Butterscotch or caramel topping

USDA name: Topping, butterscotch or caramel

691 calories in 1 cup (320 g). Per 100 g, protein: 1.2 g, carbohydrates: 57 g, fat: 0 g.

Serving
1
= 320 g
691KCAL

Butterscotch or caramel topping, 1 cup

691 calories

Protein
3.9 g
Carbs
182 g
Fat
0 g
Fiber
0 g
Sugars
182 g

Nutrition Facts

Serving size1 cup (320 g)
Amount per serving
Calories691
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Cholesterol 0 mg0%
Sodium 1,091 mg47%
Total Carbohydrate 182 g66%
Dietary Fiber 0 g0%
Total Sugars 182 g
Protein 3.9 g
Vitamin D 0 mcg0%
Calcium 157 mg12%
Iron 0 mg0%
Potassium 211 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1224% 0.58 µg
  • Vitamin A7% 60.8 µg
  • Choline4% 21.1 mg
  • Vitamin C2% 1.6 mg
  • Folate2% 6.4 µg
  • Vitamin E1% 0.16 mg

Little or none: Niacin (B3), Riboflavin (B2), Thiamin (B1), Vitamin B6, Vitamin D, Vitamin K.

minerals

% of the Daily Value in this serving

  • Sodium47% 1,091 mg
  • Calcium12% 157 mg
  • Phosphorus10% 125 mg
  • Selenium8% 4.2 µg
  • Potassium4% 211 mg
  • Magnesium4% 16 mg

Little or none: Copper, Iron, Zinc.

How it compares

Against other records in Jams, syrups, toppings, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 91%

    Same value as 1 of 35 other records.

    leastmost

  • Calcium

    Higher than 89%

    Same value as 2 of 35 other records.

    leastmost

  • Iron

    Lower than 86%

    Same value as 5 of 35 other records.

    leastmost

  • Total fat

    Lower than 80%

    Same value as 7 of 35 other records.

    leastmost

  • Protein

    Higher than 74%

    Same value as 1 of 35 other records.

    leastmost

  • Sugars

    Higher than 71%

    Same value as 1 of 35 other records.

    leastmost

Questions

How many calories are in butterscotch or caramel topping?
1 cup (320 g): 691 calories; protein: 3.9 g, carbohydrates: 182 g, fat: 0 g.
How much protein is in butterscotch or caramel topping?
1.2 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in butterscotch or caramel topping?
57 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water40.6 g
Energy216 kcal
Protein1.2 g
Total lipid (fat)0 g
Carbohydrate, by difference57 g
Fiber, total dietary0 g
Total Sugars57 g
Calcium, Ca49 mg
Iron, Fe0 mg
Magnesium, Mg5 mg
Phosphorus, P39 mg
Potassium, K66 mg
Sodium, Na341 mg
Zinc, Zn0 mg
Copper, Cu0 mg
Selenium, Se1.3 µg
Vitamin C, total ascorbic acid0.5 mg
Thiamin0 mg
Riboflavin0 mg
Niacin0 mg
Vitamin B-60 mg
Folate, total2 µg
Folic acid0 µg
Folate, food2 µg
Folate, DFE2 µg
Choline, total6.6 mg
Vitamin B-120.18 µg
Vitamin B-12, added0 µg
Vitamin A, RAE19 µg
Retinol19 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.05 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)0 µg
Fatty acids, total saturated0 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00 g
SFA 16:00 g
SFA 18:00 g
Fatty acids, total monounsaturated0 g
MUFA 16:10 g
MUFA 18:10 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0 g
PUFA 18:20 g
PUFA 18:30 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710284, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.