Canned shrimp

USDA name: Crustaceans, shrimp, mixed species, canned

85 calories in 3 oz (85 g). Per 100 g, protein: 20.4 g, carbohydrates: 0 g, fat: 1.4 g.

Serving
1
= 85 g
85KCAL

Canned shrimp, 3 oz

85 calories

Protein
17.4 g
Carbs
0 g
Fat
1.2 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories
85
% Daily Value*
Total Fat 1.2 g1%
Saturated Fat 0.16 g1%
Cholesterol 214 mg71%
Sodium 740 mg32%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 17.4 g
Vitamin D 0 mcg0%
Calcium 123 mg9%
Iron 1.8 mg10%
Potassium 68 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1226% 0.63 µg
  • Choline13% 68.8 mg
  • Vitamin E6% 0.94 mg
  • Vitamin C4% 3.5 mg
  • Niacin (B3)3% 0.47 mg
  • Pantothenic acid (B5)2% 0.12 mg
  • Folate2% 7.7 µg
  • Riboflavin (B2)1% 0.013 mg
  • Vitamin B61% 0.009 mg

Little or none: Thiamin (B1), Vitamin A, Vitamin D, Vitamin K.

minerals

% of the Daily Value in this serving

  • Selenium73% 40.4 µg
  • Sodium32% 740 mg
  • Copper25% 0.22 mg
  • Zinc15% 1.7 mg
  • Manganese15% 0.34 mg
  • Phosphorus13% 166 mg
  • Iron10% 1.8 mg
  • Calcium9% 123 mg
  • Magnesium7% 28.1 mg
  • Potassium1% 68 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid2.9 g
  • Aspartic acid1.9 g
  • Lysine•1.5 g
  • Leucine•1.4 g
  • Arginine1.4 g
  • Alanine0.96 g
  • Glycine0.91 g
  • Isoleucine•0.83 g
  • Phenylalanine•0.8 g
  • Valine•0.79 g
  • Serine0.74 g
  • Threonine•0.7 g
  • Tyrosine0.69 g
  • Proline0.57 g
  • Methionine•0.47 g
  • Histidine•0.41 g
  • Cystine0.21 g
  • Tryptophan•0.16 g

How it compares

Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 99%

    Same value as 0 of 287 other records.

    leastmost
  • Sodium

    Higher than 95%

    Same value as 1 of 287 other records.

    leastmost
  • Calcium

    Higher than 94%

    Same value as 0 of 287 other records.

    leastmost
  • Vitamin C

    Higher than 91%

    Same value as 1 of 258 other records.

    leastmost
  • Iron

    Higher than 88%

    Same value as 0 of 287 other records.

    leastmost
  • Calories

    Lower than 66%

    Same value as 1 of 287 other records.

    leastmost

Questions

How many calories are in canned shrimp?
3 oz (85 g): 85 calories; protein: 17.4 g, carbohydrates: 0 g, fat: 1.2 g.
How much protein is in canned shrimp?
20.4 g per 100 g. Its estimated share of calories is 82%, using 4 kcal per gram of protein.
How many net carbs are in canned shrimp?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 110 reported nutrients, per 100 g+
Water75.8 g
Energy100 kcal
Energy416 kj
Protein20.4 g
Total lipid (fat)1.4 g
Ash2.5 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca145 mg
Iron, Fe2.1 mg
Magnesium, Mg33 mg
Phosphorus, P195 mg
Potassium, K80 mg
Sodium, Na870 mg
Zinc, Zn2 mg
Copper, Cu0.26 mg
Manganese, Mn0.4 mg
Selenium, Se47.5 µg
Fluoride, F201 µg
Vitamin C, total ascorbic acid4.1 mg
Thiamin0.007 mg
Riboflavin0.015 mg
Niacin0.56 mg
Pantothenic acid0.14 mg
Vitamin B-60.01 mg
Folate, total9 µg
Folic acid0 µg
Folate, food9 µg
Folate, DFE9 µg
Choline, total80.9 mg
Vitamin B-120.74 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU0 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)1.1 mg
Vitamin E, added0 mg
Tocopherol, beta0 mg
Tocopherol, gamma0.1 mg
Tocopherol, delta0 mg
Tocotrienol, alpha0 mg
Tocotrienol, beta0 mg
Tocotrienol, gamma0 mg
Tocotrienol, delta0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin D3 (cholecalciferol)0 µg
Vitamin K (phylloquinone)0 µg
Vitamin K (Dihydrophylloquinone)0 µg
Fatty acids, total saturated0.19 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00.001 g
SFA 12:00.001 g
SFA 14:00.003 g
SFA 15:00.006 g
SFA 16:00.083 g
SFA 17:00.015 g
SFA 18:00.07 g
SFA 20:00.005 g
SFA 22:00.005 g
Fatty acids, total monounsaturated0.11 g
MUFA 14:10 g
MUFA 15:10 g
MUFA 16:10.02 g
MUFA 17:10.007 g
MUFA 18:10.069 g
MUFA 20:10.006 g
MUFA 22:10.006 g
Fatty acids, total polyunsaturated0.68 g
PUFA 18:20.015 g
PUFA 18:30.008 g
PUFA 18:3 n-3 c,c,c (ALA)0.004 g
PUFA 18:3 n-6 c,c,c0.004 g
PUFA 18:40.007 g
PUFA 20:2 n-6 c,c0.005 g
PUFA 20:30.001 g
PUFA 20:40.043 g
PUFA 20:5 n-3 (EPA)0.29 g
PUFA 22:5 n-3 (DPA)0.052 g
PUFA 22:6 n-3 (DHA)0.25 g
Cholesterol252 mg
Tryptophan0.19 g
Threonine0.82 g
Isoleucine0.97 g
Leucine1.7 g
Lysine1.8 g
Methionine0.56 g
Cystine0.24 g
Phenylalanine0.95 g
Tyrosine0.81 g
Valine0.94 g
Arginine1.6 g
Histidine0.48 g
Alanine1.1 g
Aspartic acid2.2 g
Glutamic acid3.4 g
Glycine1.1 g
Proline0.67 g
Serine0.87 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171972, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.