Chicken dark meat, fried
USDA name: Chicken, broilers or fryers, dark meat, meat only, cooked, fried
335 calories in 1 cup (140 g). Per 100 g, protein: 29 g, carbohydrates: 2.6 g, fat: 11.6 g.
Chicken dark meat, fried, 1 cup
335 calories
- Protein
- 40.6 g
- Carbs
- 3.6 g
- Fat
- 16.3 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories335
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)62% 9.9 mg
- Pantothenic acid (B5)35% 1.8 mg
- Vitamin B630% 0.52 mg
- Riboflavin (B2)27% 0.35 mg
- Vitamin B1219% 0.46 µg
- Thiamin (B1)11% 0.13 mg
- Vitamin A4% 33.6 µg
- Folate3% 12.6 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium52% 28.7 µg
- Zinc37% 4.1 mg
- Phosphorus21% 262 mg
- Copper14% 0.12 mg
- Iron12% 2.1 mg
- Magnesium8% 35 mg
- Potassium8% 354 mg
- Sodium6% 136 mg
- Manganese2% 0.046 mg
- Calcium2% 25.2 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid6.2 g
- Aspartic acid3.6 g
- Lysine•3.4 g
- Leucine•3 g
- Arginine2.4 g
- Alanine2.2 g
- Isoleucine•2.1 g
- Valine•2 g
- Glycine2 g
- Proline1.7 g
- Threonine•1.7 g
- Phenylalanine•1.6 g
- Serine1.4 g
- Tyrosine1.4 g
- Histidine•1.3 g
- Methionine•1.1 g
- Cystine0.53 g
- Tryptophan•0.48 g
How it compares
Against other records in Poultry Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 91%
Same value as 0 of 393 other records.
leastmostProtein
Higher than 90%
Same value as 1 of 393 other records.
leastmostCalories
Higher than 79%
Same value as 3 of 393 other records.
leastmostCalcium
Higher than 79%
Same value as 9 of 393 other records.
leastmostTotal fat
Higher than 67%
Same value as 0 of 393 other records.
leastmostPotassium
Higher than 67%
Same value as 1 of 389 other records.
leastmost
Questions
- How many calories are in chicken dark meat, fried?
- 1 cup (140 g): 335 calories; protein: 40.6 g, carbohydrates: 3.6 g, fat: 16.3 g.
- How much protein is in chicken dark meat, fried?
- 29 g per 100 g. Its estimated share of calories is 49%, using 4 kcal per gram of protein.
- How many net carbs are in chicken dark meat, fried?
- 2.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 69 reported nutrients, per 100 g+
| Water | 55.7 g |
| Energy | 239 kcal |
| Energy | 1,000 kj |
| Protein | 29 g |
| Total lipid (fat) | 11.6 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 2.6 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 18 mg |
| Iron, Fe | 1.5 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 187 mg |
| Potassium, K | 253 mg |
| Sodium, Na | 97 mg |
| Zinc, Zn | 2.9 mg |
| Copper, Cu | 0.089 mg |
| Manganese, Mn | 0.033 mg |
| Selenium, Se | 20.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.093 mg |
| Riboflavin | 0.25 mg |
| Niacin | 7.1 mg |
| Pantothenic acid | 1.3 mg |
| Vitamin B-6 | 0.37 mg |
| Folate, total | 9 µg |
| Folic acid | 0 µg |
| Folate, food | 9 µg |
| Folate, DFE | 9 µg |
| Vitamin B-12 | 0.33 µg |
| Vitamin A, RAE | 24 µg |
| Retinol | 24 µg |
| Vitamin A, IU | 79 iu |
| Fatty acids, total saturated | 3.1 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.03 g |
| SFA 14:0 | 0.08 g |
| SFA 16:0 | 2.1 g |
| SFA 18:0 | 0.81 g |
| Fatty acids, total monounsaturated | 4.3 g |
| MUFA 16:1 | 0.49 g |
| MUFA 18:1 | 3.7 g |
| MUFA 20:1 | 0.05 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2.8 g |
| PUFA 18:2 | 2.3 g |
| PUFA 18:3 | 0.12 g |
| PUFA 20:4 | 0.15 g |
| PUFA 20:5 n-3 (EPA) | 0.02 g |
| PUFA 22:5 n-3 (DPA) | 0.03 g |
| PUFA 22:6 n-3 (DHA) | 0.06 g |
| Cholesterol | 96 mg |
| Tryptophan | 0.34 g |
| Threonine | 1.2 g |
| Isoleucine | 1.5 g |
| Leucine | 2.2 g |
| Lysine | 2.4 g |
| Methionine | 0.8 g |
| Cystine | 0.38 g |
| Phenylalanine | 1.2 g |
| Tyrosine | 0.98 g |
| Valine | 1.4 g |
| Arginine | 1.7 g |
| Histidine | 0.9 g |
| Alanine | 1.6 g |
| Aspartic acid | 2.6 g |
| Glutamic acid | 4.4 g |
| Glycine | 1.4 g |
| Proline | 1.2 g |
| Serine | 1 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171068, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.