Beef patty

USDA name: Beef, ground, patty

231 calories in 1 medium patty (85 g). Per 100 g, protein: 25.4 g, carbohydrates: 0 g, fat: 18.2 g.

Serving
1
= 85 g
231KCAL

Beef patty, 1 medium patty

231 calories

Protein
21.6 g
Carbs
0 g
Fat
15.5 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1 medium patty (85 g)
Amount per serving
Calories
231
% Daily Value*
Total Fat 15.5 g20%
Saturated Fat 5.9 g30%
Cholesterol 74 mg25%
Sodium 326 mg14%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 21.6 g
Vitamin D 0 mcg0%
Calcium 22.9 mg2%
Iron 2 mg11%
Potassium 250 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1297% 2.3 µg
  • Niacin (B3)26% 4.2 mg
  • Vitamin B618% 0.3 mg
  • Choline12% 67.5 mg
  • Riboflavin (B2)11% 0.15 mg
  • Thiamin (B1)3% 0.041 mg
  • Folate2% 8.5 µg
  • Vitamin K1% 1.6 µg
  • Vitamin E1% 0.1 mg

Little or none: Vitamin A, Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Zinc48% 5.2 mg
  • Selenium33% 18.1 µg
  • Sodium14% 326 mg
  • Phosphorus13% 162 mg
  • Iron11% 2 mg
  • Copper7% 0.065 mg
  • Potassium5% 250 mg
  • Magnesium4% 17 mg
  • Calcium2% 22.9 mg

Questions

How many calories are in beef patty?
1 medium patty (85 g): 231 calories; protein: 21.6 g, carbohydrates: 0 g, fat: 15.5 g.
How much protein is in beef patty?
25.4 g per 100 g. Its estimated share of calories is 37%, using 4 kcal per gram of protein.
How many net carbs are in beef patty?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water55.2 g
Energy272 kcal
Protein25.4 g
Total lipid (fat)18.2 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca27 mg
Iron, Fe2.4 mg
Magnesium, Mg20 mg
Phosphorus, P190 mg
Potassium, K294 mg
Sodium, Na383 mg
Zinc, Zn6.2 mg
Copper, Cu0.077 mg
Selenium, Se21.3 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.048 mg
Riboflavin0.17 mg
Niacin4.9 mg
Vitamin B-60.36 mg
Folate, total10 µg
Folic acid0 µg
Folate, food10 µg
Folate, DFE10 µg
Choline, total79.4 mg
Vitamin B-122.8 µg
Vitamin B-12, added0 µg
Vitamin A, RAE3 µg
Retinol3 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.12 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)1.9 µg
Fatty acids, total saturated7 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.013 g
SFA 14:00.53 g
SFA 16:03.9 g
SFA 18:02.1 g
Fatty acids, total monounsaturated8.2 g
MUFA 16:10.67 g
MUFA 18:17 g
MUFA 20:10.06 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.51 g
PUFA 18:20.4 g
PUFA 18:30.057 g
PUFA 18:40 g
PUFA 20:40.048 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol87 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2705855, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.