Turkey breast, meat only, roasted vs Chicken or turkey and potatoes with gravy

In short

For the same 100 calories you eat 68 g of turkey breast, meat only, roasted or 82 g of chicken or turkey and potatoes with gravy. Most of the calories in turkey breast, meat only, roasted come from protein.

More in turkey breast, meat only, roasted: niacin (4.1×), protein (3.3×), selenium (4×), vitamin B6 (4×) and 6 more. More in chicken or turkey and potatoes with gravy: sodium (5.2×), vitamin C, vitamin E and total fat (3.7×). Everything else is within 4% of a day's needs.

Calories, and where they come from

Turkey breast, meat only, roasted100 cal

68 g · 20.5 g protein · 0 g carbs (0 g sugars) · 1.4 g fat

Chicken or turkey and potatoes with gravy100 cal

82 g · 6.1 g protein · 7.4 g carbs (0.47 g sugars) · 5.2 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 calories of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%25%50%
  • Niacin (B3)8 mg · 1.9 mg
    50%12%
  • Protein20.5 g · 6.1 g
    41%12%
  • Selenium20.5 µg · 5.1 µg
    37%9%
  • Vitamin B60.55 mg · 0.14 mg
    32%8%
  • Sodiumlimit67.3 mg · 351 mg
    3%15%
  • Cholesterollimit54.4 mg · 21.3 mg
    18%7%
  • Vitamin B120.27 µg · 0.074 µg
    11%3%
  • Choline57.4 mg · 16.7 mg
    10%3%
  • Phosphorus156 mg · 66.4 mg
    13%5%
  • Zinc1.2 mg · 0.43 mg
    11%4%
  • Vitamin C0 mg · 5 mg
    0%6%
  • Vitamin E0.041 mg · 0.84 mg
    <1%6%
  • Riboflavin (B2)0.14 mg · 0.072 mg
    11%6%
  • Total fat1.4 g · 5.2 g
    2%7%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 calories of each.

  • Saturated fatlimit0.4 g · 0.83 g2%·4%
  • Carbohydrates0 g · 7.4 g0%·3%
  • Fiber0 g · 0.74 g0%·3%
  • Potassium169 mg · 196 mg4%·4%
  • Calcium6.1 mg · 9 mg<1%·1%
  • Iron0.48 mg · 0.54 mg3%·3%
  • Magnesium21.8 mg · 12.3 mg5%·3%
  • Copper0.043 mg · 0.055 mg5%·6%
  • Vitamin A2 µg · 1.6 µg<1%·<1%
  • Vitamin D0.2 µg · 0 µg1%·0%
  • Vitamin K0 µg · 4.5 µg0%·4%
  • Thiamin (B1)0.024 mg · 0.056 mg2%·5%
  • Folate6.1 µg · 9 µg2%·2%

Reported for only one of the two, so not compared: manganese, pantothenic acid (B5).

From USDA FoodData Central: Turkey breast, meat only, roasted (SR Legacy 171496), Chicken or turkey and potatoes with gravy (Survey (FNDDS) 2706528). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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Turkey breast, meat only, roasted vs Chicken or turkey and potatoes with gravy: nutrition compared | MyFoodAnalysis