cake doughnut, 1 doughnut
320 calories
- Protein
- 3.4 g
- Carbs
- 37.7 g
- Fat
- 17.6 g
- Fiber
- 1.1 g
- Sugars
- 19.5 g
Nutrition Facts
Calories320
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate22% 87 µg
- Thiamin (B1)20% 0.24 mg
- Riboflavin (B2)14% 0.18 mg
- Niacin (B3)11% 1.8 mg
- Vitamin E10% 1.4 mg
- Vitamin K5% 5.8 µg
- Choline4% 23.4 mg
- Vitamin B62% 0.031 mg
- Vitamin B122% 0.037 µg
Little or none: Vitamin A, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium14% 314 mg
- Phosphorus13% 168 mg
- Selenium11% 6.2 µg
- Iron10% 1.7 mg
- Copper9% 0.084 mg
- Magnesium3% 13.5 mg
- Zinc3% 0.34 mg
- Potassium2% 110 mg
- Calcium2% 25.5 mg
How it compares
Against other records in Doughnuts, sweet rolls, pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 88%
Same value as 1 of 65 other records.
leastmostCalcium
Lower than 88%
Same value as 0 of 65 other records.
leastmostPotassium
Higher than 85%
Same value as 1 of 65 other records.
leastmostTotal fat
Higher than 83%
Same value as 0 of 65 other records.
leastmostProtein
Lower than 82%
Same value as 0 of 65 other records.
leastmostSodium
Higher than 80%
Same value as 1 of 65 other records.
leastmost
Questions
- How many calories are in chocolate iced cake doughnut?
- 1 doughnut (75 g): 320 calories; protein: 3.4 g, carbohydrates: 37.7 g, fat: 17.6 g.
- How much protein is in chocolate iced cake doughnut?
- 4.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in chocolate iced cake doughnut?
- 48.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 20.1 g |
| Energy | 427 kcal |
| Protein | 4.5 g |
| Total lipid (fat) | 23.5 g |
| Carbohydrate, by difference | 50.3 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 26.1 g |
| Calcium, Ca | 34 mg |
| Iron, Fe | 2.3 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 224 mg |
| Potassium, K | 146 mg |
| Sodium, Na | 418 mg |
| Zinc, Zn | 0.46 mg |
| Copper, Cu | 0.11 mg |
| Selenium, Se | 8.2 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.32 mg |
| Riboflavin | 0.24 mg |
| Niacin | 2.4 mg |
| Vitamin B-6 | 0.041 mg |
| Folate, total | 74 µg |
| Folic acid | 61 µg |
| Folate, food | 13 µg |
| Folate, DFE | 116 µg |
| Choline, total | 31.2 mg |
| Vitamin B-12 | 0.05 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 3 µg |
| Retinol | 2 µg |
| Carotene, beta | 1 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 15 µg |
| Vitamin E (alpha-tocopherol) | 1.9 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 7.8 µg |
| Fatty acids, total saturated | 10 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.012 g |
| SFA 10:0 | 0.021 g |
| SFA 12:0 | 0.096 g |
| SFA 14:0 | 0.22 g |
| SFA 16:0 | 8 g |
| SFA 18:0 | 1.5 g |
| Fatty acids, total monounsaturated | 8.6 g |
| MUFA 16:1 | 0.035 g |
| MUFA 18:1 | 8.6 g |
| MUFA 20:1 | 0.038 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 3.6 g |
| PUFA 18:2 | 3.3 g |
| PUFA 18:3 | 0.22 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.011 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0.001 g |
| Cholesterol | 8 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 16 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708067, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.