Chicken or turkey stuffing dish with vegetables, no sauce
USDA name: Chicken or turkey,stuffing, and vegetables excluding carrots, broccoli, and dark green leafy; no sauce
267 calories in 1 cup (162 g). Per 100 g, protein: 7.2 g, carbohydrates: 14.8 g, fat: 8.8 g.
Chicken or turkey stuffing dish with vegetables, no sauce, 1 cup
267 calories
- Protein
- 11.6 g
- Carbs
- 24.1 g
- Fat
- 14.2 g
- Fiber
- 1.9 g
- Sugars
- 3 g
Nutrition Facts
Calories267
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)25% 4.1 mg
- Vitamin K17% 20.9 µg
- Folate16% 64.8 µg
- Riboflavin (B2)15% 0.19 mg
- Thiamin (B1)15% 0.17 mg
- Vitamin A14% 123 µg
- Vitamin E10% 1.5 mg
- Vitamin B69% 0.15 mg
- Choline6% 32.4 mg
- Vitamin B125% 0.13 µg
- Vitamin C2% 1.5 mg
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium35% 19.3 µg
- Sodium25% 585 mg
- Copper12% 0.11 mg
- Phosphorus10% 131 mg
- Zinc8% 0.89 mg
- Iron8% 1.4 mg
- Magnesium7% 27.5 mg
- Potassium5% 230 mg
- Calcium3% 43.7 mg
How it compares
Against other records in Poultry mixed dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 86%
Same value as 0 of 132 other records.
leastmostCarbohydrates
Higher than 80%
Same value as 0 of 132 other records.
leastmostCalories
Higher than 78%
Same value as 0 of 132 other records.
leastmostSugars
Higher than 75%
Same value as 0 of 132 other records.
leastmostPotassium
Lower than 75%
Same value as 1 of 132 other records.
leastmostFiber
Higher than 71%
Same value as 4 of 132 other records.
leastmost
Questions
- How many calories are in chicken or turkey stuffing dish with vegetables, no sauce?
- 1 cup (162 g): 267 calories; protein: 11.6 g, carbohydrates: 24.1 g, fat: 14.2 g.
- How much protein is in chicken or turkey stuffing dish with vegetables, no sauce?
- 7.2 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in chicken or turkey stuffing dish with vegetables, no sauce?
- 13.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 68 g |
| Energy | 165 kcal |
| Protein | 7.2 g |
| Total lipid (fat) | 8.8 g |
| Carbohydrate, by difference | 14.8 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 1.9 g |
| Calcium, Ca | 27 mg |
| Iron, Fe | 0.86 mg |
| Magnesium, Mg | 17 mg |
| Phosphorus, P | 81 mg |
| Potassium, K | 142 mg |
| Sodium, Na | 361 mg |
| Zinc, Zn | 0.55 mg |
| Copper, Cu | 0.065 mg |
| Selenium, Se | 11.9 µg |
| Vitamin C, total ascorbic acid | 0.9 mg |
| Thiamin | 0.11 mg |
| Riboflavin | 0.12 mg |
| Niacin | 2.5 mg |
| Vitamin B-6 | 0.09 mg |
| Folate, total | 32 µg |
| Folic acid | 11 µg |
| Folate, food | 20 µg |
| Folate, DFE | 40 µg |
| Choline, total | 20 mg |
| Vitamin B-12 | 0.08 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 76 µg |
| Retinol | 68 µg |
| Carotene, beta | 87 µg |
| Carotene, alpha | 9 µg |
| Cryptoxanthin, beta | 15 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 159 µg |
| Vitamin E (alpha-tocopherol) | 0.92 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 12.9 µg |
| Fatty acids, total saturated | 1.7 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.013 g |
| SFA 16:0 | 1.1 g |
| SFA 18:0 | 0.62 g |
| Fatty acids, total monounsaturated | 4.1 g |
| MUFA 16:1 | 0.099 g |
| MUFA 18:1 | 4 g |
| MUFA 20:1 | 0.017 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2.4 g |
| PUFA 18:2 | 2.2 g |
| PUFA 18:3 | 0.2 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.004 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 21 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706705, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.